154 and ranch wraps Recipes

cooked turkey, flour tortillas (6 inches), room temperature, tomato, thinly sliced, green pepper , cut into thin strips, shredded lettuce, shredded cheddar cheese, ranch salad dressing

shredded cooked chicken, dry ranch dressing mix, sour cream, salsa, flour tortilla, shredded lettuce, shredded cheddar cheese, sliced red pepper, sliced black olives

skinless, boneless chicken breasts, water, cooked rice, ranch-style salad dressing, buttermilk, all-purpose flour, salt, ground black pepper, vegetable oil, flour tortillas, shredded lettuce, tomatoes, chopped

coarsely shredded roasted deli chicken, monterey jack cheese (4 oz.), cooked bacon, chopped (about 1/2 cup), chopped green onion (4 medium), ranch dressing, flour tortillas , 8 inch, shredded romaine lettuce

sliced bacon, bacon drippings, skinless, boneless chicken breast halves, cut into bite size pieces, buffalo wing sauce, butter, melted, flour tortillas, diced fresh tomato, ranch dressing, divided

boneless skinless chicken breast, oil, shredded cheese, blend (i like to combine cheddar and monterey jack with jalapenos), tomato, chopped, bacon, cooked and crumbled, ranch dressing, flour tortilla

cream cheese, softened, prepared ranch salad dressing, flour tortillas (10 inches), warmed, sliced deli turkey, monterey jack cheese, ripe avocado, peeled and sliced, tomato, sliced

cream cheese, softened, ranch salad dressing, flour tortillas (10 inches), warmed, sliced deli turkey, monterey jack cheese, ripe avocado, peeled and sliced, tomato, sliced

ranch dressing mix, shredded cooked chicken, sour cream, salsa, flour tortillas, warmed, black beans or lettuce or cabbage or red peppers, strips or green chilies or cheese (optional)

ranch dressing (i like hidden valley), flour tortillas, warmed (10 in ), cheese slices, your preference, tomatoes, sliced, cream cheese, softened, turkey breast , slices, avocados, sliced thin, alfalfa sprout

ranch dressing, lime juice, chipotle chile in adobo, finely chopped (from 7-oz can), lime zest, cold deli rotisserie chicken, chopped (from 2- to 2 1/2-lb chicken), iceberg lettuce, thinly sliced, green giant valley fresh steamers niblets frozen corn, cooked and cooled, tomato, seeded and chopped (1/3 cup), monterey jack cheese, shredded (4 oz), old el paso flour tortillas for burritos (8 tortillas, 8 inch), old el paso thick n chunky salsa , if desired, sour cream , if desired

canned tuna, pesto sauce, ranch dressing or 3 tbsp light ranch salad dressing, cheddar cheese, grated or 1 cup monterey jack cheese, lettuce, flour tortillas, black pepper, sliced black olives, stalks celery, chopped (and or or), apple, chopped into small pieces

shrimp, cooked, chopped, kidney bean (canned ), celery, chopped, onions, chopped, cilantro, chopped, tabasco sauce, light ranch salad dressing, cumin, garlic powder, whole wheat tortilla

coarsely shredded deli rotisserie chicken (from 2 to 2 1/2 lb chicken), shredded monterey jack cheese (4 oz), cooked bacon, chopped (about 1/2 cup), chopped green onions (4 medium), ranch dressing, flour tortillas, shredded romaine lettuce

matchstick-cut carrots, chopped seeded tomato (about 1 medium), chopped avocado (about 1 small), sliced seeded cucumber, grated radishes, shredded monterey jack cheese, light ranch dressing, reduced-fat, low-carbohydrate flour tortillas

burrito-sized flour tortillas (wheat can be used as well), turkey wrap, tub of whipped cream cheese, scallions (green onions), sliced meat (turkey, turkey ham, or sliced chicken, roast beef wrap, tub of ranch dip, pre-cooked and sliced roast beef., red onion , sliced into thin rings then slightly chopped, you can add some horseradish for more spice.), deli wrap, tub of whipped cream cheese, cooked and sliced pastrami or corned beef, deli-style mustard but plain mustard works well, shredded cabbage, tuna treat, albacore/tuna, celery, cleaned, dried and each stalk cut in half lengthwise, boiled eggs, chopped well, mayonnaise, tb lemon juice, egg and olive wrap, hard boiled eggs, chopped well, chopped black olives, drained well, mayonnaise, chopped fresh parsley, peanut butter jellymarsh wrap, marshmallow fluff or creme, peanut butter , chunky or smooth, favorite jelly or jam

pita pockets, plain hummus (1/4 cup per wrap), chicken salad (below , 1/2 cup per wrap), fresh baby spinach leaves, fresh tomatoes, chopped, avocado, thinly sliced, feta cheese, crumbled (1/8 cup per wrap), fresh chives, finely chopped, chicken breasts, skinned , boned, cooked, cooled & chopped, red pepper, finely chopped, shallots, chopped, cucumber, peeled, seeded and chopped, pitted kalamata olive, coarsely chopped, fresh parsley, finely chopped, fresh mint leaves, finely chopped, yogurt , dressing (below), plain greek yogurt, buttermilk, sour cream, hidden valley original ranch dressing mix, lemon , juice of, lemon , zest of, salt and pepper, to taste

cream cheese or 4 oz boursin cheese or 4 oz blue cheese or 4 oz ranch dressing, flavored wraps , such as spinach or 6 large red peppers or 6 large whole wheat or 6 large flour tortillas, iceberg lettuce leaves, shredded carrots, shredded red cabbage or 1 1/2 cups peeled and diced cucumbers, red onion, finely diced (optional), avocado, sliced, crumbled blue cheese or 1 cup shredded cheddar cheese or 1 cup monterey jack cheese