1966 and cucumber salad with garlic Recipes

spinach, cucumbers, salad oil, soy sauce, sugar or 1 tbsp substitute, dry mustard, garlic powder, vinegar

big cucumber, salt, garlic clove, chopped onion, dill (use a combination) or 2 tbsp parsley (use a combination) or 2 tbsp borage (use a combination), vinegar, salt, sugar, pepper, salad oil, sour cream or 1/2 cup plain yogurt

cucumbers, peeled and diced, vanilla low-fat yogurt, reduced-fat sour cream, diced onion, garlic, minced, dried dill weed, salt and pepper to taste

cucumbers, green onion, thinly sliced, serrano chili pepper, red, finely chopped, rice vinegar, water, sugar, garlic clove, minced, salt, turmeric, ground

cucumbers, peeled, salt, chili pepper, seeded, minced, lime juice, garlic clove, minced

lg cucumber peeled, garlic pressed, salt, sour cream, paprika, vinegar, pepper

english cucumber, tb garlic (minced ), green onion/chive, tb red chilli flake (korean), tb sea salt (any coarse/kosher salt), sesame oil, tb sesame seed, tb sugar, tb vinegar

cucumbers, cubed, onion, sliced, white vinegar, oil, salt, pepper, garlic powder, sugar

cucumbers, garlic, sugar, salt, good vinegar (not red ), real sour cream

cucumbers or 15 kirby , peeled, chopped fresh dill, kosher salt, sour cream, white vinegar, garlic cloves, minced, hungarian paprika

cucumbers , coarslely chopped (about half of a very large cucumber), sliced red onion, yellow bell pepper, sliced, red bell pepper, sliced, garlic clove, finely chopped, tomato, seeded and coarsely chopped, fresh parsley, chopped, avocado, chopped, toasted whole wheat pita bread, cut into bite size pieces, lite olive oil, garlic cloves, crushed, lemons , juice of, lemon zest (optional), kosher salt & fresh ground pepper

extra-virgin olive oil, flat-leaf parsley, freshly chopped, garam masala, garlic salt, ground black pepper, lean lamb meat, cut in 1-inch cubes, garlic stuffed green olives, tomatoes, pita pocket bread , for serving, cucumber salad , recipe follows, store-bought tzatziki sauce , for serving, special equipment : 8 (10-inch) bamboo skewers, soaked in water for about 30 minutes, cucumber, peeled and diced into 1/4-inch cubes, onion, diced, feta cheese, crumbled, zesty italian dressing, salt and freshly ground black pepper

cucumbers, half a large white onin, (red or yellow work as well), chopped garlic clove, pepper to taste, salt to taste, italian dressing

cucumbers (2 if large) sliced (this year i grew gherkins which are very crispy), tomatoes, chopped in large chunks, you can use 1 cup whole cherry or pear tomatoes, onion (a vidalia will be sweet but a red will give a little zing), vinegar (out in the midwest everyone uses cider , but i can see red wine working as well), evo, minced garlic, pesto, sugar, italian seasoning, salt & pepper to taste

plain yogurt, country-style bread, english cucumber, minced garlic, bacon slices, brown sugar

vegetable juice cocktail, chilled, chopped cucumbers (from the salad bar), chopped green peppers (from the salad bar), bottled balsamic vinaigrette (or all-purpose vinaigrette made with balsamic vinegar), sherry wine vinegar, garlic clove, quartered, kosher salt, fresh ground black pepper, cooked shrimp, halved and tails removed or 3/4 lb cubed cooked chicken, chopped fresh tomatoes (from the salad bar) or 1 cup halved cherry tomatoes (from the salad bar), garlic-flavored croutons (from the salad bar), chopped onions (from the salad bar) or 1/4 cup scallion (from the salad bar)

dressing, tomato soup, minced garlic, vegetable oil, vinegar, sugar, salt and pepper to taste, salad, cucumbers, onions