59 and wine trifle Recipes
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egg yolks, sugar, vanilla extract, milk, amaretto liqueur and10 Moreegg yolks, sugar, vanilla extract, milk, amaretto liqueur, light cream, sponge cakes (9 inch layers, the kind that come pre-baked), sherry wine, strawberry jam, toasted slivered almonds, heavy cream, icing sugar, toasted slivered almonds, strawberry , kept for decoration, mint leaf50 min, 15 ingredients
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trifle sponge cakes, cream, sugar for cream and4 Moretrifle sponge cakes, cream, sugar for cream, sherry wine (or to taste), lime flavoued soft drink , to moisten sponge any flavour will do, canned fruit , drained. any variety, fresh strawberries , bananas, kiwifruit for topping15 min, 7 ingredients
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water , for the gelatin, raspberry gelatin and9 Morewater , for the gelatin, raspberry gelatin, cold water , for the gelatin, fresh raspberries, washed, ladyfingers, sherry wine, shredded sweetened coconut, prepared vanilla pudding (most markets will sell pudding in the deli or dairy section), heavy cream, bittersweet chocolate, shaved, candied cherry, for garnish (optional)30 min, 11 ingredients
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lemon zest, fresh lemon juice (4 to 6 lemons), sugar and13 Morelemon zest, fresh lemon juice (4 to 6 lemons), sugar, butter, eggs, lightly beaten, egg yolk, lightly beaten, instant vanilla pudding, instant powdered milk, water, white wine , like a sweet german gewurztraminer, chopped dried apricot, angel food cake, store bought, toasted crushed cashews, toasted coconut, bananas, sliced, cool whip32 min, 16 ingredients
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Circa 1861 Triflehave the stoves we did , and thusly baking times are not ... and29 Morehave the stoves we did , and thusly baking times are not provided, so i used the time for contemporary sponge cakes, go figure., cream, pounded sugar, whites of 2 eggs, sherry or raisin wine, custard, made with 8 eggs to a pint of milk, sponge-cakes , or 6 slices of sponge-cake, macaroons, dozen ratafias (a sweet biscuit made of almond paste), sweet almonds, grated rind of 1 lemon, layer of raspberry or strawberry jam, sherry or sweet wine, tablespoonfuls of brandy, sponge cake (circa 1896 - the boston cooking-school cook book), yolks 6 eggs, sugar, lemon juice, grated rind 1-half lemon, whites 6 eggs, flour, salt, boiled custards (the book of household management (1861)), milk, eggs, sugar, laurel-leaves , or the rind of 4 lemons, or a few drops of essence of vanilla, tablespoonful of brandy30 ingredients
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Strawberry Triflealmond macaroons, sherry wine, egg yolks beaten and5 Morealmond macaroons, sherry wine, egg yolks beaten, granulated sugar, salt, fresh strawberries sliced, cream, blanched almonds20 min, 8 ingredients
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Merry Mango Triflefruitcake, sliced, sherry wine, brandy custard and4 Morefruitcake, sliced, sherry wine, brandy custard, double cream, fresh mango, sliced, fresh strawberries (=1 punnet ), icing sugar , for dusting3 hour 10 min, 7 ingredients
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English Berry Triflegranulated sugar, cornstarch, salt, milk and10 Moregranulated sugar, cornstarch, salt, milk, egg yolks, beaten, butter or 3 tbsp margarine, vanilla extract, almond extract, ladyfingers, sherry wine, sliced strawberries (or both) or 2 cups raspberries (or both), chilled whipping cream, granulated sugar, toasted slivered almonds7 hour 30 min, 14 ingredients
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Nana's English Trifleonly 9 inch round sponge cake, seedless raspberry jam and13 Moreonly 9 inch round sponge cake, seedless raspberry jam, sherry wine, canned mixed fruit, drained or fresh mixed fruit, of your choice, whole milk , homogenized, cornstarch, heavy whipping cream, granulated sugar, egg yolks, vanilla extract, heavy whipping cream, vanilla extract, granulated sugar, red maraschino cherry, almonds, blanched and lightly toasted35 min, 15 ingredients
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English Sherry Triflewhipping cream (or more !), sherry wine (or more !) and10 Morewhipping cream (or more !), sherry wine (or more !), fruit cocktail, drained, bananas, sliced, fresh strawberries or 2 cups frozen strawberries (pureed, leaving 6-8 whole for garnish), sponge cake, cut into cubes (see recipe below or use store bought sponge or flan cake ), eggs, separated, lemon juice, sugar, flour, butter, melted, salt55 min, 12 ingredients
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Passover English Triflesherry wine (can use less ), strawberries, sliced and14 Moresherry wine (can use less ), strawberries, sliced, bananas, sliced, pineapple chunks, oranges, peeled and broken into sections, kiwi fruits, peeled and sliced, sugar, matzo cake meal, orange zest, finely grated, egg whites, salt, orange juice, sugar, potato starch, strained orange juice, orange zest, grated1 hour 10 min, 16 ingredients
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Lemon Ladyfinger Triflenon-dairy whipped topping, french-style ladyfinger cookies and2 Morenon-dairy whipped topping, french-style ladyfinger cookies, dessert wine (such as sauterne or sherry), lemon curd (or zucchini cream)3 hour , 4 ingredients
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Berries 'n Cream Trifleeagle brand sweetened condensed milk (regular or low-fat ) and6 Moreeagle brand sweetened condensed milk (regular or low-fat ), water, instant vanilla pudding (113g), whipping cream , whipped, cake, cubed, sherry wine or 1/4 cup orange juice, divided, pie filling (raspberry, cherry or blueberry)20 min, 7 ingredients
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Suffolk Trifle (English)macaroons, white wine, brandy, cream, egg, egg yolk and6 Moremacaroons, white wine, brandy, cream, egg, egg yolk, cornflour, caster sugar, raspberry jam, blanched almond, candied peel, chopped, double cream40 min, 12 ingredients
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