21066 alaskan salmon juniper sage marinade Recipes

cream cheese (softened ), alaskan salmon, sour cream, cayenne pepper, dill weed, lemon juice, green onion stalk, salt and fresh black pepper to taste

skinless wild alaskan salmon fillets (about 1 inch thick ), olive oil, salt, divided, black pepper, chopped peeled cucumber, plain fat-free greek yogurt, minced fresh mint, fresh lemon juice, ground red pepper, whole-wheat bread, toasted, trimmed watercress

boneless salmon fillets, leek, carrot, parsnip, cremini mushrooms, unsalted butter, softened, fresh garlic clove, fresh sage leaf (tightly-packed), lemon , juice of, fresh ground black pepper, salt, fresh chives, chopped finely, parchment paper (1 15x24 inch piece), dried thyme (optional) or 1/4 tsp fresh thyme (optional)

salmon, dried sage leaves, dried thyme, ground paprika, ground cayenne pepper

eggs, pepper, salt, milk (a wee bit less), soda biscuits or 6 -9 ritz crackers, salmon, drained, sage (optional), onion

salmon fillets (coho), amber beer (alaskan), soy sauce, garlic cloves, pressed, gingerroot, finely grated (2 inches pieces), cilantro, finely chopped

wild alaskan salmon fillets, lemon, brown sugar, bourbon, crushed red pepper flakes

alaskan sockeye salmon (can use pink salmon), egg, chopped celery, chopped onion, plain breadcrumbs, dried dill, fresh ground pepper, salt, campbells cream of celery soup, milk (from soup can), canola oil or olive oil, jasmine rice , cooked according to package directions

proofed sourdough starter, at room temperature, warm water (about 100 deg.), all-purpose flour, rye flour, eggs, at room temperature, salad oil, salt, baking soda, sugar, butter, butter, flour, pepper, fresh dill, creme fraiche, egg yolks, salmon, cooked , boned & flaked, green onion, thinly sliced (including tops), garlic, minced, baby peas, frozen, lemon juice, grated parmesan cheese , adjust to taste, grated parmesan cheese, green onion, sliced, fresh dill

pink salmon, pouch (flaked into bite size pieces), seeded and chopped cucumber, diced red onion , red bell pepper and green bell pepper, plain nonfat yogurt, light mayonnaise, fresh lemon juice and chopped fresh mint, chopped fresh dill, lettuce, leafs washed and patted dry, ciabatta, french or 4 hoagie rolls

pastry for double-crust pie, wild alaskan salmon fillets, diced tomatoes, olive oil, yellow onion, diced, garlic cloves, bay leaf, parsley, chopped pitted green olives, drained capers, fennel, cinnamon, grain and wild rice blend, white cabbage, chopped, salt and pepper

head cabbage (about 2 1/2 lb), alaskan salmon (frozen), skin removed , cut into 8 equal pieces, thawed or fresh, salt , to taste, freshly ground black pepper , to taste, olive oil, fat free , low sodium vegetable stock

rice vinegar, light mayonnaise, soy sauce, sugar, garlic minced, grated ginger, wasabi paste, shredded cabbage, wild alaskan salmon, bread crumbs, eggs beaten, cumin, light mayonnaise, wasabi paste, olive oil

salmon steaks or filets, marinade, real maple syrup, dijon mustard, balsamic vinegar

chopped garlic, chopped cilantro, fish sauce, low sodium soy sauce, sugar, salt, pepper, vegetable oil, salmon fillets

olive oil, alaskan salmon fillets, salt and freshly ground white pepper, firm-ripe pears , such as bartlett, peeled, cored and diced, light brown sugar, hard cider, heavy cream, cold unsalted butter , cut into pieces, salt and freshly ground white pepper, herb roasted fingerling potatoes , recipe follows, assorted small potatoes , such as fingerling, yukon gold, or red bliss, scrubbed, extra-virgin olive oil, kosher salt, freshly ground black pepper, minced mixed fresh herbs , such as rosemary, thyme, and sage, minced garlic

alaskan smoked salmon, cream cheese, sour cream, mayonnaise, dill weed, fresh parsley, minced, scallion, minced, salt, white pepper, lemon juice