2276 and chowder with potatoes Recipes

bacon, diced, leeks (white and light green parts), chopped, yukon gold potatoes , cut into a 1/2-inch dice, corn kernels, fresh (from 3 ears) or frozen, dry white wine, heavy cream, kosher salt, black pepper, cod, skin removed and cut into 2-inch pieces, oyster crackers

potatoes, peeled and diced, water, whole kernel corn, drained, whole milk, onion, diced, bacon strips, cooked and crumbled, salt, pepper, dried thyme

potatoes, peeled and diced, onion, chopped, bacon, diced, haddock fillets, chopped, milk, freshly ground white pepper

potatoes, diced, onion, minced, celery, chopped, tomatoes, de-skinned, chopped, pepper, oregano, boiling water, butter, flour, worcestershire sauce, salt, extra-sharp cheddar cheese, grated, milk, parsley, dry mustard

potatoes, peeled and cut into 1/4-inch pieces, chopped onion, water, onion salt or onion powder, pepper, salt, drops louisiana-style hot sauce, cubed fully cooked ham (1/4-inch pieces), fresh or frozen brussels sprouts, quartered, milk, shredded colby-monterey jack cheese, divided

potatoes, peeled and diced, bacon, diced, chopped onion, creamed corn, evaporated milk, whole milk, margarine, processed cheese, cubed, salt and pepper to taste

potatoes, cubed, onion, cubed, bacon, chopped and fried, creamed corn, milk, pepper, salt

potatoes, diced, water, boiling, carrot, sliced, celery, sliced, onion, chopped, salt, pepper, butter, flour, milk, sharp cheddar cheese, shredded, bacon , crisp-fried and crumbled

potatoes, cubed, celery, chopped, onion, chopped, creamed corn, corn kernels, drained, evaporated milk, cayenne pepper, salt

potato, peeled and cut into 1/2 inch pieces, butter, celery ribs, chopped, onion, chopped, minced garlic, all-purpose flour, chopped clams , with juices, chopped fresh parsley, dried thyme, dried marjoram, dried dill, liquid smoke, whipping cream, milk, salt and pepper

potatoes, diced, onion, diced, bacon, diced, canned clams, chopped (or more ), evaporated milk, clam juice or 3 cups water

potatoes, peeled and diced, fresh or frozen clams, shelled and diced, salt pork, diced, onions, diced, butter, flour, clam juice, half-and-half, salt and pepper, hot pepper sauce, worcestershire sauce

potatoes, bacon, chopped onion, minced clams, undrained, butter or margarine, flour, milk, worcestershire sauce, pepper, half-and-half

frozen chopped spinach, cream of potato soup, milk, chicken bouillon (optional), minced onion (or use dried onion), hard-boiled eggs, shelled and sliced

potatoes (peeled and diced ), stock (i use 2 cups fish and 2 cups chicken for richer flavor), bay leaf, salt pork (cut into small pieces), onion (peeled and diced ), evaporated milk , or 3 cups light cream (i use the cream, but she says that if you re going to leave this on the heat for a while, use the evap. milk, as it s more stable and won tsp curdle.), butter, salt and pepper to taste, dried thyme, dried parsley, shrimp (peeled and deveined ), bay scallops, chopped clams, good size fillet of firm whitefish (haddock or cod) cut into approx 2 inch pieces

cooked lobster as much as you want-at least 2 cups, potatoes, onion, butter, celery salt1/4 tsp.freshly ground black pepper, thyme, sour cream, cream or half and half, milk, water

potatoes, peeled cut into bite size pieces, canned cream-style corn, canned whole kernel corn (do not drain), onion (minced or finely diced ), bacon, cooked crispy and then broken up into bits (or more if you want), evaporated milk, butter , to taste, ground black pepper , to taste

live maine chicken lobsters, approximately 1 lb each, potatoes (recommended : russet, german butterball, or yukon gold), high-quality smoked slab bacon, diced to 1/4 inch, leeks, white part only, rinsed and diced to 1/2 inch, several cups water , lobster stock, or fish stock, unsalted butter, freshly ground black pepper, heavy cream, sea salt, for seasoning, ground chipotle or cayenne pepper, for seasoning, fresh chives, snipped, for garnish, suggestion : crackers, note : don tsp attempt to use half-and-half--it tends to curdle.