Directions:
- In a pitcher combine the mint, the sugar and 3 tablespoons hot water and with a wooden spoon combine the mixture well, bruising the mint. Stir in the wine and the brandy and chill the sangría, covered, for 1 hour. Strain the sangría into tall glasses filled with ice cubes and garnish each drink with mint sprig.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 42.22 Kcal (177 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.2mg | 0% | |
| Potassium | 0.3mg | 0% | |
| Total Carbs | 5g | 2% | |
| Sugars | 4.9g | 20% | |
| Calcium | 0.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 284.17 Kcal (1190 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.34mg | 0% | |
| Potassium | 2mg | 0% | |
| Total Carbs | 33.65g | 2% | |
| Sugars | 32.98g | 20% | |
| Calcium | 0.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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