637 and black pepper seared Recipes

  • Seared Duck Breast with Ginger-Rhubarb Sauce
    dry red wine, chopped rhubarb, chopped shallots, bay leaf and
    6 More
    dry red wine, chopped rhubarb, chopped shallots, bay leaf, star anise, ginger preserves, kosher salt, divided, boneless whole duck breast, thawed, skinned, and cut in half, freshly ground black pepper, olive oil
    10 ingredients
  • Seared Rib Eye Steak with Tomato-Caper Relish
    coarse kosher salt, divided, garlic clove, chopped and
    11 More
    coarse kosher salt, divided, garlic clove, chopped, orange and yellow vine-ripened tomatoes, cut into 1/3-inch cubes, coarsely chopped pimiento-stuffed olives, chopped fresh cilantro, extra-virgin olive oil, divided, drained capers, fresh lime juice, chopped pickled jalapeno chiles, dried oregano, crumbled, thick rib-eye steaks (each about 1 lb), ground cumin, freshly ground black pepper
    1 hour 10 min, 13 ingredients
  • Seared Salmon with Indian-Inspired Cream Sauce
    fresh salmon, salt and black pepper to taste, butter and
    14 More
    fresh salmon, salt and black pepper to taste, butter, onions, diced, garlic, minced, chopped portobello mushrooms, fresh porcini mushrooms, cleaned and sliced, diced fennel bulb, diced celery, curry powder, saffron, chicken broth, heavy cream, butter, chopped fresh parsley for garnish, lemon slices for garnish, sliced green onion for garnish
    1 hour 10 min, 17 ingredients
  • Seared Pork Tenderloins With Blue Cheese Sauce
    pork tenderloin, olive oil, kosher salt , to taste and
    6 More
    pork tenderloin, olive oil, kosher salt , to taste, fresh ground black pepper , to taste, red onion, finely diced, madeira wine or 1/2 cup red wine, chicken stock, blue cheese, crumbled, fresh flat leaf parsley, roughly chopped
    1 hour 10 min, 9 ingredients
  • Seared Scallops with Bacon, Cabbage, and Apple
    center-cut bacon slices, cut crosswise into 1/2-inch piec... and
    10 More
    center-cut bacon slices, cut crosswise into 1/2-inch pieces, sliced green cabbage, chopped fresh thyme, water, chopped fuji apple (1 medium), cider vinegar, freshly ground black pepper, divided, canola oil, sea scallops (about 1 lb), salt, chopped fresh dill
    11 ingredients
  • Seared Chicken Breasts with French Potato Salad
    baby yukon gold potatoes, frozen green beans and
    11 More
    baby yukon gold potatoes, frozen green beans, olive oil, divided, chopped fresh parsley, dijon mustard, cider vinegar, salt, divided, freshly ground black pepper, skinless, boneless chicken breasts (5 oz each), all-purpose flour, shallot, finely chopped (about 1/2 cup), fresh lemon juice, dried tarragon
    35 min, 13 ingredients
  • Seared Scallops with Wilted Watercress and Bacon
    canola oil, sea scallops (about 16), kosher salt, divided and
    7 More
    canola oil, sea scallops (about 16), kosher salt, divided, sugar, freshly ground black pepper, center-cut bacon, sliced shallots, garlic cloves, thinly sliced, fat-free , lower-sodium chicken broth, trimmed watercress
    10 ingredients
  • Seared Scallops with Fennel and Grapefruit Salad
    red grapefruit, sliced fennel bulb (about 1 medium) and
    5 More
    red grapefruit, sliced fennel bulb (about 1 medium), flat-leaf parsley leaves, extra-virgin olive oil, divided, kosher salt, divided, sea scallops, freshly ground black pepper
    7 ingredients
  • Seared-Tuna Salad with Coconut-Lime Dressing Seared-Tuna Salad with Coconut-Lime Dressing
    corn tortillas , cut into thin strips, canola oil, divided and
    14 More
    corn tortillas , cut into thin strips, canola oil, divided, ground cumin, salt, divided, ground red pepper, tuna steak, freshly ground black pepper, coconut milk, fresh lime juice, fish sauce, brown sugar, sesame oil, mixed salad greens, tomatoes, halved, green onions, chopped, avocado, sliced
    16 ingredients
  • Seared Chicken Breasts in Peanut Tomato Sauce Seared Chicken Breasts in Peanut Tomato Sauce
    chicken breasts, lightly beaten with mallet, oil, salt and
    7 More
    chicken breasts, lightly beaten with mallet, oil, salt, big tomatoes, onion, peeled fresh garlic, dry roasted salted peanuts, black pepper, whole red chilies (dried ones ), oil
    25 min, 10 ingredients
  • Seared Rib-Eye Steak With Tomato-Caper Relish Seared Rib-Eye Steak With Tomato-Caper Relish
    coarse kosher salt, divided, garlic clove, chopped and
    11 More
    coarse kosher salt, divided, garlic clove, chopped, orange and yellow vine-ripened tomato, cut into 1/3-inch cubes, coarsely chopped pimento stuffed olives, chopped fresh cilantro, extra-virgin olive oil, divided, drained capers, fresh lime juice, chopped pickled jalapeno chiles, dried oregano, crumbled, rib eye steaks (each about 1 lb, 1 1/2-inch-thick ), ground cumin, fresh ground black pepper
    1 hour 10 min, 13 ingredients
  • Seared Arctic Char with Warm Mango-Lime Salsa Seared Arctic Char with Warm Mango-Lime Salsa
    butter, chopped shallots and
    15 More
    butter, chopped shallots, jalapeno chile, seeded and finely chopped, chicken broth, pineapple-orange juice concentrate, thawed and undiluted, grated or finely chopped fresh ginger, cubed mango, dark rum, cornstarch, water, fresh lime juice, salt , to taste, arctic char fillets, 1/2 to 1 inch thick, skin on, freshly ground black pepper , to taste, canola oil, chopped fresh cilantro, hot cooked rice , optional
    17 ingredients
  • Seared Peppered Scallops with Orange-Soy Glaze Seared Peppered Scallops with Orange-Soy Glaze
    peanut oil, divided and
    6 More
    peanut oil, divided, sea scallops, patted dry with paper towels, ground peppercorn blend , or ground black pepper, garlic cloves, finely chopped (about 2 tsp), orange juice, soy sauce, grated orange peel
    7 ingredients
  • Seared Pork Tenderloin With a Smoky Maple Sauce Seared Pork Tenderloin With a Smoky Maple Sauce
    kosher salt, dried thyme, nutmeg, cinnamon, black pepper and
    6 More
    kosher salt, dried thyme, nutmeg, cinnamon, black pepper, pork tenderloin, olive oil, chipotle chilies , in adobo sauce, maple syrup , get the good stuff, chicken stock, balsamic vinegar
    4 hour 40 min, 12 ingredients
  • Seared Chicken Breasts with French Potato Salad Seared Chicken Breasts with French Potato Salad
    baby yukon gold potatoes, frozen whole green beans and
    11 More
    baby yukon gold potatoes, frozen whole green beans, olive oil, divided, chopped fresh parsley, dijon mustard, cider vinegar, salt, divided, freshly ground black pepper, skinless, boneless chicken breasts, all-purpose flour, shallot, finely chopped (about 1/2 cup), fresh lemon juice, dried tarragon
    35 min, 13 ingredients
  • Seared Rib Eye, Tomato Pan Sauce (Robert Irvine) Seared Rib Eye, Tomato Pan Sauce (Robert Irvine)
    diced tomatoes, canned, barbeque of choice , catsup based and
    9 More
    diced tomatoes, canned, barbeque of choice , catsup based, cranberry juice, celery seed, worcestershire sauce, butter , as needed, grapeseed oil, cut yellow onion halves, salt and pepper blend, six 8 to 10-oz rib eye steaks, salt and freshly ground black pepper
    40 min, 11 ingredients
  • Seared Salmon with 3 Bean Salad (Dave Lieberman) Seared Salmon with 3 Bean Salad (Dave Lieberman)
    navy beans, drained and rinsed and
    10 More
    navy beans, drained and rinsed, kidney beans, drained and rinsed, pinto beans, drained and rinsed, lemons, juiced, good bunch scallions, finely sliced, parsley, leaves finely chopped, extra-virgin olive oil, salt and freshly ground black pepper, salmon fillets, ground cumin, vegetable oil
    16 min, 11 ingredients
  • Seared Shrimp in Endive Leaves With Parsley Sauce Seared Shrimp in Endive Leaves With Parsley Sauce
    uncooked shrimp, peeled and de-veined and
    10 More
    uncooked shrimp, peeled and de-veined, extra virgin olive oil, salt & freshly ground black pepper, fresh lime juice, lightly packed fresh italian parsley, low-fat sour cream, low-fat plain yogurt, chopped fresh chives, chopped tarragon or 1 tbsp finely chopped fresh thyme, drained capers, heads belgian endive
    12 min, 11 ingredients




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