114 anne chicken Recipes

  • Anne's Tomatoe Basil Soup
    tomatoes, chicken broth, cream, butter, unsalted and
    2 More
    tomatoes, chicken broth, cream, butter, unsalted, red pepper flakes, fresh basil
    6 ingredients
  • Anne-Marie's Budget Saving Cheesie Rice
    rice, water, butter or 1 tbsp margarine, milk and
    3 More
    rice, water, butter or 1 tbsp margarine, milk, dried chives, powdered chicken seasoning, parmesan cheese, freshly grated
    25 min, 7 ingredients
  • Herb Roasted Chicken (Anne Burrell)
    rosemary , picked and finely chopped, about 2 tbsp and
    14 More
    rosemary , picked and finely chopped, about 2 tbsp, sage leaves , picked and finely chopped, about 2 tbsp, garlic , smashed and finely chopped, red pepper flakes, extra-virgin olive oil, plus more for drizzling, whole chickens, kosher salt, onions, cut into 1/2-inch dice, carrots, peeled and cut into 1/2-inch dice, ribs celery, cut into 1/2-inch dice, bay leaves, bundle thyme , about 10 sprigs tied together with string, rich chicken stock, dry white wine, special equipment : butcher s twine
    1 hour 45 min, 15 ingredients
  • Chicken Cacciatore (Anne Burrell) Chicken Cacciatore (Anne Burrell)
    olive oil , as needed, chicken, cut into 8 to 10 pieces and
    12 More
    olive oil , as needed, chicken, cut into 8 to 10 pieces, kosher salt, onions, sliced, crushed red pepper flakes, garlic cloves, smashed and finely chopped, red pepper, seeded and cut into 1/2-inch dice, yellow pepper, seeded and cut into 1/2-inch dice, cremini mushrooms, cleaned and sliced, dry white wine, italian plum tomatoes , passed through the food mill or pureed, bundle thyme, bay leaves, sauteed haricot verts, see recipe
    1 hour 5 min, 14 ingredients
  • Basic Chicken Stock (Anne Burrell) Basic Chicken Stock (Anne Burrell)
    chicken thighs and legs, skins removed and
    7 More
    chicken thighs and legs, skins removed, extra-virgin olive oil, onion, cut into 1-inch dice, ribs celery, cut into 1-inch dice, carrots, peeled and cut into 1-inch dice, garlic , smashed, bay leaves, thyme
    4 hour , 8 ingredients
  • Chicken Noodle Soup (Anne Burrell) Chicken Noodle Soup (Anne Burrell)
    extra-virgin olive oil , as needed and
    17 More
    extra-virgin olive oil , as needed, onion , cut into 1/2-inch slices, ribs celery, cut into 1/2-inch dice, carrots, cut into 1/2-inch dice, kosher salt, garlic , smashed, crushed red pepper flakes, thyme, bone-in chicken legs and thighs, skin and excess fat removed, water , as needed, bay leaves, lemon, halved, ground cinnamon, grates fresh nutmeg, freshly ground black pepper, pasta , preferably small shells such as orecchiette, or orzo, white beans or chick peas, cilantro, leaves coarsely chopped
    1 hour 50 min, 18 ingredients
  • Maple and Cayenne Glazed Chicken (Anne Burrell) Maple and Cayenne Glazed Chicken (Anne Burrell)
    chickens, wing tips , spine and breast plate removed, cut... and
    4 More
    chickens, wing tips , spine and breast plate removed, cut in 1/2, extra-virgin olive oil, kosher salt, real maple syrup, cayenne pepper
    1 hour , 5 ingredients
  • Maple and Cayenne Glazed Chicken (Anne Burrell) Maple and Cayenne Glazed Chicken (Anne Burrell)
    chickens, wing tips , spine and breast plate removed, cut... and
    4 More
    chickens, wing tips , spine and breast plate removed, cut in half, extra-virgin olive oil, kosher salt, real maple syrup, cayenne pepper
    1 hour 5 min, 5 ingredients
  • Chicken Liver Pate with Balsamic Onions (Anne Burrell) Chicken Liver Pate with Balsamic Onions (Anne Burrell)
    extra virgin olive oil, onions, thinly sliced, kosher salt and
    9 More
    extra virgin olive oil, onions, thinly sliced, kosher salt, balsamic vinegar, extra virgin olive oil, anchovy fillets, capers, garlic , smashed, chicken livers, rinsed, dry white wine, kosher salt, baguette, cut into 1/2-inch slices, toasted or grilled
    1 hour 10 min, 12 ingredients
  • Chicken Milanese with Escarole Salad and Pickled Red Onions (Anne Burrell) Chicken Milanese with Escarole Salad and Pickled Red Onions (Anne Burrell)
    red wine vinegar, cold water, kosher salt, sugar and
    15 More
    red wine vinegar, cold water, kosher salt, sugar, really good shots hot sauce (recommended : tabasco), red onion, sliced into very thin rings, all-purpose flour, eggs, beaten with 1 tbsp of water, panko bread crumbs, grated parmigiano-reggiano, organic chicken breasts , butterflied and lightly pounded to 1/4-inch thick, kosher salt, extra-virgin olive oil, for frying, butter, grated pecorino, toasted hazelnuts, freshly chopped parsley leaves, head escarole, washed , spun dry, cut into bite size pieces, high-quality extra-virgin olive oil
    40 min, 19 ingredients
  • Ann's Easy Posole Ann's Easy Posole
    hominy, undrained (i use 1 yellow, 1 white ) and
    8 More
    hominy, undrained (i use 1 yellow, 1 white ), dried oregano leaves, crushed, salt, garlic powder, chili powder (preferably new mexican red chile powder, or store bought ), onion, chopped, cooked chicken (shredded or cubed ) (optional), cooked pork (shredded or cubed ) (optional), cilantro, chopped (optional)
    35 min, 9 ingredients
  • Ann's Potato Soup Ann's Potato Soup
    butter or 3 tbsp margarine, celery ribs, sliced and
    7 More
    butter or 3 tbsp margarine, celery ribs, sliced, carrots, peeled and sliced, onion, diced, fresh garlic, chicken broth, potatoes, sliced or cube, evaporated milk, cheez whiz
    1 hour 30 min, 9 ingredients
  • Anne's Low Carb Quiche Anne's Low Carb Quiche
    eggs, cream cheese, grated cheddar cheese, half and half and
    2 More
    eggs, cream cheese, grated cheddar cheese, half and half, chicken , breast, meat only, bacon
    6 ingredients
  • Ann's Version of Posole by the Shed Ann's Version of Posole by the Shed
    pork, cubed into bite size chunks, chicken stock and
    6 More
    pork, cubed into bite size chunks, chicken stock, hominy, undrained (i use 1 white, 1 yellow ), lime , juice of, onion, chopped, red chili pepper flakes (chimayo is nice), garlic cloves, minced, oregano leaves, crushed
    6 min, 8 ingredients
  • Gnocchi with Prosciutto, Spring Peas, and Chanterelles (Anne Burrell) Gnocchi with Prosciutto, Spring Peas, and Chanterelles (Anne Burrell)
    fresh peas (frozen can be substituted in a pinch) and
    16 More
    fresh peas (frozen can be substituted in a pinch), extra-virgin olive oil, garlic , smashed, crushed red pepper, prosciutto, sliced into 1/2-inch wide slices, chanterelle mushrooms , brushed or lightly rinsed and pulled apart, kosher salt, chicken or vegetable stock, recipe chef anne s light as a cloud gnocchi (i recommend to make a full recipe and freeze half for another use), recipe follows, butter, grated parmigiano, chopped chives, idaho potatoes, eggs, grated parmigiano, all-purpose flour, salt
    2 hour 5 min, 17 ingredients
  • Harissa Marinated Grilled Chicken (Anne Burrell) Harissa Marinated Grilled Chicken (Anne Burrell)
    red bell peppers, cumin seeds, coriander seeds and
    8 More
    red bell peppers, cumin seeds, coriander seeds, fennel seeds, caraway seeds, red dried chiles , seeds left inside, garlic cloves, smashed and finely chopped, tomato paste, extra-virgin olive oil, kosher salt, chicken, cut into 8 pieces, or 8 chicken thighs and/or legs
    50 min, 11 ingredients
  • Braised Chicken with Tomatillos and Jalapenos (Anne Burrell) Braised Chicken with Tomatillos and Jalapenos (Anne Burrell)
    tomatillos, husked, jalapenos, extra-virgin olive oil and
    10 More
    tomatillos, husked, jalapenos, extra-virgin olive oil, chicken thighs , trimmed of excess fat and skin, chicken legs, kosher salt, spanish onion, cut into 1/4-inch dice, garlic , smashed and finely chopped, chicken stock, limes , zested and juiced, chopped fresh cilantro , plus a few more leaves for garnish, sour cream, limes , zested and juiced
    1 hour , 13 ingredients
  • Crispy Chicken Breasts Stuffed with Mushrooms and Goat Cheese (Anne Burrell) Crispy Chicken Breasts Stuffed with Mushrooms and Goat Cheese (Anne Burrell)
    extra-virgin olive oil, shallots, finely chopped and
    13 More
    extra-virgin olive oil, shallots, finely chopped, kosher salt, chicken livers, finely chopped, wild mushrooms, stemmed and finely chopped (any kind you like ; shiitake, oyster or cremini are great), dry white wine, goat cheese, at room temperature, fresh chives, finely chopped, boneless, skinless chicken breasts, all-purpose flour, eggs beaten with 2 tbsp water, panko (japanese breadcrumbs), dry white wine, chicken stock, butter
    1 hour 25 min, 15 ingredients




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