129 and cheese lunch Recipes
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lettuce leaves (i use iceberg), fat-free cottage cheese and8 Morelettuce leaves (i use iceberg), fat-free cottage cheese, spring onions, chopped, stalk celery , from the heart chopped, red radish, chopped, dried dill, salt & freshly ground black pepper, plum tomato, sliced, red radish, sliced, sliced peeled cucumbers15 min, 10 ingredients
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Stuffed Tomatoes with Savoury Risotto and Enough Risotto Left Over for Lunch the Next Day!!tomatoes, tops cut off and hollowed out and13 Moretomatoes, tops cut off and hollowed out, onion, finely chopped, jalapeno pepper, chopped, frozen corn, carrot, sliced into rounds, button mushrooms, sliced, vegetable bouillon cubes or 1 chicken bouillon cube, arborio rice or 1 cup basmati rice, milk, parmesan cheese, very hot water , as needed, pepper , to taste, oil or 1 tbsp butter, to saute with, extra parmesan cheese, for sprinkling50 min, 14 ingredients
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Day 1 Lunchbutton mushrooms, washed, dried, and coarsely chopped and8 Morebutton mushrooms, washed, dried, and coarsely chopped, canned chickpeas, drained and rinsed, celery, washed, dried, and coarsely chopped, deli style ham , cut into strips, deli style turkey breast , cut into strips, green leaf lettuce, washed, dried , and torn into large pieces, apple, olive oil and vinegar dressing, reduced fat cheese , julienned5 min, 9 ingredients
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Opey Lunch Wraptortilla 8 multi grain - low in carbs tortillas (8 and 10... and2 Moretortilla 8 multi grain - low in carbs tortillas (8 and 10 ), kraft free singles american nonfat pasteurized process cheese product, oven roasted white turkey - cold cuts3 ingredients
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Bean Lunch Wrapuncooked brown rice, black beans, pinto beans and4 Moreuncooked brown rice, black beans, pinto beans, whole kernel corn, diced tomatoes with green chilies, flour tortillas, shredded monterey jack pepper cheese20 min, 7 ingredients
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Ww Lunch Omeletegg whites, egg, portabella mushroom, sliced red onion and7 Moreegg whites, egg, portabella mushroom, sliced red onion, garlic clove, sliced, baby spinach, shredded low-fat mexican cheese, salt, pepper, olive oil, pam cooking spray12 min, 11 ingredients
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Camp Fire Lunchbacon, cut fine, onions, sliced, tomatoes, corn, drained and3 Morebacon, cut fine, onions, sliced, tomatoes, corn, drained, sharp cheddar cheese, salt, pepper25 min, 7 ingredients
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Iron Kettle Lunchbutter or 3 tbsp oleo, ground beef, onion (diced ) and4 Morebutter or 3 tbsp oleo, ground beef, onion (diced ), canned tomatoes, salt, noodles (cooked by package directions), mild cheese (grated )2 hour , 7 ingredients
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Dip 'n' Dunk Lunchwhole wheat breadsticks, babycut carrot, cucumber , slices and5 Morewhole wheat breadsticks, babycut carrot, cucumber , slices, sweet pepper , strips, havarti cheese, light, kielbasa, hard-boiled egg, sliced in half, ranch dressing3 min, 8 ingredients
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Express Lunch Platehard-cooked egg, cheddar cheese wedge and2 Morehard-cooked egg, cheddar cheese wedge, apple, cored and sliced, rye crispbread crackers , such as wasa or ryvita5 min, 4 ingredients
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