Alaskan Smoked Salmon Sauce Recipe

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Alaskan Smoked Salmon Sauce
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Ingredients
10
Count
Nutrition
390
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Combine all ingredients.
  2. Taste and adjust seasonings.
  3. Best if made in advance and set in the refrigerator for an hour prior to serving to let the flavors meld.
  4. Serve warm or cold.
  5. TIP: Can be made up to 2 days in advance and refrigerated.
  6. TIP: Serve with bagel chips, pumpernickle squares or cucumber rounds.
  7. TIP: Can be used as a dressing for pasta or rice salads or as a filling for crepes or omelets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 390 Kcal (1633 kJ)
Calories from fat 310.43 Kcal
% Daily Value*
Total Fat 34.49g 53%
Cholesterol 103.72mg 35%
Sodium 349.55mg 15%
Potassium 196.19mg 4%
Total Carbs 6.17g 2%
Sugars 2.6g 10%
Dietary Fiber 0.31g 1%
Protein 14.57g 29%
Vitamin C 12.4mg 21%
Iron 0.3mg 2%
Calcium 108mg 11%
Amount Per 100 g
Calories 215.16 Kcal (901 kJ)
Calories from fat 171.26 Kcal
% Daily Value*
Total Fat 19.03g 53%
Cholesterol 57.22mg 35%
Sodium 192.84mg 15%
Potassium 108.23mg 4%
Total Carbs 3.4g 2%
Sugars 1.43g 10%
Dietary Fiber 0.17g 1%
Protein 8.04g 29%
Vitamin C 6.9mg 21%
Iron 0.2mg 2%
Calcium 59.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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