1926 and carrot salad with vinegar Recipes

carrot, peeled, vinegar, salt, ground black pepper, ground red pepper, ground coriander, vegetable oil

carrots (i mash the if i intend to use it as a dip!), extra virgin olive oil, garlic, crushed, ground cumin, sweet paprika, white wine vinegar, chopped fresh coriander, salt, fresh ground pepper

carrot, red onion, bell pepper, any color, sugar ( substitute) or 1/2 cup splenda granular ( substitute), white vinegar, canola oil, tomato soup

carrots, cut into 1/2-inch rounds, onion, sliced, green bell pepper, diced, tomato soup, undiluted, sugar, white vinegar, oil, salt and pepper, mustard powder

carrots, grated, raisins, pine nuts, vegetable oil, stalk celery, italian parsley, cl garlic, green pepper, green onions, lemon juice, worcestershire sauce, vinegar, salt, pepper, dry mustard

julienne-cut peeled daikon radishes (3-inch), kosher salt, julienne-cut carrot (3-inch), rice vinegar, sugar, mirin (sweet rice wine)

julienne-cut peeled daikon radish, kosher salt, julienne-cut carrot, rice vinegar, sugar, mirin (sweet rice wine)

sultanas, cumin, sesame seeds, carrots, oil, vinegar, lemon juice, almonds, handful parsley

carrots, peeled, coarsely grated (about 7 cups), green onions, chopped, minced fresh parsley, white wine vinegar, grated lemon peel, dijon mustard, olive oil, whole red cabbage leaves

carrot, apple, parsley, yeast , inactive, canola oil, vinegar, coconut cream, tofu, sliced

carrots, onion, green pepper, tomato soup, sugar, salad oil, cider vinegar

carrots or, chopped green onion, condensed tomato soup, garlic powder , onion powder, dry mustard and black pepper, red wine vinegar, red onion, sliced (about 1/4 cup), yellow pepper, cut in 1 pieces (about 3/4 cup), sugar, thawed frozen carrots, vegetable oil

carrots, peeled and shredded, raspberry vinegar, olive oil, honey , or to taste, salt to taste, dried fruits of your choice (i like golden raisins and cranberries)

diagonally sliced carrot, sherry vinegar, fresh lemon juice, olive oil, salt, pepper, garlic clove, minced, raisins, chopped onion, chopped fresh parsley, pine nuts, toasted, chopped fresh mint

carrots (about 1 lb), shredded on a box grater or mandolin, golden raisins, minced flat-leaf parsley, rice wine vinegar, vegetable oil, honey, kosher salt, ground cardamom (optional)

pd. carrots,sliced and cooked, green pepper sliced thin ( i always put more), celery, thinly sliced, red spanish onion, thinly sliced in rings( i always cut the rings in four), sauce ), tomato soup, salad oil, white sugar, vinegar, jarred mustard