94 almond down Recipes

blanched almonds, peeled, granulated sugar, polenta or cornmeal, all-purpose flour, kosher salt, soft butter, granulated sugar, eggs, pure vanilla extract, peach schnapps (optional), peaches, peeled, cut in half (we recommend red haven or suncrest, both freestone varieties), peaches, peeled, cut in half, and roughly chopped (approximately 2 peaches), granulated sugar, dry white wine, water, peach schnapps (optional), vanilla bean , split lengthwise, seeds scraped

all-purpose flour, baking powder, brown sugar, melted butter, amaretto liqueur, peaches, pitted and thinly sliced, chopped pecans, butter, white sugar, eggs, almond extract, milk

marshmallows, thawed frozen sliced strawberries , with juice, strawberry jell-o gelatin dessert, crisco shortening, butter, softened, sugar, eggs, almond extract, flour, baking powder, salt, half-and-half or 1 cup milk

butter, dark brown sugar, pineapple chunks, drained, pecans, chopped, eggs, pure vanilla extract, almond extract, shortening, sugar, flour, baking powder, salt, milk

frozen cherry pie, chocolate fudge topping, warmed, sliced almonds, cool whip or reddi whipped cream

butter, light brown sugar, sliced peeled pear (about 1 large), pecan halves, all-purpose flour, baking powder, baking soda, salt, granulated sugar, butter, softened, egg, vanilla extract, almond extract, low-fat sour cream, low-fat milk

unsalted butter, cake flour (not self-rising), peaches (about 4), light brown sugar, eggs, salt, almond extract

golden brown sugar, unsalted butter, cut into 4 pieces, fresh blueberries, cake flour, baking powder, fine sea salt, almond paste (scant 1/2 cup), broken into small pieces, sugar, grated lemon peel, unsalted butter, cut into 8 pieces, room temperature, eggs, room temperature, lemon slices (optional), lemon peel curls (optional), fresh blueberries, lemon whipped cream

butter, sugar, rhubarb, chopped (1/2-inch pieces), strawberry preserves (not jelly or jam), almond paste, sugar, unsalted butter, room temperature, egg, room temperature, all-purpose flour, baking powder, salt, nutmeg, whole milk

unpeeled apricot halves, undrained, apricot nectar, brown sugar, sliced almonds, toasted, layer-size spice cake mix, quick-cooking rolled oats, caramel ice cream topping, sweetened whipped cream (optional)

star fruit, sliced and seeds removed, butter, melted, dark brown sugar, passion fruit, juiced (use what you have, star fruit, citrus, etc), butter, softened, sugar, eggs, cake flour, baking powder, salt, milk or 1/2 cup water, vanilla, almond extract

eggs, butter, light brown sugar, sliced pineapple, maraschino cherries, halved, cake flour, baking powder, salt, white sugar, butter, melted, almond extract

cherry pie filling, almond flavoring, divided, rum flavoring, divided, brandy flavoring, divided, drained pineapple slices, brown sugar, yellow cake mix, oil, eggs

blanched whole almonds, unsalted butter, melted , plus 9 tbsp unsalted butter, softened, brown sugar, light corn syrup, pineapple, peeled, cored , cut in half lengthwise and cut crosswise into 1/2-inch slices, pastry flour, granulated sugar, baking powder, baking soda, salt, sour cream, egg yolks, vanilla extract

flour, sugar, butter, softened, egg yolks, sliced almonds, crushed, cherry pie filling (i used e.d. smith s light and fruity), light cream cheese, softened, sugar, egg whites, eggs, light sour cream

yellow cake mix, milk, egg, butter, softened, brown sugar, pineapple, dried apricots, soaked or to taste candied cherries or to taste almonds, blanched

strawberry pie filling, eggs, yellow cake mix, crushed pineapple with juice, butter, melted, sliced almonds (optional)

sugar, melted butter, corn syrup, pears, butter, eggs, pear juice, milk, almond flavoring, white flour, baking powder, salt