2724 and sugar smoke Recipes

  • Smoked Sausage and Sauerkraut Casserole
    smoked link sausage, cooked, water, brown sugar , packed and
    6 More
    smoked link sausage, cooked, water, brown sugar , packed, dijon mustard, caraway seed, dried dill weed, sauerkraut, drained, green bell pepper, diced, shredded swiss cheese
    35 min, 9 ingredients
  • Smoked Salmon With Poached Eggs and Asparagus
    sugar, whole grain mustard and
    11 More
    sugar, whole grain mustard, minced fresh dill (to garnish ), lemon juice, mayonnaise, kosher salt, fresh ground pepper, vegetable oil or 1/3 cup olive oil, toast, smoked salmon, asparagus spears, steamed, poached eggs, chopped fresh dill (to garnish )
    25 min, 13 ingredients
  • Smoked Duck Tartin With Mixed Green Salad With Red...
    smoked duck breast, thinly sliced and
    15 More
    smoked duck breast, thinly sliced, pain au levain (french country bread), lightly toasted, dried figs (or plums) cut in half, red-wine vinegar, sugar , to taste, dijon mustard, garlic , smashed, olive oil, kosher salt, freshly ground black pepper , to taste, salad (or purchase an organic bagged mix), baby romaine leaves, mache, oak leaf lettuce, mizuna or baby spinach leaves
    15 min, 17 ingredients
  • Arugula Salad With Smoked Duck Breast Cherries And...
    handfuls arugula, rinsed and well dried, roughly chopped ... and
    9 More
    handfuls arugula, rinsed and well dried, roughly chopped or torn, hazelnut oil, champagne vinegar, dijon mustard, dried cherries, sugar, smoked duck breast, cold, thinly sliced, hazelnuts , roasted and roughly chopped, very sharp , good aged cheddar, sea salt
    10 ingredients
  • Smoked Trout
    cleaned, boned whole trout, heads and tails removed (8 to... and
    6 More
    cleaned, boned whole trout, heads and tails removed (8 to 10 oz. each), sugar, salt, grated lemon peel, fresh thyme leaves or dried thyme, hickory wood chips, salad oil
    7 ingredients
  • Arugula with Brûléed Figs, Ricotta, Prosciutto, and Smoked Marzipan
    smoked marcona or smoked regular almonds, grapeseed oil and
    13 More
    smoked marcona or smoked regular almonds, grapeseed oil, sugar, kosher salt, canola oil, sliced prosciutto , trimmed of excess fat, heavy cream, well chilled, fresh ricotta, kosher salt, fresh figs, turbinado sugar, fleur de sel, extra-virgin olive oil, juice of 1 lemon, baby arugula
    15 ingredients
  • Smoked Duck and Walnuts with Winter Greens
    fresh tangerine juice or orange juice and
    17 More
    fresh tangerine juice or orange juice, walnut oil or extra-virgin olive oil, extra-virgin olive oil, fresh lemon juice, balsamic vinegar, raspberry vinegar, dijon mustard, paprika, sugar, tangerines or 3 oranges, heads of belgian endive, trimmed , thinly sliced crosswise, frisee lettuce, radicchio, watercress, thick stems trimmed, smoked duck breast * or smoked turkey breast, cut into thin strips, red onion, thinly sliced into rings, walnut halves, toasted, fresh pomegranate seeds
    18 ingredients
  • Smoked Chili
    olive oil and
    19 More
    olive oil, diced smoked chicken-apple sausages , such as aidells (1 link), ground pork, ground beef, chopped yellow onions (about 1 large onion), chopped fennel (about 1 small bulb), chopped red chili peppers , such as fresno peppers, minced garlic (4 to 5 cloves), chili powder, ground cumin, whole fennel seed, toasted, ground cayenne pepper, tomato paste, sugar, crushed tomatoes with juice, smoked beer , such as schlenkerla smokebeer (3 cups plus 2 tbsp), dried kidney beans , soaked overnight in water and drained, kosher salt, sour cream, for garnish, scallions, white and pale green parts only, thinly sliced
    2 hour 20 min, 20 ingredients
  • Smoked Sausage and Sauerkraut Casserole Smoked Sausage and Sauerkraut Casserole
    smoked sausage, bacon, sauerkraut, drained, not rinsed and
    3 More
    smoked sausage, bacon, sauerkraut, drained, not rinsed, onion, diced, brown sugar, water
    11 min, 6 ingredients
  • Smoked Pork Chops with Sauerkraut and Grapes Smoked Pork Chops with Sauerkraut and Grapes
    smoked pork loin chops, 1 inch thick and
    14 More
    smoked pork loin chops, 1 inch thick, white wine or 2 cups apple juice, brown sugar, seedless grapes, sauerkraut, drained, burgundy wine, onion, minced, garlic, pressed, currant jelly, tomato paste, bay leaf, dried thyme, prepared beef gravy, butter, chopped fresh parsley
    1 hour 15 min, 15 ingredients
  • Smoked Salmon Open Sandwich W/Peach Salsa & Gruyere Cheese Smoked Salmon Open Sandwich W/Peach Salsa & Gruyere Cheese
    sugar and
    8 More
    sugar, jalapeno peppers, seeded and finely chopped (watch your eyes), fresh peaches, peeled and chopped, fresh lime juice, sliced onion, fresh cilantro, chopped, sourdough english muffins, split & toasted, gruyere cheese, smoked salmon
    30 min, 9 ingredients
  • Smoked Trout W/Roasted Beet Vinaigrette, Horseradish Cream Smoked Trout W/Roasted Beet Vinaigrette, Horseradish Cream
    smoked trout fillets, yukon gold potatoes, peeled and
    11 More
    smoked trout fillets, yukon gold potatoes, peeled, red beets, shallot, finely diced, champagne vinegar, olive oil, dijon mustard, coarse grain mustard, kosher salt, granulated sugar, black pepper, fresh horseradish root, peeled and finely grated, creme fraiche
    1 hour 5 min, 13 ingredients
  • Smoked Salmon and Mango Sushi With Citrus-Soya Dipping Sauce Smoked Salmon and Mango Sushi With Citrus-Soya Dipping Sauce
    sugar, seasoned rice vinegar and
    9 More
    sugar, seasoned rice vinegar, sushi rice , cooked according to package directions, freshly cooked, chopped ripe mango, smoked salmon, pickled ginger, wasabi, soya sauce, orange juice, fresh lemon juice, seasoned rice vinegar
    20 min, 11 ingredients
  • Smoked Legs of Suckling Pig with Garlic-Bacon Grits and Cassia Apple Chutney Smoked Legs of Suckling Pig with Garlic-Bacon Grits and Cassia Apple Chutney
    hind quarters suckling pig , about 6 lb each, sugar, salt and
    26 More
    hind quarters suckling pig , about 6 lb each, sugar, salt, water, to cover, molasses, dark soy sauce, chinese black vinegar, ginger powder, five spice powder, rice, black tea leaves, sugar, bacon, garlic, thinly sliced, white onion, minced, minced jalapeno, chicken stock, grits, sliced scallions, salt and black pepper, to taste, butter, heaping tbsp minced ginger, yellow onion, 1/2-inch dice, cassia powder or cinnamon, fuji apples, peeled and 1/2-inch dice, apple juice, chopped chives, for garnish, salt and white pepper, to taste, sambal, for side
    16 hour , 29 ingredients
  • Smoked Salmon Brine Smoked Salmon Brine
    sugar, plain not iodized salt, soy sauce, water and
    7 More
    sugar, plain not iodized salt, soy sauce, water, dry white wine, onion powder, black pepper, garlic powder, liquid hot pepper sauce, salmon , prepared as desired, wood chips
    20 hour , 11 ingredients
  • Smoked Boston Butt With Carolina Vinegar Sauce Smoked Boston Butt With Carolina Vinegar Sauce
    dark brown sugar, kosher salt, smoked paprika and
    13 More
    dark brown sugar, kosher salt, smoked paprika, ground mustard, garlic powder, onion powder, ground red pepper, bone-in pork roast (boston butt), distilled white vinegar, apple cider vinegar, light brown sugar, crushed red pepper flakes, kosher salt, ground black pepper, hot sauce, smoked paprika
    13 hour , 16 ingredients
  • Smoked Bean Ragout Smoked Bean Ragout
    dried white beans, dried baby lima beans, water and
    18 More
    dried white beans, dried baby lima beans, water, barbecue smoke seasoning (such as hickory liquid smoke), bay leaves, whole garlic heads, cubed peeled butternut squash, vertically sliced onion, sherry, balsamic vinegar, sugar, vegetable broth, dried savory, dried marjoram, salt, dried thyme, pepper, ground nutmeg, bay leaf, chopped tomato, corn risotto
    21 ingredients
  • Smoked Onion Recipe Smoked Onion Recipe
    hickory wood chips (or chips of your choice) and
    10 More
    hickory wood chips (or chips of your choice), onions , or 4 cups smoked, mayonnaise, sour cream, milk, worcestershire sauce, black pepper, sugar, salt, plus more for seasoning, liquid smoke, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    1 hour 15 min, 11 ingredients




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