3851 and sour soup with chicken and Recipes

chicken breasts , cut into thin strips, chicken stock, soy sauce, white pepper, bamboo shoots, cut into strips (canned is perfect ), wood ear mushrooms , cut into strips (or canned straw mushrooms, if woodear can tsp be found), cornstarch, water, eggs, beaten, white vinegar, silken tofu , cut into strips

butter, onion, minced, garlic cloves, minced, salt, mushroom, sliced, cream of mushroom soup, chicken breasts, cut into bite size pieces, worcestershire sauce, brandy, paprika, dried parsley, sour cream (can use double cream and a squeeze of lemon juice)

chicken broth, tomato juice, soya sauce, bamboo shoots, chopped mushroom, straw mushroom (optional), red pepper , slivered, hot red pepper sauce, red pepper flakes, green onion, sliced diagonally, cooked chicken, diced, rice wine vinegar, cornstarch, water, egg, beaten

chicken stock, white vinegar, lite soy sauce, red pepper flakes, sesame oil, mushrooms, sliced, carrots, thinly sliced, cornstarch , or arrowroot, water or plus 1 tsp

chicken broth, sliced shiitake mushrooms, firm tofu, diced (about 1 cup), sliced bamboo shoot, rice vinegar, soy sauce, asian chili sauce (or to taste) or 2 tbsp chili paste (or to taste), cornstarch , dissolved in 2 tbsp water, scallions, sliced

maggi chicken stock, chicken, minced, prawns, green chilies, shredded, ginger, shredded, leeks, shredded, dried chinese mushrooms, shredded, bean sprouts, shredded, chinese salt, black pepper, salt, soya sauce, lime juice, cornflour (dissolved in water), egg whites, beaten

chicken broth, firm tofu, waterchestnuts, whole mushrooms, green onions, egg whites, rice vinegar, cornstarch, low sodium soy sauce, sesame oil, garlic, hot chili paste, black pepper

chicken broth , with scallop flavor, stalks lemongrass , finely obliquely sliced, gingerroot, palm sugar, limes, tomatoes, chopped, dried tamarind, green chilies, seeded and chopped, raw peeled jumbo shrimp, fish sauce, light soy sauce, cilantro (to garnish )

chicken broth, tofu, mushrooms, water chestnuts, rice wine vinegar, soy sauce, bamboo shoots, hot sauce, hot pepper flakes, egg, green onions

chicken broth, gingerroot, grated, chili-garlic sauce, soy sauce (to taste), rice vinegar (to taste), egg, beaten

chicken stock, dried mushrooms, fresh ginger, peeled and grated, red chili paste, canned bamboo shoot, canned water chestnut, chopped, firm tofu, drained and sliced into strips, pork, sliced thin, soy sauce, rice vinegar, salt, pepper, sugar, cornstarch, water, egg, beaten, oil, green onion, chopped (to garnish )

chicken broth, fresh ginger root, whole black peppercorns, fresh green onions, chopped, red bell pepper, diced, fresh sliced mushrooms, bamboo shoots, rice vinegar, chili powder, sesame oil

chicken broth, onion, chopped, mushrooms, thinly sliced, carrot, thinly sliced, head bok choy, chopped, rice vinegar, garlic cloves, minced, ketchup

chicken stock, tom yam paste, kaffir lime leaves, finely chopped, stalk lemongrass , tender inner part only, roughly chopped, lime, juiced, fish sauce, fresh red chilies, finely chopped, sugar, button mushrooms, halved or quartered, peeled raw prawns, spring onions , cut into short lengths and then into strips, coriander, chopped

chicken broth, soy sauce, sliced mushrooms, garlic chili sauce, ground white pepper, white vinegar, canned water chestnuts, sliced, shredded carrots, cornstarch, water, egg, beaten, green onion stalks, diced, toasted sesame oil

chicken broth, fresh gingerroot, 1/8 inch thick, whole black peppercorn, green onions, cut to 1 inch lengths, sweet red pepper, seeded and sliced, fresh button mushroom, sliced, bamboo shoot, rice wine vinegar, chili powder, sesame oil

chicken broth, sliced fresh white button mushrooms, chili-garlic sauce, soy sauce, white pepper, cornstarch (mixed with 5 tbsp. water), sliced bamboo shoots (drained ), sliced water chestnuts (drained ), dried shiitake mushroom caps (soaked in a little hot water for 1/2 hour, squeezed dry and then sliced; add water mushrooms were so), silken tofu or 16 oz extra firm tofu (diced and drained), rice wine vinegar (or regular white ), sesame oil

chicken stock, lean pork , julienned, garlic, red chili paste , depending on how hot you like it, soy sauce, white pepper, ground, eggs, beaten, cornstarch, bamboo shoot , julienned, water chestnut , julienned, dried chinese mushrooms, sliced, firm tofu , cut into 1/4x2-inch sticks, white vinegar, sesame oil, dried black fungus, soaked for 1 hr., and cut up fine, scallion, finely chopped