62 and pork with guacamole Recipes

boneless pork loin roast , cut into 1-inch pieces, salsa, chopped green chilies, drained, black beans, rinsed and drained, shredded monterey jack cheese , if desired (4 oz) (optional), rice , cooked according to package directions, guacamole (optional), sour cream , if desired (optional)

boneless pork loin chop, onion salt, cayenne pepper, fresh-ground black pepper, vegetable oil, flour tortilla, salsa or guacamole, shredded cheddar cheese

bacon, onion, finely diced, bell pepper, finely diced (red, yellow or green ), celery, finely diced, garlic cloves, finely diced, chipotle chiles in adobo, finely diced, adobo sauce, tomato paste, chili powder, cumin, oregano, salt, cinnamon, rotel tomatoes, undrained, boneless pork loin, diced in 3/4 cubes, black beans, drained and rinsed, flour tortillas or corn tortilla, guacamole, sour cream, cheese, salsa

fresh orange juice, fresh lime juice, ground annatto (achiote seed), salt, ancho chile powder, freshly ground black pepper, ground cumin, dried oregano, garlic cloves, crushed, bone-in pork shoulder (boston butt), trimmed and cut in half crosswise, red onion, halved vertically, fresh lime juice, fresh orange juice, salt, jalapeno pepper, seeded and minced, remaining ingredients, gluten-free corn tortillas, guacamole

creamed corn, salt, cornmeal, unsalted butter, queso anejo (or jack cheese), shredded rotisserie chicken (or cooked pork), beans, shredded lettuce, extra cheese, chopped tomatoes, sliced radish, sour cream, guacamole

shredded beef or 2 -3 lbs shredded pork or 2 -3 lbs shredded chicken, cooked, chopped onion, garlic cloves, minced, chipotle chiles, chopped, ground oregano, salt, crushed red pepper flakes, shredded monterey jack cheese, adobo sauce (from chipotles), tortillas (white flour or whole wheat), shredded lettuce, chopped tomato, salsa or picante sauce, sour cream, guacamole, sliced jalapeno, sliced olive, gravy (made from the meat-i make it quite spicy)

boneless pork shoulder, cut into 1-inch cubes, goya adobo with pepper, onion, goya minced garlic, goya green pickled jalapeno pepper (optional), goya powdered chicken bouillon, water to cover, goya corn oil, orange juice, sazon goya without annatto, goya flour tortillas, warmed, goya salsa pico de gallo (mild ), tub goya frozen guacamole, thawed

boneless pork shoulder, cut into 1-inch cubes, goya adobo with pepper, onion, goya minced garlic or 2 cloves fresh garlic, jalapeno pepper from 11 oz. can of goya green pickled jalapeno pepper (optional), goya chicken bouillon, water to cover, goya corn oil, orange juice, goya without annatto, goya flour tortillas , warmed, goya pico de gallo (mild ), tub frozen goya guacamole, thawed

boneless pork chops, chopped fresh cilantro, divided, garlic cloves, pressed, fajita seasoning, red bell pepper , cut into strips, onion , cut into strips, vegetable oil, fiesta nacho cheese soup, fresh lime juice, warm corn tortillas, toppings: salsa , sour cream, guacamole

tequila, lemon juice, ground cumin, crushed red pepper, jalapeno, chopped, pork tenderloin, trimmed, tomatillos, lime juice, salt, cilantro sprigs, avocados, peeled, garlic cloves, salt

boneless pork loin or 2 1/2 lbs beef roast, fat trimmed, onion, thinly sliced, barbecue sauce, salsa, chili powder, ground cumin, frozen peppers and onions (stir fry style), salt, flour tortillas, shredded cheese (optional), guacamole (optional), sour cream (optional)

taco seasonings or chicken taco seasoning, olive oil, cracked black pepper to taste, pork tenderloin, (diced into small bite size pieces), pico de gallo, ripe tomatoes, diced and seeded, white onion, diced, red onion, diced, fresh cilantro, chopped, jalapeno, seeded and chopped, garlic, minced, cracked black pepper, salt, juice of 1 lime, fixings, corn tortillas, fresh guacamole (if desired), shredded mexican blend cheese, shredded lettuce, sour cream, lime wedges (allow at least 1/2 per serving)

pork loin roast (with bone in, for more flavor ), pinto beans, rinsed and picked over, fresh tomatoes (about 2 lb), peeled and cut up, fresh long green chiles , roasted, peeled, seeded and diced, chopped onions, chopped garlic, oregano, chili powder, ground cumin, salt and freshly ground pepper, water (to cover ), corn chips, grated cheddar or colby, sour cream, salsa, guacamole, diced tomatoes, sliced green onions (with some green tops), black olives, whole or sliced, head iceberg lettuce, shredded or chopped

pork shoulder blade roast, onion, quartered, garlic cloves, chopped, dried ancho chile powder, ground coriander, ground cumin, mexican oregano, salt, bay leaf, fresh jalapeno peppers, stemmed and chopped, corn tortilla, lettuce, cotija cheese, tomato, avocados, diced or guacamole, pico de gallo, salsa, sour cream, onions or scallion, diced

pork tenderloin, bbq sauce; divided, dinner rolls, guacamole

pork tenderloin, tomatillos, diced green chilies, almonds, onion, diced, garlic clove (diced or crushed ), chicken broth, cumin, chili powder, jalapeno (fresh or canned ), oil (olive, canola or if you prefer, bacon drippings.), flour tortillas (we use the huge ones), cheese, sour cream, whole black beans, refried guacamole, mexican rice

pork roast (butt or shoulder works best), yellow onion, diced, diced green chilis (canned is okay), fresh garlic, minced, diced tomatoes (a 15 oz can works), cumin, onion powder, chili powder, garlic powder, salt, honey (or agave), lime juice, orange juice, barbecue sauce, cheddar cheese , for serving, guacamole , for serving, chopped tomato , for serving, corn tortilla , for serving, spanish rice , for serving, refried beans , for serving

pork tenderloin, salt, freshly ground black pepper, brown sugar, chili powder, chopped garlic, dried oregano, onion powder, lime, juiced, canola oil, red onion , cut into 1/2-inch thick slices, ears corn, husked, corn tortillas, crumbled blue cheese, sliced pickled jalapenos, canola oil, sour cream, to garnish, salsa, for garnish, guacamole, for garnish, cilantro sprigs, for garnish