1732 and rhode island johnnycakes Recipes

  • Rhodes Doughnuts
    rhodes texas roll , or 2 rhodes dinner rolls, thawed but ... and
    3 More
    rhodes texas roll , or 2 rhodes dinner rolls, thawed but still cold, vegetable oil, glaze and chocolate icing, choice of toppings (nuts, coconut, candy sprinkles etc.)
    10 min, 4 ingredients
  • Rhodes Monkey Bread
    rhodes cinnamon rolls, thawed, butter, melted, sugar and
    2 More
    rhodes cinnamon rolls, thawed, butter, melted, sugar, chopped pecans, caramel ice cream topping
    55 min, 5 ingredients
  • Rhode Island Clam Chowder
    shucked clams, clam juice, chicken stock, butter and
    9 More
    shucked clams, clam juice, chicken stock, butter, onions, diced, stalks celery, chopped, with leaves, fingerling potatoes, drained and quartered, dried dill weed, ground black pepper, salt, cayenne pepper, drops hot pepper sauce (such as tabasco), or to taste, chopped fresh parsley (optional)
    55 min, 13 ingredients
  • Rhode Island Red Clam Chowder
    clam juice, whole baby clams, drained and juice reserved and
    7 More
    clam juice, whole baby clams, drained and juice reserved, onions, chopped, carrots, chopped, potatoes, peeled and cut into 1/2-inch cubes, condensed tomato soup, tomato sauce, dried parsley, ground black pepper to taste
    45 min, 9 ingredients
  • Rhodes Island
    rum, strawberry liqueur, orange juice, pineapple juice and
    3 More
    rum, strawberry liqueur, orange juice, pineapple juice, grapefruit juice, sour mix, grenadine
    5 min, 7 ingredients
  • Rhode Island Coffee Milk
    coffee-flavored syrup, cold milk
    1 min, 2 ingredients
  • Rhode Island Clam Cakes
    all-purpose flour, salt, pepper, baking powder and
    5 More
    all-purpose flour, salt, pepper, baking powder, eggs, beaten, milk, minced clams, undrained, dried onion flakes, oil, to fry
    10 min, 9 ingredients
  • Rhode Island Clam Chowder
    diced onion, diced celery, melted butter and
    11 More
    diced onion, diced celery, melted butter, ri quahogs, chopped (liquid reserved), chicken broth, clam juice, peeled and coarsely chopped potato, melted butter, flour, milk, half-and-half or 1 cup heavy cream, thyme, salt, white pepper
    1 hour , 14 ingredients
  • Rhode Island Hot Wiener Sauce #1
    ground beef, onion, chopped, tomato sauce, chili powder and
    2 More
    ground beef, onion, chopped, tomato sauce, chili powder, worcestershire sauce, cinnamon , to taste
    45 min, 6 ingredients
  • Caviar and Rhode Island Johnnycakes Caviar and Rhode Island Johnnycakes
    johnnycake or fine stone-ground white cornmeal and
    6 More
    johnnycake or fine stone-ground white cornmeal, kosher salt, boiling water, milk, fresh corn kernels, corn oil, caviar
    7 ingredients
  • Rhode Island Johnnycakes Rhode Island Johnnycakes
    flour, cornmeal, baking powder, salt, eggs, buttermilk and
    1 More
    flour, cornmeal, baking powder, salt, eggs, buttermilk, butter, melted
    31 min, 7 ingredients
  • Rhodes Soup Bowls ----Bread Soup Bowls Made Easy Rhodes Soup Bowls ----Bread Soup Bowls Made Easy
    rhodes frozen bread dough or 12 rhodes frozen dinner roll... and
    1 More
    rhodes frozen bread dough or 12 rhodes frozen dinner rolls, thawed but still cold, egg, beaten
    35 min, 2 ingredients
  • Fried Calamari Fried Calamari
    this recipe yields calamari lighter in color than most re... and
    9 More
    this recipe yields calamari lighter in color than most restaurant versions , so keep this in mind when frying. follow the cooking time, not the color, and you will have perfectly cooked squid. while we love the texture and visual appeal of the tentacles, not everyone does; most fishmongers will gladly sell only bodies if you so desire. before slicing the squid, check the bodies for beaks the fishmonger might have missed. they look and feel like pieces of transparent plastic. for a specialty native to federal hill, the italian neighborhood in providence, rhode island, toss the fried calamari with thinly sliced rings of jarred pepperoncini. the spicy bite of the peppers and the tanginess of the brine are surprisingly good with fried squid. for the best results, clip a candy/deep-fry thermometer to the side of the saucepan to monitor the temperature of the oil., unbleached all-purpose flour, fine-ground cornmeal, ground black pepper, cayenne pepper, salt, egg whites, squid , bodies sliced crosswise into 1/2-inch-thick rings, tentacles left whole, vegetable oil for frying, lemon , cut into wedges
    2 min, 10 ingredients
  • Rhode Island Squid Rings With Cherry Peppers and Garlic Rhode Island Squid Rings With Cherry Peppers and Garlic
    squid rings, thawed or 1 1/2 lbs fresh whole squid and
    6 More
    squid rings, thawed or 1 1/2 lbs fresh whole squid, all-purpose flour, garlic powder, black pepper, corn oil (for frying ), pickled hot cherry peppers, sliced (reserve 1 tbsp cherry pepper juice), garlic cloves, peeled, chopped
    15 min, 7 ingredients
  • Rhode Island Dynamites Rhode Island Dynamites
    ground beef, green peppers, diced, red peppers, diced and
    9 More
    ground beef, green peppers, diced, red peppers, diced, yellow onions, diced, garlic cloves, crushed, tomato sauce, bay leaves, chopped fresh parsley, hot red pepper flakes , to taste, salt and black pepper, to taste, fresh rolls (torpedo, grinder or any roll that will hold this mixture)
    2 hour 20 min, 12 ingredients
  • Rhode Island Hot Weiner Sauce #2 Rhode Island Hot Weiner Sauce #2
    hamburger, celery salt, chili powder, onions, chopped fine and
    2 More
    hamburger, celery salt, chili powder, onions, chopped fine, soy sauce, gravy master
    1 hour 5 min, 6 ingredients
  • Rhode Island Red Chowder Rhode Island Red Chowder
    bacon, thick sliced, chopped (salt pork if available) and
    15 More
    bacon, thick sliced, chopped (salt pork if available), onions, chopped, flour, clam broth (a mixture of juice from clams and bottled juice is ok), baking potato, peeled, diced, oregano, dried, bay leaf, broken in half, whole milk, tomatoes, diced, seeded, fresh, clams, shucked, coarsely chopped (hard-shell ), ketchup, baking soda, salt, black pepper, freshly ground , to taste, butter, saltine crackers, crumbled (i like pilot crackers)
    1 hour 15 min, 16 ingredients
  • Rhode Island-Style Clam Chowder Rhode Island-Style Clam Chowder
    olive oil, canadian bacon, chopped (2 oz.) and
    7 More
    olive oil, canadian bacon, chopped (2 oz.), onion, diced (about 2 cups), stalks celery, diced (about 1 cup), diced red bliss potatoes (about 1 1/4 lb.), frozen clams , packed in their own juice, thawed, juice reserved, fresh thyme (or 1/2 tsp. dried ), salt, fresh ground black pepper
    1 hour 21 min, 9 ingredients




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