209268 amazing portabello egg veggie Recipes
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portabello mushrooms (large and stems removed ) and7 Moreportabello mushrooms (large and stems removed ), extra large eggs, italian seasoned breadcrumbs, monterey jack pepper cheese, vegetables (i like to mix red peppers, olives, tomatoes and onions but use whatever you like), kosher salt, black pepper, olive oil45 min, 8 ingredients
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gingerroot (chopped ), garlic cloves (finely chopped ) and8 Moregingerroot (chopped ), garlic cloves (finely chopped ), onions (diced ), tomatoes (diced ), capsicum (diced ), hard-boiled eggs (each egg cut into 8 pieces), salt, black pepper, tomato sauce (u can also add tomato pure if u want it to be more healthy and add 1tsp sugar while cooking), chili sauce20 min, 10 ingredients
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onion, chopped, red bell pepper, thinly sliced and12 Moreonion, chopped, red bell pepper, thinly sliced, zucchini, diced, tomatoes , two of them coarsely chopped, turmeric, extra virgin olive oil, eggs, water, chili powder, cayenne pepper, salt, tortillas, lime, plain low-fat yogurt35 min, 14 ingredients
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amazing easy and delicious tres leches: three milk cake and15 Moreamazing easy and delicious tres leches: three milk cake, yellow cake mix (with pudding) baked as directed in 13 by 9-inch pan, evaporated milk, sweetened condensed milk, heavy whipping cream, rum (or to taste), finish, cream , to cover cake, sweetened coconut, poke holes in the cake with a fork all over., pour topping mixture over cake ., let mixture absorb completely in refrigerator ., cover with whipped cream and sprinkle sweetened coconut over top of cake., add strawberries , macadamia nuts, cherries and/or pineapple. i sometimes serve a caramel sauce on the side as30 min, 16 ingredients
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Quick & Easy Egg & Veggie Sausage Breakfast Wrapveggie smart italian sausage, eggs, salt & pepper and4 Moreveggie smart italian sausage, eggs, salt & pepper, olive oil, dill weed, chives, garlic clove, pressed35 min, 7 ingredients
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Better Than Egg & Veggie Curry Omleteeggs plus, spinach, chopped, tomatoes, diced and4 Moreeggs plus, spinach, chopped, tomatoes, diced, onion, chopped, cheese, curry, salt and pepper to taste7 ingredients
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Portabello Bowls With a Warm Spinach Potato Saladportabello mushrooms, cleaned and stems removed and19 Moreportabello mushrooms, cleaned and stems removed, olive oil (more or less , spending on the size of your portabellos), minced garlic, dried basil, onion powder, salt, pepper, yukon gold potatoes, peeled and cut in quarters, baby spinach (1 - 7 oz bag, will be a close amount), bacon, diced and satueed (don tsp forget to save the drippings for the dressing), fresh basil, chopped, fresh parsley, chopped (i always use flat leaf, but that is a personal preference), bacon drippings (don tsp forget to reserve the bacon for the salad), olive oil, red onion, diced (about 1/2-2/3 cup), cider vinegar, spicy brown mustard, sugar, salt, pepper40 min, 20 ingredients
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Portabello Mushroom Stroganoffegg noodles, olive oil, yellow onion, thinly sliced and10 Moreegg noodles, olive oil, yellow onion, thinly sliced, white mushrooms, thinly sliced, portabella mushrooms, thinly sliced, garlic clove, minced, firm tofu, pureed (in blender or food processor), low-fat sour cream, vegetable broth, unsalted tomato paste, salt and pepper, dried dill30 min, 13 ingredients
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Amazing All Natural Sugar-Free Almond Puddingegg yolks, almond extract, stevia , brand blend and4 Moreegg yolks, almond extract, stevia , brand blend, almonds, finely ground, egg whites, sliced fresh strawberries, whipping cream , whipped20 min, 8 ingredients
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