68 apple dried and compote and Recipes

apple juice, sugar, by 1/2-inch) strips fresh lemon zest, cinnamon stick, halved, black peppercorns, cracked, unsalted butter, firm pears, peeled and each cut into 8 wedges with core removed, dried apricots, dried tart cherries, dried calimyrna figs, quartered, calvados, fresh lemon juice

dry white wine, sweet marsala wine, granulated sugar, vanilla extract, cinnamon stick, dried apricots, quartered, golden raisins, dried cherries, gray sea salt, granny smith apples, diced 1/4-inch thick cubes, pears , 1/4-inch slices, lemon zest, fresh lemon juice, sharp cheddar, gorgonzola

dried cherries, sugar, white-wine vinegar, chopped celery, minced fresh ginger, apple juice, fresh lemon juice, red pepper flakes

dried mission figs, stemmed, unfiltered apple cider, sugar, orange zest, turkish or 1/2 california bay leaf, black peppercorns, crushed, fresh ricotta

dried apricots, halved and sliced, water, apples, peeled and sliced, sugar, lemon juice, grated lemon peel, ground cinnamon

dried mission figlets, quartered, granny smith apple, diced, dried apricots, thinly sliced, seedless red grapes, halved, chopped red onion, dry white wine, cider vinegar, sugar, salt, pepper

mixed dried fruit (i like a mixture of prunes, apricots, peaches, apples and pears), candied ginger, chopped, marsala, lemon juice, maple syrup, water

apple juice, light brown sugar, water, fresh lemon juice, dried apricot halves, quartered, whole dried fig, sliced, dried cranberries, ground ginger, ground cinnamon, pure vanilla extract

sliced pears, sliced green apples, chopped dried apricots, chopped dried pineapple, vanilla extract, dry red wine, ground ginger, cinnamon, nutmeg, grated rind of 1 lemon, orange juice, nonfat plain yogurt

apple juice, light brown sugar , packed, water, lemon juice, dried apricot halves, quartered, whole fig, sliced, dried cranberries, vanilla extract, ground ginger, ground cinnamon

apples, peeled, sliced thick (about 3 cups), bartlett pears, slightly ripe, firm (about 3 cups), dried apricot, halved, dried plum, halved, brown sugar , packed, bisquick baking mix, crystallized ginger, finely chopped, bisquick baking mix, milk, granulated sugar, unsalted butter, melted, coarse sugar

apple cider, bourbon, dark brown sugar, dried mission figlets (about 2 cups), halved, whipping cream, powdered sugar

apple jelly, tarragon white wine vinegar, fresh tarragon or 1/4 tsp dried tarragon, crushed red pepper flakes, peaches, sliced, drained and chopped, boneless pork loin chops

all-purpose flour, ground pecans , plus more for garnish, sugar, baking powder, salt, eggs, vanilla, milk, unsalted butter, melted, dried fruit compote , recipe follows, cream , for serving, maple syrup , for serving, optional, mixed dried fruit (any combination of dried fruits is delicious. try figs, apricots, cherries, cranberries, apples, prunes, or blueberries.), boiling water, fresh orange juice, cognac, water, sugar, cinnamon sticks, vanilla bean, split

pork tenderloins, butter, olive oil, shallots, chopped, whipping cream, canned low-salt chicken broth, calvados (apple brandy) or brandy, dried fruit compote

vanilla bean, sugar, percent milk, lemon , zested, navel orange , zested, sheets gelatin, cold water, natural dairy base product (recommended : qimiq), gelatin sheets, orange juice, granny smith apple, peeled, lemon juice, simple syrup , recipe follows, special equipment : a leaf-shaped cutter, sugar, water, apple cider, cranberry juice, oats, honey, vegetable oil, bread flour, applesauce, light brown sugar, ground cinnamon, salt, granny smith apple concasse (see method below), apple cider, navel orange, juiced, honey, ground cinnamon, raisins , cut into 1/4-inch dice if needed, dried cranberries , cut into 1/4-inch dice if needed, kosher salt, dark chocolate couverture, sheet parchment paper, reserved simple syrup, light corn syrup

granny smith apples (about 8 medium), peeled, cored , cut into 1/2-inch pieces, apple cider, dried cranberries, tequila, sugar, cinnamon stick, ground black pepper

kosher salt, honey, water, juniper berries, rosemary, peppercorns, bay leaf, garlic , smashed, rack of pork ( pork loin roast with 4 rib bones), frenched (ribs scraped clean of meat and fat), skin-on and scored in a 1-inch diamond pattern, oil, for pan, shallot, chopped, granny smith apple, peeled and diced, bosc pear, peeled and diced, dried cranberries, orange juice, apple cider, brown sugar, dijon mustard, chopped fresh rosemary leaves, salt, freshly ground black pepper, cayenne pepper , about 1/8 tsp