75738 almond cherry cake torta Recipes

cherries (250 g frozen or fresh ), butter or 1 tsp vegetable oil, almonds (ground ), breadcrumbs (finely grated ), eggs, divided, icing sugar (120 g), breadcrumbs (finely grated , 60 g), cornstarch (if using frozen cherries), nuts liqueur (alternative amaretto or maraschino), vanilla extract (grated peel only ) or 1/2 lemon (grated peel only), icing sugar (to serve )

granola cereal (your favorite choice ), wheat germ, almond butter, vanilla extract, whole wheat pastry flour, honey, dried cherries or 1 cup cherry-flavored dried cranberries, almonds

all purpose flour, cornstarch, salt, unsalted butter, room temperature, sugar, vanilla extract, almond extract, coarsely chopped toasted slivered almonds (about 3 oz), cherry preserves

whole skin-on almonds, dark chocolate (60 percent to 70 percent cocoa), pure vanilla extract, toasted almonds, dried tart cherries

cake, butter, softened, sugar, eggs, pure almond extract, toasted chopped almonds, cake flour, baking powder, salt, sour cream, glaze, confectioners sugar, butter, melted, pure almond extract, orange juice, orange zest, toasted chopped almonds

semisweet chocolate chips, sweetened condensed milk, chopped almonds, red candied cherries, chopped, almond extract

white cake mix, any brand, eggs, oil, maraschino cherry juice, chopped maraschino cherry, cream cheese frosting, any brand, chopped maraschino cherry

cherries, pitted (red or queen ann or a mixture), lemon juice, kirsch (you can use cherry juice) or 3 -5 tbsp cherry flavored liqueur (you can use cherry juice), butter, sugar, pure vanilla extract, nutmeg, lemon , zest of (optional), eggs, unbleached white flour, powdered sugar

cherry cake mix, eggs , adjust per box directions, oil , adjust per box directions, cream cheese, sugar or 1 cup splenda substitute, nutmeg, milk, dark sweet cherry, well drained and chopped, fresh cherries, halved (optional)

butter, honey, dried lavender (or 2 tsp. lemon zest), rolled oats, dried cherries, sliced almonds, salt

bran flakes (i use organic multigrain flakes), almond butter (can use natural , or the honey-sweetened variety), banana , sliced into half moons, cherries, pitted and quartered, soymilk

marzipan, butter, room temperature, sugar, eggs, room temperature, kirsch, vanilla extract, cake -and-pastry flour, sugar, blanched whole almond, cornstarch, egg whites, cream of tartar, whipping cream, icing sugar , sifted, kirsch, sweet cherries, pitted

cherry cake mix, oil, cream cheese, softened, sugar, eggs, milk, lemon juice, almond extract, cherry pie filling

cream together, margarine (sweet butter), sugar, add 1 at a time , 4 eggs mixing in well, add, vanilla, add, flour, baking powder, salt (never use it in my cakes), cherry pie filling , or what fruit filling you need mix in 1 tsp vanilla or almond extract

cake flour, baking powder, salt, shortening, sugar, egg whites, beaten, milk, maraschino cherries, drain , reserve the juice, maraschino cherries, with the stems, chopped walnuts, butter, softened, powdered sugar, milk, salt, vanilla extract

cream together, margarine, sugar, add to above mixture 1 at a time, eggs, then add, vanilla, add, flour, baking powder, salt, in 9 x 13 pan greassed ., pour 3/4 of batter into pan ., spread onto batter pie filling (you can use any kind of pie filling), then you will need, cherry pie illing mixed with 1 tsp of vanilla or almond extract and set aside, then top with rest of batter.

almonds, toasted and chopped, dried cherries, semisweet chocolate, chopped, white chocolate, chopped