Upside Down Cherry Crumb Cheesecake Recipe

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Upside Down Cherry Crumb Cheesecake
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Ingredients:

Directions:

  1. Preheat oven to 350F and lightly spray a 10 springform pan with cooking spray.
  2. Crush the sliced almonds with your hands, until they are crumbs (they don't need to be extremely fine).
  3. Mix the almonds, flour, and 1/2 cup sugar then add the butter and egg yolks to form crumbs (note you do not want this to form a ball, it should be nice small crumbs).
  4. Press 1/2 to 2/3 of the crumbs into the base of a springform pan then spread evenly with the cherry pie filling.
  5. Beat the eggs, egg whites, 2/3 cup sugar, cream cheese and sour cream until smooth then pour evenly over the cherries.
  6. Make sure the remaining crumb mixture is very finely crumbled then sprinkle it lightly and evenly over the top of the cream cheese mixture.
  7. Bake for 50 minutes then remove from oven and cool completely before serving.
  8. Note: The cheesecake portion takes awhile to firm up and is better the second day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.32 Kcal (1701 kJ)
Calories from fat 212.72 Kcal
% Daily Value*
Total Fat 23.64g 36%
Cholesterol 89.34mg 30%
Sodium 678.23mg 28%
Potassium 142.62mg 3%
Total Carbs 42.44g 14%
Sugars 11.89g 48%
Dietary Fiber 3.78g 15%
Protein 7.88g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 2.3mg 13%
Calcium 118.9mg 12%
Amount Per 100 g
Calories 383.42 Kcal (1605 kJ)
Calories from fat 200.73 Kcal
% Daily Value*
Total Fat 22.3g 36%
Cholesterol 84.3mg 30%
Sodium 639.99mg 28%
Potassium 134.58mg 3%
Total Carbs 40.05g 14%
Sugars 11.22g 48%
Dietary Fiber 3.57g 15%
Protein 7.43g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 2.1mg 13%
Calcium 112.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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