4951 aotearoa new zealand Recipes

boiled new potatoes, sour cream, bacon bits, cheese, chives

olive oil, new potatoes quartered or, if using larger potatoes, cut into1 in. pieces, garlic, finely chopped, shallot, finely chopped, thyme, dried, rosemary, finely chopped, nutmeg, freshly ground, balsamic vinegar, salt and pepper to taste

shelled fresh fava beans (the bigger, mid-season beans are ideal for this), new garlic plants with bulbs and greens, olive oil as needed, creme fraiche, salt and fresh ground pepper

red potatoes ( new potatoes), vegetable oil, shredded monterey jack cheese, sour cream, cream cheese, minced green onions, dried basil, minced garlic, salt, pepper, bacon, cooked and crumbled, crushed garlic flavored pretzels, butter, melted

red potatoes ( new potatoes), vegetable oil, shredded monterey jack cheese, sour cream, cream cheese, minced green onions, dried basil, minced garlic, salt, pepper, bacon, cooked and crumbled, crushed garlic flavored pretzels, butter, melted

artic char, cleaned , leaving head and tail intact, rinsed and patted dry, bay leaves, fresh tarragon, lemon, sliced into thin rounds, black peppercorns, egg whites, water, coarse sea salt or kosher salt, lemon wedges, for garnish, roasted new potatoes , recipe follows

red new potatoes, sour cream, bacon , cooked crisp and crumbled, shredded cheddar2 tbsp chopped chives

baby new potatoes, quartered, margarine, salt and pepper, to taste, dry parsley

tiny whole new potatoes, water, mayonnaise, chicken broth, garlic powder

tiny new potatoes, shelled peas i like to shell my own if i have them.. not included in prep time. we can get fresh shelled at our store., carton chive whipped cream cheese, low fat milk, salt

baby red potatoes, baby new potatoes, water, canola oil, tomato vinaigrette dressing, grated parmesan cheese, chopped fresh parsley

tiny new potatoes, chopped white onion, butter, all-purpose flour, salt, freshly ground black pepper, ground nutmeg, bay leaf, milk, gruyere cheese, grated parmesan cheese

steam, red and white new potatoes, halved , covered over boiling water until fully cooked. takes about fifteen minutes. test potatoes using a skewer to prevent splitting them., toss potatoes in, unsalted butter, melted, chopped parsley, chopped chives, salt to taste

fresh asparagus spears, whole tiny new potatoes, unpeeled and cut into quarters, olive oil, shredded lemon peel, salt, dried thyme, crushed, fresh thyme sprigs (optional)

tiny new potatoes, butter,melted, salt and pepper, white balsamic vinegar, pure maple syrup, garlic,thinly sliced, chopped green onions, chopped fresh thyme, shreaded lemon peel

red-skinned new potatoes , well scrubbed and quartered, rendered bacon drippings , olive oil, or corn oil, salt, minced fresh flat-leaf parsley or chives (optional), freshly ground black pepper

cleaned quartered new/red potatos, unsalted butter, paprika (use as much or as little as you like), sea salt