1430 and romaine with lemon Recipes

  • Romaine-Wrapped Halibut
    unsalted butter, softened, lemon , halved crosswise and
    3 More
    unsalted butter, softened, lemon , halved crosswise, chopped shallot, unblemished large outer romaine leaves (from 2 heads ), halibut , cod, or other white fish fillet (1 1/4 to 1 1/2 inches thick)
    45 min, 5 ingredients
  • Romaine Salad with Edamame and Creamy Horned Melon Dressing
    horned melon , halved lengthwise, nonfat buttermilk and
    9 More
    horned melon , halved lengthwise, nonfat buttermilk, reduced-fat mayonnaise, fresh lemon juice, salt, freshly ground black pepper, remaining ingredients, frozen shelled edamame (green soybeans), sliced braeburn apple (about 1/2 apple), sliced red onion, torn romaine lettuce (about 14 oz)
    11 ingredients
  • Green Bean Caesar Salad with Baby Romaine Lettuces
    anchovy fillets in oil, drained and minced, egg yolk and
    17 More
    anchovy fillets in oil, drained and minced, egg yolk, garlic clove, minced, dijon mustard, grated parmesan cheese, lemon juice, chopped fresh tarragon, hot sauce, extra-virgin olive oil, fine sea salt, pepper, french green beans (haricots verts), trimmed, bacon , cut crosswise into 1/4-in.-thick strips, olive oil, in. cubes day-old rustic white bread, crusts trimmed, fine sea salt and pepper, mixed baby red romaine and baby green romaine lettuce leaves (10 cups loosely packed), garlic cloves, cut lengthwise into paper-thin slices, fresh tarragon leaves
    19 ingredients
  • Tarragon Chicken & Romaine Salad
    cubed red potatoes, chopped onion, dijon mustard and
    13 More
    cubed red potatoes, chopped onion, dijon mustard, white wine vinegar, lemon juice, dried tarragon, garlic clove, minced, salt, pepper, canola oil, hearts of romaine salad mix, cubed cooked chicken, chopped celery, romaine heart leaves , optional, bacon strips, cooked and crumbled
    30 min, 17 ingredients
  • Tabbouleh Wrapped in Romaine Leaves
    bulgar wheat, minced onion, ground allspice, salt, pepper and
    13 More
    bulgar wheat, minced onion, ground allspice, salt, pepper, chopped parsley, chopped scallions, chopped super-ripe tomatoes, fresh spearmint, chopped fine, crushed dried spearmint, preserved lemons, rinsed and minced peel and pulp, chopped cucumber, whole fresh peas (or 1/2 cup.each) or 1 cup chickpeas (or 1/2 cup.each), fresh lemon juice, olive oil, olive (to garnish ), feta cheese (to garnish ) (optional), inner romaine leaf (for filling if desired or eat straight up!)
    30 min, 18 ingredients
  • Broiled Chicken, Romaine, and Tomato Bruschetta
    thick) center slice from a round italian loaf of bread and
    11 More
    thick) center slice from a round italian loaf of bread, extra-virgin olive oil plus additional for brushing, mayonnaise, dijon mustard, grated parmesan, grated lemon zest, chicken cutlet (about 1/4 inch thick ), plum tomato , halved lengthwise, herbes de provence or dried thyme, head romaine (quarter head lengthwise), tough outer leaves removed and root end kept intact, fresh lemon juice, garlic clove, halved crosswise
    25 min, 12 ingredients
  • Hearts of Romaine Caesar Salad with Grilled Chicken
    egg, freshly ground black pepper, kosher salt and
    9 More
    egg, freshly ground black pepper, kosher salt, canned anchovy fillets, garlic cloves, fresh lemon juice, extravirgin olive oil, water, plain croutons, heads hearts of romaine lettuce, leaves separated (about 14 oz), lemon-grilled chicken breasts, thinly sliced, grated parmigiano-reggiano cheese
    12 ingredients
  • Romaine Salad With Balsamic Dressing Romaine Salad With Balsamic Dressing
    balsamic vinegar, fresh lemon juice, dijon mustard and
    2 More
    balsamic vinegar, fresh lemon juice, dijon mustard, garlic cloves, minced, olive oil
    10 min, 5 ingredients
  • Romaine Hazelnut Apple And Cheddar Salad Romaine Hazelnut Apple And Cheddar Salad
    whole hazelnuts, sherry wine vinegar, sunflower oil, salt and
    6 More
    whole hazelnuts, sherry wine vinegar, sunflower oil, salt, freshly ground black pepper, whole hazelnuts, fresh lemon juice, granny smith apples unpeeled, romaine lettuce cored cut into 1/2 wide pieces then washed and dried, sharp cheddar cheese cut into sticks
    10 min, 10 ingredients
  • Romaine with Northwest Cranberry Salad Dressing Romaine with Northwest Cranberry Salad Dressing
    dried cranberries, chopped, extra-virgin olive oil and
    9 More
    dried cranberries, chopped, extra-virgin olive oil, chopped fresh flat-leaf parsley, fresh lemon juice, garlic cloves, minced, fennel seeds, crushed, sugar, salt, freshly ground pepper, torn romaine lettuce, toasted hazelnuts, chopped
    11 ingredients
  • Romaine Salad With Edamame and Creamy Horned Melon Dressing Romaine Salad With Edamame and Creamy Horned Melon Dressing
    horned melon , halved lengthwise, fat-free buttermilk and
    8 More
    horned melon , halved lengthwise, fat-free buttermilk, reduced-fat mayonnaise, fresh lemon juice, salt, fresh ground black pepper, frozen shelled edamame (green soybeans), sliced braeburn apple (about 1/2 apple), sliced red onion, torn romaine lettuce (about 14 oz)
    15 min, 10 ingredients
  • Caesar Salad With Red Romaine (Geoffrey Zakarian) Caesar Salad With Red Romaine (Geoffrey Zakarian)
    fresh lemon juice, anchovy fillets, worcestershire sauce and
    13 More
    fresh lemon juice, anchovy fillets, worcestershire sauce, pasteurized large egg yolk, canola oil, garlic, minced, grated lemon zest, dijon mustard, honey (preferably chestnut ), hot sauce, chardonnay vinegar (or other white wine vinegar), freshly grated parmesan cheese, heads baby red romaine lettuce, freshly grated parmesan cheese, french-bread croutons, for topping, fresh lemon juice, for sprinkling
    20 min, 16 ingredients
  • Grilled Butterflied Leg of Lamb with a Romaine, Feta, Lemon Vinaigrette Salad (Emeril Lagasse) Grilled Butterflied Leg of Lamb with a Romaine, Feta, Lemon Vinaigrette Salad (Emeril Lagasse)
    boneless, butterflied leg of lamb, extra-virgin olive oil and
    21 More
    boneless, butterflied leg of lamb, extra-virgin olive oil, minced garlic, chopped fresh mint leaves, chopped fresh marjoram leaves, chopped fresh rosemary leaves, kosher salt, freshly cracked black pepper, crusty bread, fresh squeezed lemon juice, honey, shallots, dijon mustard, minced garlic, lemon zest, extra-virgin olive oil, romaine, cleaned and roughly chopped, head radicchio, cleaned and roughly chopped, chopped plum tomatoes, roughly chopped fresh basil leaves, roughly chopped fresh mint leaves, sliced red onion, crumbled feta cheese
    1 hour 10 min, 23 ingredients
  • Grilled Romaine Salad Grilled Romaine Salad
    heads romaine lettuce, extra-virgin olive oil and
    8 More
    heads romaine lettuce, extra-virgin olive oil, citrus caesar vinaigrette , recipe follows, parmigiano-reggiano, garlic, minced, grated lemon zest, fresh lemon juice (from 1 to 2 lemons), anchovy paste, white wine vinegar, extra-virgin olive oil
    20 min, 10 ingredients
  • Sunday's Feta, Dill, Lemon, and Romaine Greek Salad Sunday's Feta, Dill, Lemon, and Romaine Greek Salad
    head romaine lettuce, feta cheese, lemons, olive oil and
    1 More
    head romaine lettuce, feta cheese, lemons, olive oil, fresh dill
    10 min, 5 ingredients
  • Chopped Romaine & Cucumber Salad With Yogurt Dressing Chopped Romaine & Cucumber Salad With Yogurt Dressing
    head romaine lettuce , blemished outer leaves removed and
    15 More
    head romaine lettuce , blemished outer leaves removed, english cucumber, walnut halves, lightly toasted (optional), roughly chopped arugula, washed and dried well (about 1 small bunch), chopped flat leaf parsley, chopped fresh dill, chopped fresh mint, aleppo chile, salt & fresh ground pepper, minced garlic (about 2 large cloves), fresh-squeezed lemon juice (about 1/2 lemon), champagne vinegar (avoid acidic brands like heinz) or 1 tbsp chardonnay vinegar (avoid acidic brands like heinz), sugar, salt & fresh ground pepper, greek yogurt or 1/2 cup whole-milk plain yogurt or 1/2 cup sheep s-milk yogurt, extra virgin olive oil
    30 min, 16 ingredients
  • Warm Chicken-Cherry Waldorf in Romaine (Robin Miller) Warm Chicken-Cherry Waldorf in Romaine (Robin Miller)
    boneless, skinless chicken breast and
    11 More
    boneless, skinless chicken breast, sweetened dried cherries or cranberries, granny smith apples, cored and chopped, fennel, trimmed and chopped, walnut piece, chopped fresh chives, mayonnaise, fresh lemon juice, dijon mustard, grated lemon zest, salt and freshly ground black pepper to taste, leaves romaine lettuce
    20 min, 12 ingredients
  • Grilled Romaine Salad with Blue Cheese (Alexandra Guarnaschelli) Grilled Romaine Salad with Blue Cheese (Alexandra Guarnaschelli)
    fresh lemon juice, sherry vinegar, capers, kosher salt and
    11 More
    fresh lemon juice, sherry vinegar, capers, kosher salt, garlic, peeled, worcestershire sauce, hot sauce , such as tabasco, anchovy fillets and 1/2 tsp of their oil, olive oil, romaine hearts , halved lengthwise, washed and dried, olive oil , for tossing, kosher salt, lemon, juiced, fresh basil leaves, washed and dried, crumbled blue cheese, for garnish
    55 min, 15 ingredients




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