349 and tomatoes with hash from Recipes

ground beef, onion, diced, diced tomatoes, undrained, diced carrot, diced celery, cubed peeled potato, salt and pepper

leftover prime rib roast , trimmed of most fat and cut into 1/2 to 1 cubes, boiled potatoes, onion, coarsely chopped, garlic cloves, salt and pepper, red wine (a good cabernet sauvignon), beef stock or 10 oz your leftover au jus sauce, ketchup and a-1 steak sauce, tomato paste, yellow mustard, hot grated horseradish, tabasco sauce (or other heat as you prefer)

potatoes, peeled and cut into pieces, oil, onion, peeled and chopped, corned beef, peeled tomatoes, salt & freshly ground black pepper, milk, egg, beaten

ground beef, onions, sliced, green pepper, chopped, stewed tomatoes, uncooked rice, chili powder, salt

chopped cooked potato, frozen peas and corn, green shallots, chopped, plain flour, skim milk, dried basil leaves, salt and pepper, tomatoes, to serve, basil leaves, to serve

beef round, salt and freshly ground black pepper, onion diced, garlic minced, dried basil, dry oregano, grated parmesan, oregano infused oil, red wine, crushed tomatoes, red bliss potatoes, diced, vegetable oil , as needed, red bell peppers, roughly chopped, green bell peppers, roughly chopped, onion, roughly chopped, grated parmesan, beaten eggs

ground beef, onion, chopped, whole kernel corn, drained, kidney beans, drained, diced tomatoes, shredded cheddar cheese (optional)

green peppers, seeded and chopped, stalks celery, chopped, onions, chopped, shortening, whole tomatoes, undrained, hot cooked rice

butter, boneless pork chops, diced, pepper, cayenne (optional), onion, chopped, crushed garlic, potatoes, cooked and diced, tomato, chopped (optional), green pepper, chopped (optional), thyme

bacon, chopped, onion, finely chopped, ground beef, tomatoes, diced, pinto beans, hickory liquid smoke, salt, pepper, garlic salt

this works great !!! good for when all your family is together. the best part is that no 1 has to wait for their special omelet !!!), have guests write their name on a quart-size ziploc freezer bag with permanent marker., crack 2 eggs (large or extra-large) into the bag (not more than 2) shake to combine them., put out a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc., guest adds prepared ingredients of choice to their bag and shake. make sure to get the air out of the bag and zip it up., place the bags into rolling , boiling water for exactly 13 minutes. you can usually cook 6-8 omelets in a large pot. for more, make another pot of boiling water., open the bags and the omelet will roll out easily. be prepared for everyone to be amazed.

eggs per person, add a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc

zip lock freezer bag, eggs per omelet, options: (whatever you like ), cheese, ham, onions, green peppers, tomatoes, hash browns, salsa, mushrooms, salt , pepper to taste

lean pork roast, lean beef roast or 2 -3 lbs chuck, white meat chicken (optional), onion, tomatoes, white corn, creamed corn, cider vinegar, black pepper, ground red pepper, crushed red pepper flakes, salt

vidalia sweet onions, chopped, bell pepper, chopped, ground beef, tomatoes, diced, rice, uncooked, salt, pepper, chili powder

eggs, cheeses, ham, bacon, sausage, onions, green peppers, tomatoes, hash browns, salsa, steak (left-over ), mushrooms, what ever ingedients you like ., ziploc bag (not more than 2)

lean ground beef, onions, chopped, diced tomato (4 cups), instant brown rice, pepper, chili powder

yellow onion, finely chopped, basmati rice, uncooked, ground chuck, potatoes , scrubbed not peeled then cubed, stalks celery, finely chopped, pinto beans, undrained, tomato sauce, beef stock or 2 cups chicken stock, worcestershire sauce, crushed red pepper flakes, kosher salt, fresh ground black pepper