808 anise anise oil Recipes

buckwheat groats, water, active dry yeast, water, bread flour, water, vegetable oil, honey, salt, whole wheat flour, anise seed, bread flour

eggs, white sugar, anise oil, all-purpose flour, baking powder, salt

leek, chopped, olive oil, beef broth, soy sauce, star anise, fresh black pepper

all-purpose flour (about 1 1/2 cups), cornstarch, salt, powdered sugar, divided, butter, softened, canola oil, reduced-fat milk, vanilla extract, aniseed, crushed

star anise or 3/4 tsp anise seeds, cumin seeds, coriander seeds, canned coconut milk, green curry paste, fat-skimmed chicken broth, fresh thai basil leaves or regular sweet basil leaves, rinsed, asian fish sauce, sugar, fresh or thawed frozen kaffir lime leaf sections (each 1 1/2 to 2 in . long) 2 tsp grated lime peel (green part only), boned , skinned halibut or catfish fillets, vegetable oil, green beans, rinsed and stem ends trimmed, red bell pepper (about 6 oz.), rinsed, stemmed, seeded , and slivered, cornstarch, hot cooked brown or jasmine rice, fresh basil leaves, salt and pepper

anise seeds, all-purpose flour, salt, milk, eggs, sugar, vegetable oil for deep-frying, sugar for dusting

unbleached white flour, anise seed , gently crushed, salt, baking soda, canola oil, vanilla, whole-wheat flour, pine nuts (pignoli), maple syrup

beet, trimmed, olive oil, red wine vinegar, salt and pepper, onion, crushed anise seed

anise seeds, a 2-lb piece jicama, carrots (about 2 large), a 3/4-lb piece red cabbage, fresh flat-leafed parsley leaves, vegetable oil, fresh lime juice, dijon mustard, salt

crushed aniseed or fennel seeds, four 6-oz boneless pork loin steaks, salt and freshly ground pepper, olive oil, unsalted butter, shallots, thinly sliced, garlic clove, minced, thick tart apple slices, fresh orange juice, dried calimyrna figs, quartered, red wine vinegar

eggs, anisette liqueur, liquid nondairy creamer, aniseed, chopped, vanilla extract, unbleached all purpose flour, sugar, baking powder, salt, chilled unsalted margarine , cut into pieces, vegetable oil (for frying ), powdered sugar, anisette liqueur, water, fresh mint sprigs, water, sugar, aniseed, chopped, dried apricots, anisette liqueur, pineapple, peeled, cored, cut into 3/4-inch cubes, baskets strawberries, halved, kiwi fruit, peeled, cut into 3/4-inch cubes , or 3 cups green grapes

good quality chicken broth (or homemade ), star anise (or substitute 1/4 tsp. anise seeds, fennel seeds, or caraway seeds for a similar flavor), cinnamon stick (optional), garlic, minced, minced fresh ginger, soy sauce, sesame oil, crushed red pepper flakes (optional), sirloin steaks (slice very thin across the grain), frozen shrimp (fresh is good , too), white onion (thinly sliced ), leaves bok choy (optional), green onion (sliced into little rounds), cilantro (2 fresh sprigs) or 1/4 cup basil (2 fresh sprigs) or 1/4 cup mint leaf (2 fresh sprigs), bean sprouts, lime (to squeeze over soup)

sugar, water, light corn syrup, anise extract or 1 tsp anise oil

unbleached all-purpose flour, salt, baking powder, anise seed, pine nuts, toasted, maple syrup, maple syrup, canola oil, water, anise extract, anise extract, vanilla extract

dried shiitake mushrooms, boiling water, egg white, cornstarch, salt, skinless, boneless chicken breast halves--very thinly sliced crosswise and cut into short strips, dried cellophane noodles or bean threads, dry white wine, soy sauce, chinese oyster sauce, peanut oil, sesame oil, garlic clove, minced, sugar, four 1/4 -inch-thick slices of fresh ginger, star anise pods, lightly crushed with a knife, swiss chard leaves, stemmed and thinly sliced crosswise, scallions, thinly sliced, freshly ground white pepper, chili oil , for serving

dried shiitake mushrooms, boiling water, egg white, cornstarch, salt, skinless, boneless chicken breast halves--very thinly sliced crosswise and cut into short strips, dried cellophane noodles or bean threads, dry white wine, soy sauce, chinese oyster sauce, peanut oil, sesame oil, garlic clove, minced, sugar, four 1/4 -inch-thick slices of fresh ginger, star anise pods, lightly crushed with a knife, swiss chard leaves, stemmed and thinly sliced crosswise, scallions, thinly sliced, freshly ground white pepper, chili oil , for serving

unsalted butter, softened, minced fresh basil leaves, anise seeds, ground coarse with a mortar and pestle or in an electric coffee grinder, fresh lemon juice, black peppercorns, anise seeds, a 1-lb boneless sirloin steak (about 1 inch thick ), olive oil for brushing steak, fennel bulbs (sometimes call anise, about 1 lb), stalks trimmed flush with bulb, olive oil for brushing fennel, lemon