3446 appetizer misto di na mario Recipes

butter, sugar, blanched almond (chopped ), whipping cream, brandy or 2 tbsp orange-flavored liqueur

boneless skinless chicken breasts, pounded thin, salt and pepper, fresh sage leaves, thick cut bacon, halved, extra virgin olive oil

flour , all purpose unbleached, sugar, baking powder, salt, eggs, vanilla, almond extract, whole almonds, blanched toasted lightly & chopped coarse, egg, water

tiny pasta, crushed pineapple, mandarin oranges, splenda granular or 3/4 cup sugar, flour, eggs, cool whip

ciabatta (italian bread), grated grana padana parmigiano, grated cacio di roma cheese (mild sheep s mild cheese from rome), grated crotenese cheese (ewe s milk cheese from calabria), truffle oil , drizzled

olive oil, onion, sliced, italian plum tomatoes, crushed, undrained, fresh basil leaves, chopped or 1 tsp dried basil, salt, pepper, julienned prosciutto ham, butter or 2 tbsp margarine, linguine, parmesan cheese

mascarpone, cream, milk, cocoa, dried cranberries, chopped, pistachios, chopped, orange , zest of, cream, white chocolate chips, coconut, grated, ice cream wafers

ricotta cheese, salt , to taste, pepper , to taste, parmigiano-reggiano cheese, grated, garlic clove, finely chopped, flat leaf parsley, chopped, sage leaves, chopped, rosemary, chopped, chicken breasts, skinless, boneless, olive oil, prosciutto , di parma (thin sliced), chicken stock, lemon , juice of, butter

head iceberg lettuce, chopped, pepperoni, diced, mortadella, diced, red onion, diced, roma tomatoes, diced, cucumbers, diced, gorgonzola, crumbled, feta cheese, crumbled, pepperoncini pepper, chopped, oregano, italian vinaigrette dressing, pepperoncini peppers, whole, black olives, green olives

whole milk, egg yolks, sugar, all-purpose flour, freshly grated lemons , rind of, minced candied citron peel (well rinsed and drained before mincing) (optional), cooked wheat (about 1/2-3/4 lb of dry wheat should = 2 cups cooked) or 1 1/2-2 cups cooked drained arborio rice, whole milk, butter, eggs, sugar (cut by 1/2 cup if using the citron), freshly grated lemons , rind of, whole milk ricotta cheese (drained if very wet), butter, eggs or 2 extra large egg yolks, all-purpose flour, sugar, freshly grated lemon , rind of

russet potatoes, egg, salt, freshly grated nutmeg, flour, ripe plums, pitted, sugar, butter, coarse dry breadcrumbs, ground cinnamon

ricotta cheese, milk chocolate, grated, walnuts, finely chopped, heavy cream , more if needed

flour, eggs, spinach, fresh, ricotta cheese, parmesan cheese, fresh grated, nutmeg, cheesecloth, marinara sauce

boneless skinless chicken breast halves, salt, pepper, garlic powder, curry powder, flour, butter, fresh mushrooms, thickly sliced, amaretto, grated lemon , juice and zest of, chicken broth, cornstarch, pepperidge farm patty shell

extra virgin olive oil, onion, halved and thinly sliced, garlic cloves, finely minced, prosciutto, thinly sliced and coarsely chopped, italian plum tomatoes, coarsely chopped, fresh basil, coarsely chopped and divided, capers, salt, pepper

sharp cheddar cheese, eggs, baking powder, flour, garlic powder , to taste (optional), hot oil

dried penne pasta, butter, prosciutto di parma, diced, vodka, heavy cream, parmigiano-reggiano cheese, fresh basil (chiffonade, i.e. rolled and sliced thinly), tomato paste

flour , for dusting, store-bought pizza dough, marinara sauce or 1/2 cup pizza sauce, shredded mozzarella cheese (rachael used 2 cups, but i found that to be too much) or 1 cup shredded four cheese blend (rachael used 2 cups, but i found that to be too much), garlic cloves, chopped, crushed red pepper flakes, prosciutto di parma, arugula leaves, lemon , juice of, extra virgin olive oil, salt and black pepper, to taste