192633 antipasto meat cheese platter Recipes

cheese, of your choice, crumbled, balsamic vinegar, flat leaf parsley, chopped, dried cranberries, leaves endive, pecan nuts, chopped

cheese whiz, beer, worcestershire sauce, garlic powder, unsliced round bread (optional)

cheese, liver pate, butter, paprika paste, boiled egg, sour cucmber, pepper

cheese, eggs, sugar, vanilla extract, salt, all-purpose flour, vegetable oil for frying, maple syrup, sour cherry preserves, cinnamon sugar

cheese ravioli (frozen or fresh ), olive oil, garlic, sliced, walnuts, roughly chopped, lemon juice, kosher salt and pepper, fresh flat-leaf parsley, chopped, grated parmesan

heads iceberg lettuce, garlic powder, dried oregano, italian-style salad dressing, sliced cooked ham, sliced provolone cheese, genoa salami, thinly sliced, capacola sausage, sliced, pepperoni sausage, sliced, prosciutto, thinly sliced, sliced roast beef, fresh mushrooms, marinated artichoke hearts, roasted red peppers, sliced black olives, sliced pepperoncini peppers, sliced pimento-stuffed green olives, crumbled gorgonzola cheese, mozzarella cheese, sliced, grated parmesan cheese

eggplant, thinly sliced, extra virgin olive oil , to baste slices, crushed red pepper flakes, salt & freshly ground black pepper, red wine vinegar, chopped flat leaf parsley , to garnish table cheeses, sharp provolone cheese, pepato, fontina, parmigiano-reggiano cheese, fresh mozzarella cheese, roasted red peppers, drained, quartered artichoke hearts, drained well, button mushrooms, drained, garlic clove, crushed, lemon , juice of, drizzle extra virgin olive oil, chopped flat leaf parsley, thyme, salt & freshly ground black pepper, sliced sopressata, sliced capicola, sliced pepperoni, sliced genoa salami, black olives , from bulk olive bins any variety

heads iceberg lettuce, garlic powder, dried oregano, italian salad dressing, sliced cooked ham (i used krakus), sliced provolone cheese, genoa salami, thinly sliced, pepperoni, capicola (mild if you can find it, i rarely can, but the hot is good, i just use less), prosciutto, thinly sliced, sliced roast beef, fresh mushrooms (i try to get smaller ones), marinated artichoke hearts, roasted red peppers, black olives, pepperoncini pepper, fresh mozzarella ball (the ones i get are smaller than golf balls), fresh grated parmesan cheese

roasted red peppers, marinated button mushrooms (drained ), italian olives or 36 green olives, drained, black olives (drained ), pepperoncini peppers, pepperoni, sliced, prosciutto, rolled, ham, rolled, genoa salami, rolled, fresh mozzarella cheese, cubed, grape tomatoes or 36 cherry tomatoes

cheese, grated, flour , sifted, butter, salt, cayenne pepper (i use more ), pecan halves

cheese whiz, cream-style corn, frozen mixed vegetables (your choice ), potato (diced and cooked ), chicken bouillon cube, water

cheese ravioli, olive oil, onion, diced, green bell pepper, thinly sliced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, chicken broth, divided, crushed red pepper flakes

cheese tortellini, reserved pasta cooking liquid, butter, garlic, minced, proscuitto, sliced into thin strips, heavy cream, parmesan, peas, salt and pepper

cheese tortellini, olive oil, garlic, minced, rosemary, crumbled, prosciutto cut in 1/4 inch strips, grated parmesan, butter

cheese (cheddar, jack or variety), shredded, whole onion, coarsely chopped, unsalted butter cut into small pieces, tobasco to taste