159 amish buttered Recipes

onions, chopped, cold butter, divided, poppy seeds, salt, paprika, coarsely ground pepper, king arthur unbleached all-purpose flour, cornstarch, baking powder, sugar, brown sugar, eggs, milk, sour cream

dry yeast, water, sugar, salt, water, shortening, all-purpose flour or 6 -7 cups bread flour, butter

pie shells (see favorite pie crust recipe.), rhubarb, sliced 1 inch thick, sugar, all-purpose flour, lemon juice, salt, all-purpose flour, salt, sugar, butter, softened

white sugar, flour, egg, beaten, molasses, water, vanilla, flour, brown sugar, baking soda, cream of tartar, butter or 1/4 cup margarine, shortening, pie shells, unbaked

unbaked pie shells, butter, melted, brown sugar, eggs, light corn syrup, rolled oats, walnut pieces

white potatoes with skin, onion, finely chopped, chopped celery, chopped carrots, celery seed, hard-cooked eggs, peeled and chopped, eggs, beaten, white sugar, cornstarch, salt, apple cider vinegar, milk, prepared yellow mustard, butter, mayonnaise or salad dressing

apples, cored,peeled & halved, white sugar, brown sugar, flour, cinnamon, butter, melted, water

eggs, all-purpose flour, sugar, black pepper, low-fat milk (1% milkfat), cream-style corn (no-salt-added), corn kernel, unsalted butter, paprika, parsley, minced

white potatoes, onion, finely chopped, celery, chopped, carrot, chopped (or shredded ), celery seed, hard-boiled eggs, eggs, beaten, white sugar, cornstarch, apple cider vinegar, milk, yellow mustard, butter, mayonnaise

brown sugar , firmly packed, water, butter, flour, milk, egg yolks

pie crusts , 9 inches each, granulated sugar, molasses, flour, egg, well beaten, water, vanilla, flour, brown sugar, cream of tartar, baking soda, butter, shortening

flour, butter, dark brown sugar, dark molasses , unsulphered, egg, boiling water, baking soda, prepared pie crust, unbaked

unbaked 9-inch pie shell, egg, all-purpose flour, dark brown sugar , packed, light corn syrup, water, vanilla extract, ground mace (i omit), salt, all-purpose flour, dark brown sugar , packed, vanilla, cream of tartar, baking soda, ground mace (i omit), salt, cold butter

dry yeast, warm water, sugar, salt, water (warm , i used at 90 degrees), shortening, all purpose or bread flour, butter

water, sugar, vinegar, unsalted butter, raisins, salt, cinnamon, water, cornstarch

granulated sugar, milk, eggs, heaping tbsp flour, butter or 1 tbsp margarine, cinnamon

flour, brown sugar, lard or 1/3 cup shortening or 1/3 cup butter, nutmeg , optional, cinnamon , optional, molasses, eggs, water, baking soda , dissolved in, water, unbaked pie crusts

flour, i use 1/2 unbleached and 1/2 whole wheat pastry flour, butter , the original recipe used margarine, powdered sugar, eggs, beaten, sugar , gradually whisked with the eggs, salt, chopped rhubarb , this measure is quite arbitrary, i use however much i have, within reason, flour