343 apple caramel topping Recipes

apple pie filling, prepared graham cracker crust, cream cheese, softened, white sugar, vanilla extract, eggs, caramel ice cream topping, pecan halves, chopped pecans

apple cider, caramel syrup (the ice cream topping), ground cinnamon, sweetened whipped cream (optional)

flour, salt, sugar, water, vinegar, egg, sugar, flour, cinnamon, salt, peeled and thinly sliced apples, brown sugar, flour, quick oats, butter, chopped pecans, butterscotch topping, caramel topping

eggs, granulated sugar, vegetable oil, vanilla extract, all purpose flour, salt, baking soda, chopped, peeled apples, chopped pecans, caramel apple cake topping, in mixing bowl, beat eggs until foamy; gradually add sugar. blend in oil and vanilla. combine flour, salt and baking soda; add to egg mixture. stir in apples and pecans. pour into a greased 10 inch tube pan. bake at 350 degrees for 1 hour 15 minutes. cool in pan 10 minutes. remove to serving plate. pour caramal apple topping over warm cake.

refrigerated pie crusts , softened as directed on box, custard style creme caramel yogurt, cream cheese, softened, apple pie filling, caramel topping (bought or homemade )

whole pie crust (store bought or home made), peeled and sliced apples, lemon , juice of, sugar, flour, salt, flour, butter, brown sugar, quick oats, salt, chopped pecans, caramel topping

apple pie filling, gingerbread, caramel flavored ice cream topping

cinnamon graham cracker crumbs (2 squares), whole eggs, egg yolks, brown sugar, caramel topping, gold medal all-purpose flour, chopped peeled apple, powdered sugar , if desired

granny smith apples (large, cored, peeled, and cut in 1 cm cubes ), water, sugar, cinnamon, cornstarch, butter, softened (no substitutes), all-purpose flour (i usually substitute 1 tbsp flour for corn starch), icing sugar, icing sugar (scant 1/2 cup), sugar (scant 1/2 cup), flour (scant 3/4 cup), butter, softened (scant 1/2 cup), caramel topping

pie crust mix, granulated brown sugar, quick oats, chopped walnuts, butter, melted, cold water, cornstarch, sugar, apples, peeled, cored and grated, caramel topping

apple sauce, drops of green food colouring, caramel icecream topping

apples, cubed, brie cheese, cubed, hot caramel ice cream topping, macadamia nuts, dried cranberries

apples, peeled, cored and sliced, caramel ice cream topping, water, lemon juice, flour, sugar (more if desired), cinnamon , to taste, butter, chopped pecans (optional) or 2 tbsp walnuts (optional)

cream cheese, softened, sugar, vanilla extract, eggs, frozen apple juice concentrate, thawed, graham cracker crust, caramel topping, chopped peanuts

margarine, apples, peeled cored and sliced, cinnamon, brown sugar, quick oats, caramel topping

double crust pie crust, 9-inch, refrigerated, cinnamon sugar, escalloped apples, caramel ice cream topping, sour cream

pecans, chopped divided, all-purpose flour, refrigerated sugar cookie dough, granny smith apples, peeled, cored and cut in 1/2-inch slices, sugar, all-purpose flour, candied ginger, chopped, ground cinnamon, individually wrapped caramels , unwrapped and quartered, all-purpose flour, sugar, dark brown sugar , packed, cinnamon, butter or 1 cup margarine, melted, vanilla extract, sugar

granulated sugar, brown sugar, evaporated milk, molasses, beaten eggs, whipping cream, peeled cored, and finely chopped apples, vanilla, apple , slices (optional), caramel ice cream topping (optional)