3 escarole and garlic saute Recipes
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extra-virgin olive oil, chopped escarole, water and7 Moreextra-virgin olive oil, chopped escarole, water, minced fresh garlic, crushed red pepper, salt, cannellini beans, rinsed and drained, grated lemon rind, lemon juice, black pepper10 ingredients -
olive oil and3 Moreolive oil, garlic cloves, peeled and pressed in a garlic press, escarole, trimmed , with leaves torn and washed well (about 1 lb total), coarse salt27 min, 4 ingredients -
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