23533 alice hoagie dip food network Recipes

  • Hot Crab Dip (Food Network Kitchens) Hot Crab Dip (Food Network Kitchens)
    reduced-fat cream cheese (neufchatel), room temperature and
    10 More
    reduced-fat cream cheese (neufchatel), room temperature, reduced-fat sour cream, hot sauce, crab boil spices, (recommended : old bay), garlic clove, minced, kosher salt and freshly ground pepper, fresh crab meat , picked over for bits of shell and patted dry, scallions, thinly sliced, chopped fresh parsley, fresh lemon juice, whole-wheat crackers for serving, optional
    25 min, 11 ingredients
  • Kale and Artichoke Dip (Food Network Kitchens) Kale and Artichoke Dip (Food Network Kitchens)
    thawed, squeezed and chopped frozen kale (about 5 oz) and
    10 More
    thawed, squeezed and chopped frozen kale (about 5 oz), thawed and roughly chopped frozen artichoke hearts (about 2 oz), shredded low-fat swiss cheese, skim milk, freshly grated parmesan, reduced-fat cream cheese, at room temperature, worcestershire sauce, cayenne pepper, kosher salt, garlic, finely minced, multi-grain corn tortilla chips , for serving
    35 min, 11 ingredients
  • Lighter Creamy White Bean Dip (Food Network Kitchens) Lighter Creamy White Bean Dip (Food Network Kitchens)
    reduced-fat 2-percent cottage cheese, apple cider vinegar and
    6 More
    reduced-fat 2-percent cottage cheese, apple cider vinegar, dried thyme, cannellini beans, rinsed and drained, kosher salt and freshly ground black pepper, good quality olive oil, smoked or sweet paprika, chopped chives, for garnish
    5 min, 8 ingredients
  • Lima Bean Dip (Food Network Kitchens) Lima Bean Dip (Food Network Kitchens)
    frozen lima beans, garlic, loosely packed fresh parsley and
    4 More
    frozen lima beans, garlic, loosely packed fresh parsley, grated zest and juice of 1/2 lemon, extra-virgin olive oil, bacon, cooked and crumbled, pita chips and/or vegetable sticks, for serving
    35 min, 7 ingredients
  • Queso Fundido con Chorizo (Food Network Kitchens) Queso Fundido con Chorizo (Food Network Kitchens)
    fresh chorizo, casings removed, crumbled and
    11 More
    fresh chorizo, casings removed, crumbled, olive oil , as needed, red onion, chopped, garlic, finely chopped, all-purpose flour, mexican lager-style beer , such as negra modelo, chopped pickled jalapeno , plus 1 tbsp pickling juice, milk, monterey jack cheese, finely diced (about 1 cup), whole-milk mozzarella, finely diced (about 1 cup), chopped cilantro, warmed tortilla wedges, tortilla chips, bell pepper triangles or french fries, for dipping
    30 min, 12 ingredients
  •  Really  Onion Dip (Food Network Kitchens) Really Onion Dip (Food Network Kitchens)
    onions, 2 left in their skins, and 1 peeled and
    10 More
    onions, 2 left in their skins, and 1 peeled, extra-virgin olive oil, mayonnaise, sour cream, white wine vinegar, kosher salt, freshly ground black pepper, hot sauce , as needed, scallions (white and green), minced, suggestions : lots of your favorite potato chips, copyright 2001 television food network , g.p. all rights reserved
    1 hour 30 min, 11 ingredients
  • Really Onion Dip (Food Network Kitchens) Really Onion Dip (Food Network Kitchens)
    onions, 2 unpeeled, 1 peeled, extra-virgin olive oil and
    8 More
    onions, 2 unpeeled, 1 peeled, extra-virgin olive oil, mayonnaise, sour cream, white wine vinegar, kosher salt, scallions (white and green parts), minced, freshly ground black pepper, hot pepper sauce, potato chips , for serving
    1 hour 40 min, 10 ingredients
  • Salt Cod Dip (Food Network Kitchens) Salt Cod Dip (Food Network Kitchens)
    salt cod , preferably center-cut, whole milk, heavy cream and
    8 More
    salt cod , preferably center-cut, whole milk, heavy cream, russet potatoes, peeled and halved, extra-virgin olive oil, plus more for drizzling, garlic, thinly sliced, thyme, fresh lemon juice, freshly ground pepper, crackers or crostini, for serving
    1 hour 5 min, 11 ingredients
  • Slim Six-Layer Dip (Food Network Kitchens) Slim Six-Layer Dip (Food Network Kitchens)
    extra-virgin olive oil, garlic, roughly chopped and
    13 More
    extra-virgin olive oil, garlic, roughly chopped, red kidney beans, drained and rinsed, chili paste or your favorite hot sauce, shredded low-fat cheddar cheese, shredded sharp cheddar cheese, ripe avocados , preferably hass, kosher salt, fresh lemon juice, scallions, white and green parts, thinly sliced, fresh cilantro, jalapeno, stemmed and thinly sliced, plain nonfat yogurt , preferably greek, shredded romaine lettuce, ripe medium tomatoes, diced
    23 min, 15 ingredients
  • Slow Cooker Chocolate Fondue (Food Network Kitchens) Slow Cooker Chocolate Fondue (Food Network Kitchens)
    semisweet chocolate, coarsely chopped and
    8 More
    semisweet chocolate, coarsely chopped, bittersweet chocolate, coarsely chopped, heavy cream, milk, vanilla extract, kosher salt, bourbon or orange, coffee or hazelnut liqueur, optional, dippers like pretzels , lb cake, crisp bacon, potato chips, strawberries, waffles and cookies for dipping, copyright 2012 television food network , g.p. all rights reserved.
    1 hour 25 min, 9 ingredients
  • Spaghetti Burgers (Food Network Kitchens) Spaghetti Burgers (Food Network Kitchens)
    vegetable oil, for frying and brushing, kosher salt and
    14 More
    vegetable oil, for frying and brushing, kosher salt, spaghetti, grated parmesan cheese, onion, cut into chunks, garlic , smashed, fresh basil, plus 2 tbsp thinly sliced, for topping, fresh parsley, ground beef chuck, grated parmesan cheese, tomato sauce, plus 1 cup warmed for dipping, dried oregano, kosher salt and freshly ground pepper, mozzarella cheese, hamburger buns, split, extra-virgin olive oil
    45 min, 16 ingredients
  • Spiced Crabs and Shrimp With Potatoes (Food Network Kitchens) Spiced Crabs and Shrimp With Potatoes (Food Network Kitchens)
    dill seeds, dried dill, mustard seeds, chili powder and
    15 More
    dill seeds, dried dill, mustard seeds, chili powder, sweet paprika, coriander seeds, white peppercorns, celery seeds, red pepper flakes, bay leaves, thyme, parsley, head garlic , cut in half horizontally, leafy stalks celery , halved crosswise, kosher salt, live jumbo blue crabs or 6 dungeness crabs, new potatoes, extra-large shrimp (unpeeled ), melted butter, for dipping
    1 hour 35 min, 19 ingredients
  • Steak-Cut Oven Fries with Blue Cheese Dip (Food Network Kitchens) Steak-Cut Oven Fries with Blue Cheese Dip (Food Network Kitchens)
    mayonnaise and
    13 More
    mayonnaise, crumbled maytag or other blue cheese (about 6 oz), buttermilk, shallot, minced, freshly squeezed lemon juice, grated lemon zest, worcestershire sauce, kosher salt, celery seed, minced flat-leaf parsley, freshly ground black pepper, russet potatoes (about 2 lb), scrubbed, extra-virgin olive oil, kosher salt
    1 hour , 14 ingredients
  • Summer Salsa with a Shot (Food Network Kitchens) Summer Salsa with a Shot (Food Network Kitchens)
    garlic, kosher salt, plus additional for seasoning and
    6 More
    garlic, kosher salt, plus additional for seasoning, ripe tomatoes, cored and diced, red onion, finely diced, jalapeno, stemmed and minced (with seeds for more heat ), chopped fresh cilantro, silver tequila (optional), white corn tortilla chips, for dipping
    8 ingredients
  • Supreme Pizza Dip (Food Network Kitchens) Supreme Pizza Dip (Food Network Kitchens)
    pepperoni, chopped onion, chopped green bell pepper and
    11 More
    pepperoni, chopped onion, chopped green bell pepper, garlic, minced plus 1 whole clove, dried oregano, kosher salt and freshly ground black pepper, tomato paste, crushed tomatoes, pitted black olives, chopped, grated parmesan, baguette, ends trimmed , sliced diagonally into twenty-four 1/2-inch pieces, olive oil, mozzarella, diced, copyright 2012 television food network , g.p. all rights reserved.
    1 hour , 14 ingredients
  • Toasted Ravioli (Food Network Kitchens) Toasted Ravioli (Food Network Kitchens)
    fresh ravioli (meat and/or cheese), eggs, beaten, milk and
    8 More
    fresh ravioli (meat and/or cheese), eggs, beaten, milk, breadcrumbs, chopped fresh parsley, chopped fresh rosemary, kosher salt and freshly ground pepper, vegetable oil, for frying, grated parmesan cheese, marinara sauce, for dipping, spread the ravioli on a baking sheet and freeze until hard, 20 to 30 minutes.
    1 hour 5 min, 11 ingredients
  • Tortelloni Kebobs (Food Network Kitchens) Tortelloni Kebobs (Food Network Kitchens)
    cheese tortellini or tortelloni, red wine vinegar and
    8 More
    cheese tortellini or tortelloni, red wine vinegar, extra-virgin olive oil, garlic, pressed or smashed, kosher salt and freshly ground black pepper, grape tomatoes, pitted california black olives, halved or quartered small bocconcini mozzarella, marinara sauce or pesto sauce for dipping, optional
    20 min, 10 ingredients
  • Tropical Avocado Salsa (Food Network Kitchens) Tropical Avocado Salsa (Food Network Kitchens)
    chopped peeled fresh ginger and
    11 More
    chopped peeled fresh ginger, jalapeno, seeded if desired, chopped, garlic, chopped, kosher salt, chopped fresh pineapple , plus more for garnish, fresh cilantro leaves, coarsely chopped , plus a few sprigs for garnish, chopped red onion, grape tomatoes, quartered, ripe avocados, peeled, seeded and chopped, fresh lime juice, sweet potato , blue corn and plantain chips, for dipping, copyright 2012 television food network , g.p. all rights reserved.
    15 min, 12 ingredients




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