57 apple smoked bacon white Recipes

dried black beans, apple-smoked bacon, boneless pork shoulder, cut into 1/2 inch cubes, salt, pepper, beef short ribs with bones, onions, finely chopped, low-fat chicken broth, garlic cloves, minced, smoked ham hock, white vinegar, orange, cut into 8 wedges

boneless pork loin roast, trimmed, chopped onion, applewood-smoked bacon, chopped, sliced peeled tart apple (about 1 1/2 lb), sliced green cabbage, cubed peeled turnips, dry white wine, maple syrup, cider vinegar, salt, freshly ground black pepper

smoked bacon, chopped, chopped spanish onion, diced green bell pepper, fresh garlic clove, mashed, tomato sauce, smoky barbecue sauce, pure grade a maple syrup, apple cider vinegar, molasses, worcestershire sauce, onion powder, smoked paprika, ground celery salt, ground mustard, ground black pepper, ground allspice, ground ginger, white beans

smoked bacon , cut crosswise into 1-inch pieces, chopped onions, garlic cloves, minced, cannellini (white kidney beans), rinsed, drained, root beer (preferably artisanal such as thomas kemper, faygo, fitz s), apple cider vinegar, mild-flavored (light) molasses, tomato paste, dijon mustard, chili powder, coarse kosher salt, freshly ground black pepper

dry white beans, soaked, olive oil, smoked bacon , cut in half crosswise, garlic cloves, chopped, onion, diced, leek, diced, celery, 1/4-inch diced, apples , tart cooking, peeled and cubed, carrot, 1/4-inch diced, butternut squash, 1/4-inch diced, fresh thyme, chopped, fresh rosemary, chopped, vegetable stock, sea salt & white pepper

dry white wine, chopped shallots, whipping cream, mascarpone cheese, grated lemon peel, chopped fresh chives, apple cider, apple cider vinegar, chopped shallots, onion, peeled, water, french green lentils (lentilles du puy; about 12 oz), bay leaves, thick-cut applewood-smoked bacon , cut crosswise inch thick, chopped shallots, chopped fresh thyme, butter, divided, sea scallops, patted dry, olive oil

unsalted butter, onion, coarsely chopped, leek, white part only, coarsely chopped, rib celery, coarsely chopped, fresh thyme, garlic, crushed with a chef s knife, apple-smoked bacon or other smoky bacon, bay leaf, idaho potatoes, peeled and sliced 1/4-inch thick, chicken stock, heavy cream, creme fraiche, salt and freshly ground white pepper, frozen puff pastry , thawed according to package directions, idaho potato, peeled and quartered, milk, water, unsalted butter, chopped yellow onion, chopped italian flat-leaf parsley, salt and freshly ground white pepper, egg, lightly beaten

heavy cream, fresh basil, washed stemmed and chopped, white pepper, dry mixed italian herbs, onion powder, chicken base or 1 tbsp powdered chicken bouillon, fresh garlic, minced, shredded asiago cheese, apple-wood smoked bacon, diced, kosher salt, white pepper, granulated garlic, button mushroom, sliced, sliced shiitake mushroom , discard stems and sliced, portobello mushroom, diced, asiago cheese , basil cream sauce (full amount), penne pasta , cooked al dente, fresh basil leaves , chiffanade (thinly sliced for garnishment), shredded asiago cheese (for garnishment)

frozen shelled black-eyed peas, bacon, chopped (apple-smoked, if possible), yellow onion, chopped, stalks celery, diced, red bell pepper, diced, green bell pepper, diced, jalapeno pepper, seeded and minced, garlic cloves, minced, chicken stock or 5 -6 cups water, kosher salt, tabasco sauce , to taste, baking soda, chopped green onion top, white wine vinegar

unsalted butter, sliced leeks , about 2 large leeks, white and light green parts only, cleaned, and halved, all-purpose flour, chicken stock, sourdough rounds (boules), or 4 smaller rounds, thick-cut, apple-smoked bacon, finely diced, heavy cream, crumbled stilton or other good quality blue-veined cheese, salt, ground white pepper

onion, thinly sliced, goose fat, sauerkraut , recipe follows, apple, diced, juniper berries, smoked bacon, white wine plus 2 ounces, water

olive oil, serrano ham, thick-cut apple smoked bacon, diced, garlic, thinly sliced, trout fillets, salt, ground white pepper, instant flour (recommended : wondra), chopped fresh parsley leaves

bacon, cut into small pieces, yellow onions, chopped, store-bought or home-made sauerkraut, drained, apple, peeled,cored,and sliced thin, bay leaf, sugar, dry white wine, great northern beans, rinsed and drained, salt, fresh ground black pepper, smoked pork chops or 2 lbs german style smoked sausage or 2 lbs polish style smoked sausage

hind quarters suckling pig , about 6 lb each, sugar, salt, water, to cover, molasses, dark soy sauce, chinese black vinegar, ginger powder, five spice powder, rice, black tea leaves, sugar, bacon, garlic, thinly sliced, white onion, minced, minced jalapeno, chicken stock, grits, sliced scallions, salt and black pepper, to taste, butter, heaping tbsp minced ginger, yellow onion, 1/2-inch dice, cassia powder or cinnamon, fuji apples, peeled and 1/2-inch dice, apple juice, chopped chives, for garnish, salt and white pepper, to taste, sambal, for side

bacon, bay leaves, brown sugar, garlic, sliced thin, granny smith apples, cored and sliced, juniper berries, peppercorns, pork spareribs , cut into 3-inch pieces, sauerkraut, lightly rinsed and drained, sausages (any combination of knockwurst, kielbasa or other ), smoked ham, cut into 2-inch cubes, white wine , such as dry riesling, yellow onions, chopped

bacon , good-quality smoky, such as applewood-smoked, salt and pepper, pasta , whole wheat short-cut, chicken breast, skinless, boneless lightly pounded, extra-virgin olive oil, for drizzling, paprika, butter, onion , quartered lengthwise and very thinly sliced, flour, chicken stock or 1/2 cup cloudy apple cider, milk, whole, thyme, fresh, chopped, nutmeg, to taste, freshly grated, white cheddar cheese , extra-sharp, shredded, gruyere, shredded, parsley, flat leaf or 1 tsp celery leaves, for garnish

mayonnaise, sour cream, olive oil, unfiltered cider vinegar, dry mustard, garlic clove chopped, shrimp peeled and deveined, olive oil, mild spanish smoked paprika, coarse salt, freshly ground black pepper, apple wood smoked bacon slices, head green cabbage cored and shredded, celery stalks thinly sliced, green onions white and light green part chopped, red radishes trimmed and sliced thin, chopped fresh flat leaf parsley, crumbled maytag blue cheese

applewood smoked bacon, chopped and cooked, sherry, apple cider vinegar, old bay seasoning, seafood stock, heavy cream, half and half, red potatoes, chopped, skin on, leeks, white part, diced, fresh corn , cut off the cob, tilefish , grouper, wahoo, or other white-fleshed fish, bloodline removed, cut into chunks, backfin crab meat, salt and fresh ground black pepper to taste