14547 appetizers with wonton skins Recipes

ground pork, cooked shrimp, shelled, deveined and coarsely chopped, minced green onions, minced fresh ginger root, chopped water chestnuts, cornstarch, garlic salt, white sugar, dry sherry, chili oil, soy sauce, sesame oil, wonton skins, garlic salt, egg white

canned black beans, drained, salsa, frozen whole kernel corn, thawed, green onions, minced, ground cumin, fresh or frozen wonton skins, thawed if frozen, diced sweet red peppers, drained, cottage cheese, beer, garlic, minced, mozzarella cheese, shredded (1/4 cup), parmesan cheese, grated, water, vegetable oil cooking spray, fresh cilantro, to garnish

canned bamboo shoot, drained, pork loin (with fatback or suet), sesame oil, rice wine or 1 tsp dry sherry, cornstarch, egg white, salt, sugar, white pepper, ground, wonton skins , defrosted

shrimp, cooked, shelled and deveined, egg whites, scallions, white parts only, chopped, salt, white pepper, ginger, chopped, wonton skins, soy sauce

minced chicken, frozen shrimp, thawed, chinese mushrooms, chestnuts, chopped, spring onion, sesame oil, light soya sauce, salt, pepper, shaped wonton skins

mushroom, sliced ham, oil, shrimp, minced green onion, soy sauce, wonton skins, green onions, diagonally cut in 1 inch pieces, chicken broth, fresh spinach, trimmed,washed,drained,cut in thin strips

chicken broth, carrot , thinly bias-sliced, green onions , slivered (about 1/2 cup), fresh ginger, sesame oil, cilantro leaf (to garnish ) (optional), shrimp, frozen-peeled-cooked, thawed and finely chopped, cooked pork, finely chopped, fresh mushrooms, finely chopped, green onion, sliced, pimiento, finely chopped, snipped fresh cilantro, soy sauce, ground red pepper (optional), wonton skins

pork, water chestnuts, finely chopped, chopped green onions with top, kikkoman soy sauce, salt, cornstarch, grated fresh gingerroot, wonton skins, vegetable oil (for frying ), your favorite sauce

ground beef, chopped onion, refried beans, shredded cheddar cheese, picante sauce, chili powder, ground cumin, wonton skins, oil (for deep frying)

sesame oil, wonton skins, frozen soybeans, wasabi powder or 1 tbsp wasabi paste, sea salt, lemon , juice of, water, canola oil, low sodium soy sauce, sake, light brown sugar, red chili paste , such as sambal, sushi-quality tuna (such as ahi, yellowfin or bluefin), sesame seeds, toasted, for garnish

chopped prunes , , or substitute chopped dried apples, chopped dried apricot, brown sugar, flaked coconut, chopped almonds, wonton skins, vegetable oil (for frying )

grated parmesan cheese, dried basil, dried oregano, garlic powder, olive oil, wonton skins

worthington frichik (i usually keep the juice from the can to make a vegetarian gravy), onion, finely chopped, carrot, peeled and grated fine, water chestnut, chopped fine, chicken-flavored vegetarian seasoning (i use mckay s chicken-style seasoning), wonton skins

peanut oil, wonton skins, apples, cored (peeled , if you desire) and cut into small pieces, sharp cheddar cheese, cubed, brown sugar, ground cinnamon

ground pork, chopped water chestnuts, chopped green onions with top, soy sauce, salt, cornstarch, grated fresh gingerroot, wonton skins, vegetable oil (for frying ), catsup, hot mustard, sweet and sour sauce

shredded monterey jack cheese (4 cups), diced green chilis, diced jalapeno pepper, wonton skins, peanut oil, salt

picked fresh crab meat, fennel, finely diced, honey, juice of 1 lime, chopped chives, hot pepper sauce, olive oil, salt and white pepper to taste, wonton skins, egg wash (1 egg mixed with 1 tbsp of water), shaved fennel, juice of i lime, salt and white pepper to taste, ripe mango, peeled, juice of 1 lime, sambal (chili condiment), canola oil, salt and white pepper to taste

salad oil, duck breasts, skinless, granny smith apples, peeled cored, and diced small, raisins, chinese five-spice powder, chopped fresh garlic (1 garlic clove), chopped red onion, chopped fresh cilantro leaves, salt and freshly ground black pepper, wonton skins, duck sauce , soy sauce, chinese hot sauce, or your other favorite dipping sauce