2276 anise sparkler Recipes

water (70 to 80 degrees f), eggs or 1/4 cup egg beaters egg substitute, butter or 1/4 cup margarine, softened, sugar or 1/4 cup splenda substitute, salt, bread flour, anise seed, active dry yeast, chopped almonds

anise seed, water, yeast, dry, sugar, vegetable shortening (or butter), bread flour, all-purpose flour, salt, egg, water

flour, baking soda, cream of tartar, anise seed, shortening, salt, sugar, eggs, sugar , and, cinnamon

sugar, white corn syrup, water, anise flavoring, red food coloring or 1/2 tsp green food coloring

flour, chopped almonds, salt, butter, sugar, egg, anise extract

warm whole milk or 2 percent milk, eggs, egg yolk, vanilla extract, anise flavoring (or 3 tsp. if desired), salt, granulated sugar, soft room temp. butter, all-purpose flour, gluten (optional), active dry yeast

all-purpose flour, sugar, anise seed, crushed, baking powder, baking soda, salt, egg substitute or 6 egg whites, lemons , zest of, grated 1 tbsp dry zest, lemon juice

water, sugar, lemon juice, anise seed, crushed, pears, peeled, cored, and cut into quarters

dark roast ground coffee, anise seeds, crushed, cold water, vanilla ice cream

water, caraway seed, anise seed, molasses, brown sugar, shortening, yeast, flour, salt, rye flour

butter or 1 cup margarine, softened, sugar, eggs, baking soda, cream of tartar, flour, milk , plus, milk, anise extract

flour, salt, butter, sugar, vanilla, anise seeds, ground, eggs, sour cream (i use light )

butter, white sugar, brown sugar, eggs, anise oil or 1/4 tsp extract, vanilla (optional), allspice, ginger, baking soda, black pepper, liquid black coffee, salt, flour

anise seeds, sheets phyllo dough, thawed if frozen (each 17x12-inches), unsalted butter, melted, sugar, pluots, pitted and cut into 1/4-inch thick half moons (about 25)