46144 apple phyllo dough dessert Recipes

raisins, water, almond extract, coarsely chopped peeled apples, sugar, divided, king arthur unbleached all-purpose flour, ground cinnamon, sheets phyllo dough (14 inches x 9 inches), butter, melted, canola oil

tart apples, peeled and finely chopped, lemon juice, dried thyme, ground nutmeg, coarsely ground pepper, crumbled blue cheese, chopped walnuts, toasted, sheets phyllo dough (14 inches x 9 inches), unsalted butter, melted, dry bread crumbs

egg, beaten, garlic, finely minced, crumbled feta cheese, frozen chopped spinach, thawed and squeezed dry, pre-baked mini phyllo dough shells

sheets phyllo dough, thawed, olive oil, brie cheese, mango chutney

mascarpone cheese, cocoa powder, vanilla extract, honey, chopped pecans, clarified butter, phyllo dough

skinless, boneless chicken breast halves, hot pepper sauce (such as frank s redhot), sheets phyllo dough, olive oil, salt and pepper to taste, hot pepper sauce (such as frank s redhot), distilled white vinegar, light garlic-flavored cream cheese, olive oil

boneless skinless chicken breast halves, fresh lemon juice, soy sauce, honey, vegetable oil, garlic, minced, minced fresh ginger, cayenne, fresh ground black pepper, egg white, sheets phyllo dough (defrosted completely in the package), melted butter, sesame seeds, toasted

butter, divided, onion, finely minced, mixed mushrooms, finely minced, parsley, minced, garlic clove, minced, all-purpose flour, dry vermouth or 1/4 cup dry white wine, salt and pepper, olive oil, boneless skinless chicken breast halves, sheets phyllo dough, butter, melted, breadcrumbs, feta cheese

sheets phyllo dough or 1 (8 oz) can pillsbury crescent roll dough, butter, separated, fresh mushrooms, finely chopped, flour, chopped shallots or 2 tbsp onions, garlic cloves, minced, heavy cream, freshly grated parmesan cheese, chopped fresh parsley, for garnish (optional)

boneless skinless chicken breasts, dry white wine, olive oil, fresh minced garlic (or to taste), bay leaves, dried oregano, seasoning salt (i use about 1/2 tsp, or use white salt), pepper, crumbled feta cheese (can use a little more), egg, grated parmesan cheese, chopped fresh parsley, sheets phyllo dough, melted butter (no subs!)

sheets phyllo dough, melted butter, boneless skinless chicken breasts , and flattened, butter, garlic, minced, shallots, thinly sliced, portabella mushroom, cleaned,diced, thyme, sea salt, fresh ground black pepper, flour, dry white wine, good quality, swiss cheese , coarsley grated, apricot preserves , could use peach, lemons , juice of

canola oil, butter, melted, x 9-inch) sheets frozen phyllo dough, thawed, apples, peeled, cored, and thinly sliced, sugar, ground cinnamon, sugar, water

diced peeled tart apple, dried cranberries, sugar substitute equivalent to 4 tsp sugar, orange marmalade spreadable fruit, king arthur unbleached all-purpose flour, ground cinnamon, salt, sheets phyllo dough, (14 inches x 9 inches), butter, melted, sugar

shrimp, cooked, peeled, and finely diced , about 1 lb, celery, finely diced, green onion, minced, fresh lemon juice, mayonnaise, salt, pepper, count) package frozen miniature phyllo cups, thawed (or fresh , recipe follows), butter, garlic cloves, minced, sheets phyllo dough, grated parmesan cheese, fresh parsley, chopped

unsalted butter, leeks, white and light green parts only, chopped, garlic cloves, chopped, amaranth leaves, roughly chopped, red pepper flakes , to taste, salt, feta cheese, crumbled (1 cup), eggs, x 12-inch) sheets frozen phyllo dough, defrosted, freshly grated parmesan cheese (optional)

sheets phyllo dough, vegetable-oil or butter-flavored cooking spray, raw sugar , such as turbinado, nonfat vanilla yogurt, warmed to room temperature, neufchatel (a lower-fat variety of cream cheese), vanilla extract, pitted cherries and mixed berries (such as raspberries, blackberries, blueberries and sliced strawberries), grand marnier , rum, or kahlua (optional)

unsalted butter, melted, soft mild goat cheese (1 cup) at room temperature, heavy cream, egg, dijon mustard, black pepper, by 12-inch) sheets phyllo dough, thawed if frozen, slab bacon , rind discarded if necessary and bacon cut into 1/8-inch-thick slices, then cut into 1-inch-wide pieces (to form lardons), olive oil, chopped shallot, sherry vinegar, sugar, salt, dandelion greens, stems and center ribs discarded and leaves cut into 2-inch pieces (10 cups)

frozen spinach, chopped, thawed, part-skim ricotta cheese, feta cheese, crumbled, lemon , zest, dried dill weed or 1 tbsp fresh dill weed, minced, pepper, freshly ground, olive oil, onion, diced, garlic cloves, minced or 4 garlic cloves, pressed, shrimp, cooked, chopped (or 3 oz cooked shrimp and cooked crabmeat), sheets phyllo dough, thawed, butter, melted , more if needed