38 and vegetable spring with dipping Recipes

dried wood ear mushrooms (about 2), ground fatty pork (from shoulder), jumbo lump crabmeat , picked over, whole large egg, lightly beaten , plus 1 large egg yolk, lightly beaten separately, chopped fresh cilantro, grated peeled fresh ginger, scallion, finely chopped, garlic cloves, finely chopped, salt, vietnamese rice-paper wedges, peanut or vegetable oil, nuoc cham dipping sauce .

frozen spinach, champignon mushrooms, chopped, onion, chopped finely, spring vegetable soup mix, onion soup mix (optional), sour cream, bread, to serve (cobb loaf)

eggs, beaten, salt, cornflour, beef frying steak, thinly sliced strips (0.5-1 cm wide ), vegetable oil , for deep frying, carrots , finely julienned, spring onion , julienned, garlic clove, minced, red chili, finely chopped, sugar, rice vinegar, sweet chilli dipping sauce, splash soy sauce

chopped cooked shrimp, broccoli slaw, prepared sesame-ginger marinade, spring roll wrappers, canola or vegetable oil, for deep frying, sesame-ginger marinade, apricot preserves, spicy brown mustard, hot sauce

sour cream (light or fat-free is fine), cream cheese, softened (light is fine ), frozen chopped spinach, thawed,and squeezed dry, water chestnuts, drained and finely chopped, salsa or 1 cup hot sauce or 1 cup picante sauce (whatever you call it in your part of the world - heat is up to you, too!), knorr vegetable soup mix or 1 (1 7/8 oz) envelope spring vegetable soup mix

egg roll wraps (you can find them in the produce section usually), carrot (about 2 s), celery (1 to 2 stalks), cabbage (about half a head), sugar, salt, sesame oil, pepper (or to taste), frying oil (vegetable, peanut, or sunflower oil works great), ginger (sauce), soy sauce (sauce), white vinegar (sauce)

carton sour cream, cream cheese (philadelphia), spring vegetable soup mix, cut asparagus, drained, cob bread (any other shape or type can be used; can also use several small damper rolls for individual serves o), baguette

cob bread, frozen spinach, mayonnaise, very small onion, chopped finely, sour cream, continental brand spring vegetable soup mix

mayonnaise, sour cream, frozen chopped spinach thawed and squeezed dry, spring vegetable mix, green onions sliced, feta cheese crumbled

plain flour, turmeric, curry powder, panir , cut into cubes, vegetable oil, salt, fresh cracked black pepper, cilantro, chopped, white wine, white wine vinegar, chili flakes, spring onions, finely chopped, honey, salt, black pepper, chopped fresh cilantro

sour cream, mayonnaise, frozen spinach, chopped onion, spring vegetable soup mix, bread (cobb, or multiple small roll)

seasoned rice vinegar, fresh lime juice, chopped fresh coriander, grated peeled fresh gingerroot, a 1-lb salmon fillet about 1 inch thick, skinned, lime juice, seasoned rice vinegar, soy sauce, sugar , or to taste, water , or to taste, grated peeled fresh gingerroot, chopped fresh coriander, twelve 6 1/4-inch rounds of rice paper, fresh coriander leaves (about 1/2 cup loosely packed), chopped scallion greens, vegetable oil for frying, garnish: coriander sprigs

red chilies , deseeded and chopped, cm fresh ginger, grated, sunflower oil, caster sugar, plain flour, baking powder, egg, milk, frozen sweetcorn, thawed, vegetarian cheddar cheese, grated, chopped fresh coriander, onion, chopped, spring onions, chopped, vegetable oil (for frying ), mixed salad green (optional), lime wedge (optional)

i added 15 more minutes in the event that you have never worked with spring roll wrappers (lumpia wrappers to some), in both the prep and cooking time., thai dipping sauce, distilled white vinegar, light brown sugar ; plus 4 tsp, minced garlic, crushed dried red pepper, fish sauce; *see cook s notes, below, crabmeat filling, unsalted butter ; or olive oil, minced garlic, onion; chopped, celery; chopped, shredded carrot, namida 100% pure wasabi powder made into a stiff paste, fresh shiitake mushroom caps coarsely chopped, lump crabmeat; fresh or drained canned , well picked over, fish sauce; *see cook s notes , or salt to taste, freshly ground black pepper , to taste, spring roll wrappers ; 8 inch square, all-purpose flour; mixed with 1 tbsp cold water to form a paste, vegetable oil , for deep frying

sugar, fish sauce, honey, freshly ground black pepper, spring onions (white part only), finely sliced , and pounded in mortar and pestle to a paste, garlic, finely diced, pork neck , finely sliced across the grain into 1/8-inch thick pieces, vegetable oil, cooked rice vermicelli noodle, fresh mint leaves, sliced, fresh perilla leaves, sliced, fresh vietnamese mint leaves, sliced, lebanese cucumber, halved and sliced, handfuls bean sprouts, spring onion oil, dipping fish sauce , recipe follows, fried red asian shallots, crushed roasted peanuts, be found at specialty asian markets ., special equipment : 12 bamboo skewers, soaked in water for 20 minutes or 12 wooden chopsticks sliced half way down the middle, dipping fish sauce, fish sauce, white vinegar, sugar, water, garlic, chile, chopped, fresh lime juice

shrimp , in a shell, salt, garlic salt, divided, sheets spring roll wrappers, carrot strips (3x1/4 inch), egg beaten, dipping sauce, mayonnaise, hot pepper sauce, vegetable oil for deep-frying