23260 america best buffet casserole Recipes

cream of mushroom soup, tuna (i like chicken of the sea best(it is chunkier), extra wide egg noodles, peas, cheddar, cubed, parmesan breadcrumbs

cubed cooked chicken (breast is best), cooked wild rice, yellow onion, chopped, butter or 1/3 cup margarine, all-purpose flour, salt, pepper, chicken broth, half-and-half cream (fat free ok), sliced mushrooms, drained (8 oz total ), pimientos, drained, dried parsley (fresh minced parsley ok), almonds

onion, finely chopped, butter, mixed mushrooms, trimmed and sliced, soy sauce, sherry wine, flour, chicken broth, milk, lemon juice, salt, tuna (in olive oil is best), egg noodles, cooked, fresh breadcrumb, grated cheddar cheese, vegetable oil

eggs, milk, frozen french toast , home made is best, cooked chicken breasts, cubed , can also use turkey breast, swiss cheese, grated, parsley flakes, powdered sugar, strawberry , use your favorite berry, honey

boneless skinless chicken breasts, mozzarella cheese slices (approx., i use black diamond), cream of chicken soup, stove top stuffing mix (chicken flavour tastes best), butter or margarine, melted

brown sugar, mccormick or schilling dry mustard, catsup, pork and beans, chili without beans, hot dog, sliced, french-fried onions, hungry jack instant potato flakes, pillsbury best all-purpose flour or 1 cup unbleached flour, baking powder, salt, milk, margarine or 2 tbsp butter, melted, cream-style corn, egg, mccormick or schilling parsley flakes

canned tuna, drained (solid white albacore is best), barilla tortellini (there are several varieties. for this recipe, i used the portabello mushroom, but i ve tried them al), cream of mushroom soup (use 2 cans if using solid white albacore tuna), frozen green pea, shredded cheddar cheese, separated, crushed potato chip , any variety (you can substitute bread crumbs, chow mein noodles or cracker crumbs), mushrooms, drained

carrots, sliced, butter, melted, sugar, flour, baking powder, vanilla extract, nutmeg, cinnamon, eggs, beaten, powdered sugar, for dusting top

turkey bacon, diced finely (can use regular bacon), frozen corn, butter, flour, milk, dry mustard, lemon juice, salt and pepper, parmesan cheese, grated (freshly grated is best ), minced red pepper, minced (about the same size as the corn kernels), green onions, sliced

croutons , homemade are best,boxed are okay, diced tomatoes, provolone cheese or 1 cup mozzarella cheese, grated, olive oil, onion, diced, zucchini, cleaned and sliced, salt and pepper, tomato juice, seasoned dry bread crumb, grated parmesan cheese

pre-cooked cold diced chicken breasts (leftover chicken works great), water, low-sodium chicken bouillon cube (or reg if you prefer), margarine, light mayonnaise, coriander, ground sage, adobo seasoning (less for lower sodium), sugar, flour, soymilk (or soy creamer), cooked egg noodles, veggie shreds soy cheese (cheddar, use this specific type of veggie cheese for best results), veggie shreds soy cheese (mozzarella), average sized mushrooms, finely chopped, frozen broccoli, cuts, frozen peas, frozen sweet corn, beaten eggs, italian seasoned breadcrumbs, salt and pepper (i like fresh ground pepper and use about 15 grinds in my casserole)

english muffins, butter, softened, crabmeat, cooked and drained (lump is best ), swiss cheese (shredded ), cheddar cheese (shredded ), capers, rinsed and drained, onion, finely chopped, butter, dry sherry, worcestershire sauce, eggs, beaten, milk, dijon mustard, parsley

broccoli floret (1 fresh broccoli stalk is best quality but i use frozen to save time and money), shallot, finely chopped, cream of celery soup, cream of potato soup, milk, ground black pepper, shake dry mustard, sliced potatoes (or diced new potatoes, it s just as good), cheddar cheese, shredded, monterey jack cheese, shredded, buttery crackers, crushed (approx , i use half a package of 365 brand round crackers)

broccoli (pieces works best ), sausage, cream of mushroom soup, cheddar cheese soup

simply potatoes shredded hash browns, ground beef, browned, drained, condensed cream of mushroom soup, milk, frozen mixed vegetables (best to thaw a bit first)

raw rice, washed and rinsed well, dry onion soup mix, cream of mushroom soup, cream of chicken soup, water, chicken (we like legs and thighs best)

wide egg noodles (whole wheat if available), ground turkey breast (shady brook farms preferred) or 1 1/2 lbs ground chicken breast (shady brook farms preferred), olive oil, tomato sauce (no salt added), all-purpose flour, fat cottage cheese (small curd is best ), light sour cream, salt (optional), black pepper, olive, chopped, yellow onion, grated, green bell pepper, chopped, parmesan cheese, grated

onion (diced ), cumin (coarsely grounded ), rotel tomatoes & chilies (mild works best), black beans, garlic cloves (grated or minced ), salsa, pickled jalapeno peppers, oil (i prefer corn or vegetable), sazon goya with coriander and annatto, soft tortillas (small size), shredded mexican blend cheese (2 packs if you love cheese)