392 andouille sausage red Recipes
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olive oil, links (6.5 oz) andouille sausage, thinly sliced and6 Moreolive oil, links (6.5 oz) andouille sausage, thinly sliced, red bell pepper , cut into 1-inch pieces, zucchini, diced (about 8 oz), fat-free , less-sodium chicken broth, white hominy, rinsed and drained, pureed chipotle chiles in adobo sauce (about 1 chile ), chopped fresh cilantro26 min, 8 ingredients
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salt, divided, pepper, divided and15 Moresalt, divided, pepper, divided, bone-in chicken thighs, skin removed, canola oil, divided, all-purpose flour, onion, finely chopped, chopped green pepper, chopped sweet red pepper, celery ribs, finely chopped, garlic cloves, minced, water, chicken stock, johnsonville andouille sausage links, sliced, worcestershire sauce, bay leaves, hot cooked rice, green onions, chopped2 hour 40 min, 18 ingredients
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chicken (cut into 8 pieces), andouille sausage, olive oil and13 Morechicken (cut into 8 pieces), andouille sausage, olive oil, maui onions or 1 large red onion, red bell pepper (i use 1/2 green 1/2 red ), garlic cloves, chicken broth, barbecue sauce (spicy ), pepperoncini peppers (sliced into thin rounds), thyme, balsamic vinegar or 1/3 cup red wine vinegar, bay leaves, butter, parsley, chopped, salt and pepper1 hour , 16 ingredients
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wooden skewers, olive oil, sherry or white wine vinegar and10 Morewooden skewers, olive oil, sherry or white wine vinegar, dijon mustard, garlic cloves, minced, herbes de provence, salt, cracked black pepper, peeled and deveined large shrimp, with tails, andouille sausage, cut diagonally into 3/4-inch-thick slices, red onions, peeled and quartered, tomatoes, lettuce leaves18 min, 13 ingredients
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extra virgin olive oil, boneless skinless chicken thighs and16 Moreextra virgin olive oil, boneless skinless chicken thighs, andouille sausage , cut into 1/4 inch slices, onion, chopped, celery ribs, diced, green bell pepper, diced, red bell pepper, diced, dried thyme, dried oregano, sweet paprika, salt, cayenne pepper (optional), grain rice, tomatoes, chopped ,with juice, chicken broth or 2 cups stock, shrimp, peeled and deveined, chopped fresh parsley, green onions, finely chopped1 hour 5 min, 18 ingredients
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dried white bean (cannellini or great northern) and10 Moredried white bean (cannellini or great northern), andouille sausage , halved lengthwise and sliced crosswise, onion, chopped, stalks celery, chopped, fresh thyme, low sodium chicken broth, collard greens , stems discarded and leaves cut into bite-size pieces (about 8 cups), red wine vinegar, salt, pepper, olive oil (optional)4 hour , 11 ingredients
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chicken andouille sausage links and10 Morechicken andouille sausage links, boneless skinless chicken breast, sweet onion, chopped (or less ), mccormick roasted garlic and red bell pepper seasoning blend (or omit, not necessary), crushed tomatoes, chicken broth, dijon mustard, cream cheese ( i used philly light), dried basil (if you use fresh, about 1/4 cup chopped, or more ), marjoram, pasta, any type you like , i used short wide egg noodles approx. 10 oz. dry (i didn tsp measure, just dumped in what i thought i needed)15 min, 11 ingredients
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bacon slices, extra-virgin olive oil, bay leaves and11 Morebacon slices, extra-virgin olive oil, bay leaves, red pepper flakes, green bell pepper, chopped, red bell pepper, chopped, yellow onion, chopped, green onions, chopped, garlic, chopped, light red kidney beans, water, salted butter, andouille sausage, sliced, salt and pepper to taste1 hour 35 min, 14 ingredients
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Chicken-Andouille Gumboshortening, all-purpose flour, chopped onion and12 Moreshortening, all-purpose flour, chopped onion, chopped celery, chopped green pepper, garlic, minced, baking hen, cut up, vegetable oil, water, andouille sausage , cut into 1/4-inch slices, salt, pepper, red pepper, file powder to taste, hot cooked rice15 ingredients
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Duck and Andouille Etouffeevegetable oil, all-purpose flour, chopped celery and14 Morevegetable oil, all-purpose flour, chopped celery, chopped onion, garlic clove, minced, chopped red bell pepper, chopped green bell pepper, chopped fresh parsley, fresh ground black pepper, dried thyme, bay leaves, salt, cayenne pepper (to taste), rich duck stock or 6 cups chicken stock, tomato paste, cajun andouille sausages, cut into bite-size pieces, coarsely chopped cooked duck1 hour 15 min, 17 ingredients
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Shrimp and Andouille Jambalayacanola oil, andouille sausage, sliced 1/4 inch thick and15 Morecanola oil, andouille sausage, sliced 1/4 inch thick, red bell pepper , cut into a large dice, onion , cut into a large dice, ribs celery , cut into a large dice, head garlic, peeled and minced, cayenne pepper , as needed, kosher salt, freshly ground black pepper, tomatoes, cored, peeled, seeded, and chopped, shrimp, peeled, shucked oysters, bay leaves, grain rice , soaked in 3 changes of water, shrimp stock or water, green onions, thinly sliced, hot sauce , or to taste55 min, 17 ingredients
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Barbecue Chicken and Andouille Pastacorn oil, chicken breasts, cut into 3/4-inch cubes, salt and14 Morecorn oil, chicken breasts, cut into 3/4-inch cubes, salt, black pepper, cayenne pepper, cumin, andouille sausages, bell pepper, cut in strips, red onion, cut in strips, garlic, marinara sauce, hickory flavored barbecue sauce, provolone cheese, smoked gouda cheese, rigatoni pasta, cooked, green onion, chopped, cilantro leaf25 min, 17 ingredients
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Simple Shrimp and Andouille Jambalayaonion, chopped coarse, red bell pepper, chopped coarse and11 Moreonion, chopped coarse, red bell pepper, chopped coarse, garlic cloves, chopped coarse, extra large shrimp, shelled and deveined, salt, hot pepper sauce, vegetable oil, andouille sausage , halved lengthwise and then cut into 1/4 inch slices, grain rice, bay leaves, diced tomatoes , briefly drained, clam juice, fresh parsley, chopped45 min, 13 ingredients
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Shrimp, Cornbread, and Andouille Stuffingdiced cornbread and15 Morediced cornbread, andouille sausage , cut in quarters lengthwise, then in 1/2 inch slices, butter, chopped onions (about 2 medium onions), chopped celery (about 4 stalks ), chopped bell peppers (red and green ), chopped scallions (green and white parts ), shrimp, peeled, deveined, and coarsely chopped (small or medium shrimp), garlic cloves, minced, chopped fresh thyme, chopped fresh sage, chicken stock or 6 cups shrimp stock, salt, pepper, hot sauce, chopped fresh italian parsley31 min, 16 ingredients
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Mirliton, Andouille, & Gulf Shrimp Dressingbutter, onion, medium diced, celery ribs, medium diced and11 Morebutter, onion, medium diced, celery ribs, medium diced, yellow bell pepper, medium diced, red bell pepper, medium diced, garlic cloves, chopped, andouille sausage, medium diced, fresh thyme leaves, chopped, bay leaves, gulf shrimp, medium, peeled and de-veined, chicken stock, french bread, roughly chopped and lightly toasted, mirlitons1 hour 1 min, 14 ingredients
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Grilled Yukon Gold Potato and Andouille Saladyukon gold potatoes , scrubbed, salt, andouille sausage and7 Moreyukon gold potatoes , scrubbed, salt, andouille sausage, olive oil, red onion, peeled , root and stem ends trimmed and sliced into 4 (1/2-inch) rings, mayonnaise, hard-cooked eggs, peeled and roughly chopped, roughly chopped parsley leaves, minced garlic, freshly ground black pepper50 min, 10 ingredients
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Cajun Shrimp and Sausage With Cheese Sauce and Pastauncooked medium shrimp, peeled and deveined and15 Moreuncooked medium shrimp, peeled and deveined, fettuccine pasta, cooked, dried smoked sausage, chopped (i use andouille sausage for this), butter, onion, chopped, minced fresh garlic (or to taste), red bell pepper, chopped, diced celery, cajun seasoning (use homemade or purchased , i use emeril s mix), flour, chicken broth, whipping cream (unwhipped), velveeta mexican cheese, cubed, green onions, chopped, grated parmesan cheese, salt and black pepper1 hour 25 min, 16 ingredients
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