84312 appenzoller rosti pan fried potatoes Recipes

potatoes cut into halves and sliced thin, vegetable/ canola/ sunflower cooking oil, mustard seeds, curry leaves, green chillies chopped fine, onion chopped fine, turmeric powder, bread crumbs, salt to taste

sized potatoes ., salt, pepper, sugar, flour, hoisin sauce, cooking oil for deep frying

sized potatoes cut to bite sized pieces, peanut/vegetable oil, nigella seeds - 1/4 tsp, dry chilies - 2turmeric powder - 1/2 tsp, salt to taste

potatoes (or more depending on size), onion, chopped, bell pepper, chopped (optional), celery rib, diced (optional), garlic clove, minced, chorizo sausage (1 package mexican chorizo), vegetable oil, salt, pepper

mayonnaise, white vinegar, ground coriander, cayenne pepper, couple pinches salt, grinds black pepper, vegetable oil , preferably canola or safflower, russet potatoes, peeled and cut into 1/2-inch thick wedges, salt, chopped fresh parsley leaves, for garnish

potato, salt, onion diced, handfull of caulliflower, handfull of bacon bits (cooked ), ginger paste, garlic paste, oil (olive), tumeric power, coriander leaf (ground up dry ), cumin powerder, chilli poweder, bhancha char spices (malsala)

new potatoes, red or white (about 2 cups), tb olive oil, divided, vinegar, dried sweet basil , or 2 tsp fresh minced basil, ripe tomato, diced (about 1/2 cup), green onion, ends removed, finely sliced, lemon pepper seasoning

potatoes peeled and cubed, grated parmesan cheese, salt, garlic powder, paprika, pepper, vegetable oil

potatoes , scrubbed, skin on, large -but thin -diced (thick pieces take longer to cook)., white onion, diced, chopped garlic, red or greem pepper, diced (optional), butter or margarine, seasoned salt, garlic pepper, parmesan cheese - sprinkle, evoo

dish left over mashed potatoes, flour, onion, egg, beaten, teasp. garlic powder, salt and pepper to taste

potatoes - 400 g, forest mushrooms (oyster mushrooms, slippery jacks, golden chanterelle or whatever you like the best) - 600 g, white onion a size of girl s fist, garlic, oil - about 100 ml

left over mashed potatoes, self-rising flour, egg, buttermilk, salt and pepper to taste, onion, finely diced, butter or margarine

potatoes, beef suet ( has a higher melting point,you can get it hotter without smoking), powdered mustard

potatoes, turmeric powder, red chilli powder, salt to taste, suggested garnish, some sesame seeds .., white dill seeds

potatoes, onion, garlic, fresh oregano, taleggio cheese, tomatoes, olive oil

red potatoes sliced, red onion minced, bacon, butter, salt, pepper, garlic minced