1681 and with and mint and wine Recipes

fresh mint leaves plus mint sprigs for garnish, sugar, a chilled 750-ml. bottle dry white wine, brandy

loosely packed fresh mint leaves, superfine sugar, elderflower liqueur, champagne vinegar, fresh lemon juice, fresh lime juice, chilled sparkling wine, garnish: fresh mint leaves

fresh mint leaves , tightly packed, white wine vinegar, sugar, boiling water

fresh mint, finely chopped, sugar, salt & freshly ground black pepper, to taste, white wine or 1/2 cup champagne vinegar, water

vegetable oil, fresh serrano or jalapeno chilies, seeded and chopped coarse (wear rubber gloves), fennel seeds, cumin seeds, coriander seeds, unsweetened shredded coconut, fresh mint leaves, washed well and spun dry, fresh coriander sprigs, washed well and spun dry, plain yogurt, blanched slivered almonds, toasted lightly, white-wine vinegar, fresh lemon juice, sugar

onion, chopped, olive oil, golden raisin, coarsely chopped, white wine vinegar, water, hot red pepper flakes, ground coriander, salt, fresh mint leaves, chopped

chopped fresh mint, dry white wine, olive oil, garlic, crushed, salt and black pepper, to taste, chopped fresh basil, chopped fresh parsley, sugar

sherry wine vinegar, eggplants, trimmed and each cut lengthwise into 8 wedges (2 lb total), salt, garlic clove, minced, dried oregano, crumbled, black pepper, extra virgin olive oil, chopped fresh mint, chopped fresh flat-leaf parsley

racks of lamb, trimmed (2 racks with 6 ribs each), dry red wine, fresh mint leaves, chopped, garlic cloves, minced, dijon mustard, fresh mint, chopped or 2 tsp dried mint, crushed, dry breadcrumbs

orange juice, strawberry lemonade, fresh mint sprigs, boiling water, red wine , such as a dry rose or 1 pint chianti wine

coriander seed, orange juice, sherry wine or 2 tbsp red wine vinegar, salt, olive oil, red onion, fennel bulb, navel oranges, mint leaf, loosely packed

sweet italian sparkling white wine (such as spumante) or sparkling white grape juice, minced fresh mint, honey, cubes ripe cantaloupe, very thin slices prosciutto (about 3 oz), cut lengthwise into 4 strips

coriander seed, fresh orange juice, sherry wine vinegar or 2 tbsp red wine vinegar, salt, olive oil, red onions or 1 large red onion, fennel bulb (sometimes called anise, about 1 lb), navel oranges, loosely packed fresh mint leaves

lean lamb loin chops, burgundy or other dry red wine, dried whole rosemary, crushed, dried mint flakes, bottled minced fresh garlic, salt, vegetable cooking spray, mint jelly

olive oil, dry red wine, minced fresh mint, garlic cloves, minced, bay leaves, crumbled, leg of lamb , boned, butterflied, fresh mint sprigs

mayonnaise, chopped fresh mint, minced garlic, white wine vinegar, salt to taste

king arthur unbleached all-purpose flour, salt, pepper, lamb stew meat, cubed, shallots, sliced, olive oil, red wine, beef broth, potatoes, cubed, sweet potato, peeled and cubed, carrots , cut into 1-inch pieces, parsnips, peeled and cubed, garlic clove, minced, mint jelly, bacon strips, cooked and crumbled