140 and pizza mini Recipes

egg, beaten, prepared marinara sauce, whole wheat english muffin, split and toasted, shredded italian cheese blend, pepperoni (optional)

frozen bread dough, pasta sauce, shredded mozzarella cheese, shredded parmesan cheese, pepperoni (or anything you want) or sausage (or anything you want) or mushroom (or anything you want)

light cream cheese (softened from package.), sour cream, frozen spinach, thawed and squeezed dry with paper towel, artichoke heart, drained and patted dry with paper towels, pillsbury refrigerated garlic breadsticks, freshly grated parmesan cheese (do not use the parmesan you buy in a can)

unsalted butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, buttermilk, cream cheese, at room temperature, sugar, strawberries, sliced from top to bottom, blueberries

bagel, cream cheese, tomato sauce, shredded mozzarella cheese, oregano (optional) or thyme (optional) or parsley (optional) or garlic (optional)

fresh basil, chopped, part-skim ricotta cheese, parmesan cheese, shredded, dried oregano, garlic powder, sweet onion (vidalia or walla walla), olive oil, divided, sugar, portabella mushrooms, salt and pepper, to taste, italian sausages, uncooked (hot or sweet ), refrigerated biscuits (8 count ), parmesan cheese, shredded

whole large egg, whole large egg, marinara sauce, part skim mozzerella, turkey pepperoni, whole whole wheat english muffin

flour tortillas (7 inch diameter), grated jalapeno pepper cheese, ripe fresh tomato, seeded and chopped (about 1 3/4 cs.), fresh cilantro, salt, ground black pepper, vegetable oil or nonstick cooking spray

commercial no-salt-added spaghetti sauce, english muffins, split and toasted, grated parmesan cheese, thick) slices ripe plum tomato, canadian bacon, quartered, minced fresh basil, shredded part-skim mozzarella cheese

flour, cold water, active dry yeast, olive oil, sugar, crushed tomatoes, crushed red pepper flakes , to taste (optional), olive oil, garlic clove, jarlsberg cheese, fresh button mushrooms, sliced, pitted black olives, sliced, artichoke heart, sliced

warm water, instant yeast, sugar, flour, oil, salt, tomato sauce (i use no-name mushroom flavor, use whatever you like), pre-shredded mozzarella cheese (use low fat if you prefer ), parmesan cheese (the powdery kraft type)

plantains, peeled and sliced diagonally 1/4 inch thick, pepperoni, mozzarella cheese, marinara sauce, vegetable oil (for frying )

chicken broth, water, frozen mini meatballs, prepared, uncooked shell pasta, frozen spinach or 2 cups fresh spinach, tomato sauce, pizza seasoning (or more to taste), garlic salt, onion flakes

minced garlic clove, chopped tomato, tomato paste, extra virgin olive oil, english muffins, split in half, ham slices, chopped into small pieces, red capsicum, diced, green capsicum, diced, pitted ripe olives, thinly sliced, lowfat mozzarella cheese, grated

cream cheese, softened (from 8-oz. package.), sour cream, frozen spinach, thawed, squeezed to drain * (from 1-lb. bag), artichoke hearts, drained, patted dry with paper towels and coarsely chopped (from 14-oz. can), pillsbury refrigerated garlic breadsticks, shredded parmesan cheese

whole wheat bread, canadian bacon, canned tomato sauce, divided (preferably with herbs and garlic), parmesan cheese, vegetable oil cooking spray, oregano (optional), garlic powder (optional), onion powder (optional)

zucchini, kosher salt, garlic clove, extra virgin olive oil, plus extra for topping, fresh oregano or 1 pinch dried oregano

olive oil, onions, sliced (about 4 cups), kosher salt, fresh ground black pepper, herbes de provence (optional), sugar, purchased fresh pizza dough, goat cheese, crumbled (about 1/2 cup), prosciutto , cut into 2 by 2-inch pieces (about 5 large slices), parsley sprigs (optional) or rosemary sprig, for garnish (optional)