368 and escarole with garlic Recipes

  • Garbanzo Beans With Escarole and Fennel
    olive oil, red onion, diced and
    7 More
    olive oil, red onion, diced, fennel bulb, cored and chopped, garlic cloves, minced, red pepper flakes, escarole, rinsed and drained, garbanzo beans, rinsed and drained, salt, lemon, cut in 6 wedges
    28 min, 9 ingredients
  • Sausage, Escarole, and White Bean Ragout
    sweet turkey italian sausage, prechopped onion and
    8 More
    sweet turkey italian sausage, prechopped onion, cubed peeled red potatoes (about 6 oz), chardonnay or other dry white wine, bottled minced garlic, cannellini beans or other white beans, rinsed and drained, fat-free , less-sodium chicken broth, sliced escarole (about 4 oz), chopped fresh rosemary, grated fresh parmesan cheese
    11 ingredients
  • Rigatoni With Escarole and Italian Sausage
    italian turkey sausage, cut in 1/2 inch slices and
    5 More
    italian turkey sausage, cut in 1/2 inch slices, head escarole, cut in 1 inch strips, garlic cloves, minced, rigatoni pasta, cooked and kept warm, romano cheese, grated, fresh breadcrumb
    20 min, 7 ingredients
  • Halibut, Clams, and Pancetta with Escarole
    reduced-sodium chicken broth, lemon, garlic clove, chopped and
    11 More
    reduced-sodium chicken broth, lemon, garlic clove, chopped, fresh thyme, dried bay leaf, pepper, divided, escarole, leaves separated, clams in the shell, extra-virgin olive oil, sliced pancetta, halibut fillets (1 lb. total ), kosher salt, unsalted butter, flat-leaf parsley leaves
    14 ingredients
  • Lentil & Escarole Soup (Cook's Illustrated)
    olive oil, carrot, diced, onion, finely diced and
    13 More
    olive oil, carrot, diced, onion, finely diced, celery, finely diced, garlic cloves, thinly sliced, chopped parsley, low sodium chicken broth, water, diced tomatoes, brown lentils, parmesan cheese, rind (about 2 inches by 4 inches), bay leaves, head escarole , cut into 1/2 inch wide strips (about 8 oz), salt, pepper, parmesan cheese (to garnish )
    11 min, 16 ingredients
  • Pasta with Sausage, White Beans and Escarole
    olive oil, sweet mild italian sausage and
    8 More
    olive oil, sweet mild italian sausage, coarsely chopped onions, garlic, roughly chopped, head escarole , sliced crosswise into 1 inch strips, chicken broth, beef broth, cannellini beans or 2 (15 oz) cans red kidney beans, drained, cellentani pasta or 1 lb fusilli, cooked and drained, freshly grated romano cheese
    45 min, 10 ingredients
  • Sausage, Escarole and White Bean Ragout Sausage, Escarole and White Bean Ragout
    sweet italian turkey sausage, onion, chopped and
    8 More
    sweet italian turkey sausage, onion, chopped, red potatoes, peeled and cubed (about 6 oz.), chardonnay wine or 1/3 cup other dry white wine, garlic, minced, cannellini beans or 1 (16 oz) can other white beans, rinsed and drained, reduced-sodium fat-free chicken broth, escarole, sliced (about 4 oz.), fresh rosemary, chopped, parmesan cheese, grated
    30 min, 11 ingredients
  • Sauteed Escarole with Currants and Capers Sauteed Escarole with Currants and Capers
    pine nuts, heads escarole (about 2 lb total ) and
    4 More
    pine nuts, heads escarole (about 2 lb total ), garlic cloves, olive oil, dried currants, chopped drained capers
    6 ingredients
  • Tomato and Escarole Soup With White Beans Tomato and Escarole Soup With White Beans
    extra virgin olive oil, yellow onion, chopped and
    12 More
    extra virgin olive oil, yellow onion, chopped, garlic cloves, minced, low-sodium low-fat vegetable broth, carrot, diced, tomatoes with juice, diced, reduced-sodium ham, diced, whole grain orzo pasta or 3/4 cup angel hair pasta or 3/4 cup pastina, crushed red pepper flakes (rub between fingers to waken flavor), fresh ground black pepper, water, white kidney beans , rinshed and drained, escarole, roughly chopped (other choices ( dandelion greens, mustard greens or spinach), grated parmesan cheese
    15 min, 14 ingredients
  • Wilted Escarole (Alexandra Guarnaschelli) Wilted Escarole (Alexandra Guarnaschelli)
    extra-virgin olive oil and
    4 More
    extra-virgin olive oil, heads escarole leaves, about 1 1/2 lb, washed, trimmed, dried and broken into bite-size pieces, kosher salt, chili flakes, garlic clove, peeled and lightly smashed and stuck onto the tines of a fork
    15 min, 5 ingredients
  • White Bean, Wheat Berry, and Escarole Soup White Bean, Wheat Berry, and Escarole Soup
    dried baby lima beans or other dried white beans, picked ... and
    11 More
    dried baby lima beans or other dried white beans, picked over, ham hocks, wheat berries, water, chicken broth, onions, chopped, carrots, chopped, celery ribs, chopped, bay leaf, dried rosemary, crumbled, head escarole (about 1 lb), chopped coarse, garlic cloves, minced
    12 ingredients
  • Tilapia With Escarole and Lemon-Pepper Oil Tilapia With Escarole and Lemon-Pepper Oil
    extra-virgin olive oil and
    7 More
    extra-virgin olive oil, baby fingerling potatoes or 12 oz small red potatoes, garlic cloves, smashed, head escarole , torn into pieces (about 1 1/4 lb), kosher salt & freshly ground black pepper, tilapia fillets, patted dry, fresh oregano , leaves torn, lemon , juice of
    30 min, 8 ingredients
  • Italian White Bean Soup With Escarole Combo Italian White Bean Soup With Escarole Combo
    olive oil, onion, chopped, garlic cloves, minced and
    7 More
    olive oil, onion, chopped, garlic cloves, minced, stalk celery, chopped fine, cannellini beans, drained, chicken broth, head escarole , washed 3 times and coarsley chopped, parmesan cheese, pepper, shell pasta
    50 min, 10 ingredients
  • Mark Bittman's White Bean and Escarole Soup Mark Bittman's White Bean and Escarole Soup
    olive oil, sliced garlic, chili flakes (to taste) and
    5 More
    olive oil, sliced garlic, chili flakes (to taste), escarole, cooked white beans, chicken stock or 3 cups water, tomatoes, salt and pepper
    15 min, 8 ingredients
  • Sauteed Escarole with Pine Nuts and Raisins Sauteed Escarole with Pine Nuts and Raisins
    olive oil, raisins, pine nuts, crushed red pepper and
    5 More
    olive oil, raisins, pine nuts, crushed red pepper, garlic cloves, minced, vegetable broth, escarole, coarsely chopped (about 2 heads ), sea salt, lemon wedges
    9 ingredients
  • Braised Escarole with Currants and Pine Nuts Braised Escarole with Currants and Pine Nuts
    dried currants, water and
    4 More
    dried currants, water, escarole , halved lengthwise, cored, cut crosswise into 2-inch-wide strips, extra-virgin olive oil, garlic cloves, thinly sliced, pine nuts, toasted
    6 ingredients
  • White Bean, Chicken Noodle and Escarole Soup White Bean, Chicken Noodle and Escarole Soup
    water and
    9 More
    water, chopped escarole or 6 cups fresh spinach (about 3/4 lb), olive oil, garlic, chopped, water, crushed red pepper flakes, black pepper, cannellini beans or 1 (19 oz) can other white beans, drained, condensed reduced-sodium chicken noodle soup, undiluted (such as campbell s healthy request), grated fresh parmesan cheese (1 oz)
    15 min, 10 ingredients
  • Rice Noodles With Creamy Turkey and Escarole Rice Noodles With Creamy Turkey and Escarole
    rice noodles , medium-width, heads escarole , large and
    8 More
    rice noodles , medium-width, heads escarole , large, salt , to taste, black pepper, fresh coarsely ground , to taste, potato starch, heavy cream, onion, minced, garlic, minced, turkey, chopped, cooked, parmesan cheese, grated
    30 min, 10 ingredients




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