73074 and spinach soup with and pomegranate Recipes

water, dried lentils, garlic cloves, chopped, bay leaf, cinnamon stick, diced japanese eggplant (about 2), chopped onion, thyme sprig, extravirgin olive oil, less-sodium beef broth, divided, chopped fresh flat-leaf parsley, baby spinach, salt, freshly ground black pepper, pomegranate molasses, sliced bottled roasted red bell pepper

salad, baby spinach leaves, pomegranate seeds, almonds (raw slivers), feta cheese crumbles, dressing, olive oil, apple cider vinegar, dijon mustard, agave nectar (to taste - how sweet you d like it ), sea salt & black pepper (freshly ground) to taste

spinach (thawed ), artichoke hearts, drained and chopped, vegetable stock, onion (chopped ), butter, half-and-half (i use fat free), cream of mushroom soup (undiluted ), feta cheese (low fat ), salt and pepper

olive oil, garlic, spinach, water, milk, lowfat , fluid, 1% milkfat

leek, thinly sliced, carrot, sliced, celery rib, sliced, olive oil, chicken stock, fresh spinach, salt and pepper, grated parmesan cheese

white onion, 0 . 5 inch dice (1 cup), olive oil, carton vegetable stock, spinach, herb seasoning salt, egg, poached (optional)

oil, yellow onions, diced, sliced green onion, peeled yukon gold potatoes, medium diced, spinach leaves, cleaned, vegetable stock, evaporated skim milk, kosher salt, pepper

olive oil, celery, finely chopped, onion, chopped, salt (or to taste), fresh ground black pepper (or to taste), ground nutmeg, russet potatoes, bay leaf, fresh parsley, chopped, low sodium chicken broth (approximate) or 1 quart vegetable broth (approximate), spinach leaves, cleaned, parmesan cheese, freshly grated, fat free sour cream

spinach, boneless chicken, onion, garlic, potatoes, butter, oil, bay leaf, salt, peppercorns, milk, bread, black pepper, oregano, red chili pepper flakes

spinach, shredded (1 bunch), onion, chopped, butter or 1 tsp canola oil, water, salt & pepper, cream , for garnishing (optional)

spinach, dried anchovies, garlic clove, water, salt, sesame oil, cooking oil, pepper

blue bird frozen creamed spinach, hot dog, sliced, onions, halved and thinly sliced, leeks , split lenthwise and thinly sliced, potatoes, finely diced, water, salt and pepper

vegetable oil, cumin seeds, garlic cloves, crushed and peeled, fresh ginger, peeled and grated, rice flour, vegetable stock, pomegranate juice, salt, fresh ground black pepper, cinnamon, sugar, baby spinach, washed and drained, fresh mint leaves, shredded (or 2 tsp dried mint), dried mint flakes, pomegranate seeds (about 1 large pomegranate), chopped walnuts or 1 cup pine nuts, toasted and coarsely chopped

lemon zest, lemon juice, lemon juice, shallots, finely chopped, ground cumin, salt, fresh ground black pepper , to taste, olive oil, thick bacon , cut crosswise into 1/4 inch strips, baby spinach leaves, pomegranate seeds, daikon radish

butter, green onions, chopped, all purpose flour, milk (do not use low-fat or nonfat), ready-to-use spinach leaves, ground nutmeg, chopped fresh dill or mint

butter, spinach, all-purpose flour, chicken broth, salt, white pepper, ground allspice, milk, whipping cream

unsalted butter, all-purpose flour, whole milk, chicken stock, spinach (tough stems removed), sea salt, fresh ground black pepper, eggs, tarragon vinegar