1042 amy ato stove Recipes

sugar, crisco shortening, margarine (use only stick ), vanilla, egg, cream of tartar, flour, baking soda

all-purpose flour, baking soda, butter, softened, brown sugar , packed, white sugar, vanilla instant pudding mix, eggs, vanilla extract, semi-sweet chocolate chips, walnuts, chopped (optional)

butter, softened, crunchy peanut butter, sugar , sifted, graham cracker crumbs, chocolate chips (can be semi-sweet or milk chocolate)

extra virgin olive oil, garlic, minced, yellow onions, sliced, kosher salt, chopped fresh sage, balsamic vinegar, chicken stock, croutons, gruyere cheese, shredded

chicken breasts, on the bone, with skin, onions, sliced, orange juice concentrate , slightly thawed but still thick, apricot preserves, garlic powder , to taste, salt , to taste, pepper , to taste

beaten eggs, milk, dry breadcrumbs, chopped onion, fresh parsley, salt, dried sage, ground beef, pepper (forgot this)

lean ground beef, rolled oats, chopped onions or 1/4-1/2 tsp onion powder, salt, egg, parmesan cheese, grated, crushed tomatoes, spaghetti sauce

boneless skinless chicken breast halves, italian salad dressing, granny smith apple, cored and diced, lemon juice, head romaine lettuce, chopped, avocado, diced, feta cheese, crumbled, diced fresh strawberries, dried cranberries, balsamic vinaigrette (to taste)

english muffins, boiled ham , small, butter, eggs, mayonnaise, milk, salt, pepper, lemon juice, paprika

cavatelli (pasta), lean ground beef, white onion, diced, garlic cloves, finely chopped, olive oil, frozen chopped spinach, cut in small pieces, shredded part-skim mozzarella cheese, part-skim ricotta cheese, fresh basil leaf , torn, fat free feta cheese, crumbled, tomato sauce, sharp provolone cheese (deli)

granulated sugar, brown sugar , packed, flour, ground nutmeg, ground cinnamon, salt, sliced pared ripe pears, lemon juice, grated lemon peel, butter

cabbage (5 cups shredded ), carrot (1/2 cup. shredded ), mayonnaise , plus, mayonnaise, plain low-fat yogurt, apple cider vinegar , plus, apple cider vinegar, milk, sugar, salt, black pepper

all-purpose flour, salt, paprika, egg, milk, boneless skinless chicken breasts (butterfly to make 4 thin pieces), butter, fresh mushrooms, sliced, chopped onion, chicken broth (i make this from better than bouillon), white wine (to taste), lemon juice (to taste), cornstarch, capers (optional), chopped fresh parsley, for garnish, cooked rice (i prefer botan calrose)

butter, garlic clove, cracked, seasoning salt, light brown sugar, chili powder, mixed nuts

water, vegetable stock powder, onion, diced, garlic cloves, minced, peeled and thinly sliced carrots, sliced celery (with leaves sliced in ), sliced mushrooms , sliced thinner, diced tomatoes, undrained, dried parsley, dried thyme, whole dried oregano, bay leaf, ground sea salt, pearl barley, more salt and fresh coarse ground black pepper

sour cream, cream cheese (softened ), taco seasoning, shredded lettuce, shredded cheese, taco chips

ground beef, onion, finely diced, garlic cloves, minced, salt and pepper, frozen chopped spinach, thawed and squeeze dry, spaghetti sauce, ricotta cheese, egg, beaten, dried parsley, garlic salt, kraft shredded parmesan cheese, pre-shredded mozzarella cheese, jumbo pasta shells, cooked and cooled