112415 ahead turkey porcini mushrooms marsala wine Recipes

  • Mushroom Marsala Pasta With Artichokes
    olive oil, onion, finely chopped and
    9 More
    olive oil, onion, finely chopped, mushroom, trimmed, cleaned and chopped into small bits (i used creminis), kosher salt , plus 1 tbsp for pasta water, dry marsala wine, pasta , giada recommends thimble-shaped , ditalini, but i think i used snail-shaped, frozen artichoke heart, thawed, grated parmesan cheese, cream, chopped fresh flat-leaf parsley, fresh ground black pepper
    45 min, 11 ingredients
  • Portabello Mushroom Marsala
    mushrooms , portabello, onion, diced, garlic clove, minced and
    9 More
    mushrooms , portabello, onion, diced, garlic clove, minced, marsala wine, vegetable stock, butter , vegan, sugar, red pepper flakes, salt and pepper, to taste, cornstarch, water
    30 min, 12 ingredients
  • Porcini Risotto
    risotto rice (carnaroli, arborio, ...) and
    10 More
    risotto rice (carnaroli, arborio, ...), dried porcini mushrooms, white wine (or prosecco), vegetable broth (simmering), shallots, chopped, garlic cloves, minced, parmesan cheese, grated (or pecorino romano), butter, olive oil, parsley, chopped (or 1tb sage, or thyme), salt and pepper
    50 min, 11 ingredients
  • Marsala Chicken
    boneless skinless chicken breasts, flour, garlic salt and
    7 More
    boneless skinless chicken breasts, flour, garlic salt, pepper, dried oregano, olive oil, butter, sliced mushroom, marsala wine, chicken stock
    30 min, 10 ingredients
  • Porcini Mushroom Mashed Potatoes
    boiling water, dried porcini mushrooms (about 1 1/2 cups) and
    4 More
    boiling water, dried porcini mushrooms (about 1 1/2 cups), fresh white mushrooms, olive oil, yellow-fleshed potatoes such as yukon gold, garnish: chopped fresh chives
    6 ingredients
  • Porcini Mushroom Soup
    dried porcini mushrooms (1 cup), tepid water , plus and
    8 More
    dried porcini mushrooms (1 cup), tepid water , plus, water, divided, onions, finely chopped, unsalted butter, celery ribs, finely chopped, carrot, finely chopped, garlic cloves, finely chopped, white mushrooms, sliced or 1 1/2 lbs finely chopped flat leaf parsley, chopped dill (you can also use thyme)
    1 hour , 10 ingredients
  • Homemade Tagliatelle With Porcini Mushroom
    tagliatelle pasta noodles, porcini mushrooms, garlic and
    5 More
    tagliatelle pasta noodles, porcini mushrooms, garlic, parsley, parmesan cheese, olive oil, salt, pepper
    30 min, 8 ingredients
  • Roast Eye of Round With Marsala Wine Marinade  3 Ways
    marsala wine, olive oil and
    8 More
    marsala wine, olive oil, lemon rind, grated (rind from 1 lemon), lemon juice, garlic cloves, minced, dried thyme or 1 tsp dried marjoram, parsley, chopped, green onions, chopped, fresh ground black pepper, olive oil
    3 hour , 10 ingredients
  • Marsala Wine Biscotti
    dried currant, marsala wine, butter, softened, sugar, eggs and
    3 More
    dried currant, marsala wine, butter, softened, sugar, eggs, flour, baking powder, salt
    1 hour 20 min, 8 ingredients
  • Mushroom Port Wine Sauce
    butter, chopped shallots and
    7 More
    butter, chopped shallots, assorted mushrooms , cut into pieces, port wine, coarse-ground dijon mustard, beef broth, cornstarch, water, cold butter (optional)
    35 min, 9 ingredients
  • Chicken and Mushrooms with Marsala Wine Sauce
    dried porcini mushrooms (about 1/2 oz) and
    15 More
    dried porcini mushrooms (about 1/2 oz), skinless, boneless chicken breast halves, all-purpose flour, divided, salt, divided, freshly ground black pepper, olive oil, divided, chopped onion, crushed red pepper, garlic cloves, thinly sliced, sliced shiitake mushroom caps (about 4 oz), sliced button mushrooms (about 4 oz), dried oregano, dry marsala wine, fat-free , lower-sodium chicken broth, halved cherry tomatoes, fresh basil leaves
    16 ingredients
  • Mushroom Marsala Pappardelle Mushroom Marsala Pappardelle
    salt and pepper and
    14 More
    salt and pepper, pappardelle pasta (may substitute fettuccine pasta), extra virgin olive oil (evoo), cremini mushrooms, sliced (i used a mix of different mushrooms), garlic cloves, grated, onion, chopped, marsala wine, vegetable broth (may sub chicken broth), cornstarch, heavy cream, all purpose greek seasoning (may sub italian seasoning), butter, chopped flat leaf parsley (optional), grated parmigiano-reggiano cheese, fresh baby spinach, coarsely chopped (optional)
    30 min, 15 ingredients
  • Chicken and Mushroom Marsala Chicken and Mushroom Marsala
    marsala wine, fat-free , less-sodium chicken broth, salt and
    5 More
    marsala wine, fat-free , less-sodium chicken broth, salt, freshly ground black pepper, skinless, boneless chicken breast halves, olive oil, sliced mushrooms
    8 ingredients
  • Mushroom Noodle Goulash Mushroom Noodle Goulash
    dried porcini mushrooms, sherry wine or 1/4 cup mirin and
    16 More
    dried porcini mushrooms, sherry wine or 1/4 cup mirin, canola oil, onion, chopped, garlic cloves, minced or pressed, paprika, carrot, chopped, red bell pepper, seeded and chopped, soy sauce, mushrooms, coarsely chopped, portabella mushroom, cut into large chunks, crushed tomatoes, with their liquid, water, fresh dill, chopped, hot pepper sauce, egg noodles, fine, salt and pepper, sour cream (optional) or plain yogurt (optional)
    25 min, 18 ingredients
  • Porcini Mushroom and Barley Pilaf Porcini Mushroom and Barley Pilaf
    dried porcini mushrooms (1 baggie) and
    9 More
    dried porcini mushrooms (1 baggie), boiling water (1 cup and a half), olive oil (2 tbsp), onion, finely minced, garlic clove, finely minced, barley (3/4 cup), vegetable broth (3/4 cup), dried bay leaf, fresh thyme, salt and pepper, to taste
    1 hour 5 min, 10 ingredients
  • Porcini  Mushroom Gravy Porcini Mushroom Gravy
    dried porcini mushrooms, warm water, canola oil and
    5 More
    dried porcini mushrooms, warm water, canola oil, whole-wheat flour, fat-free low-sodium chicken broth, salt (optional), onion powder, freshly ground black pepper (to taste)
    10 min, 8 ingredients
  • Porcini Mushrooms Bordeaux-style: Cepes a la Bordelaise (Emeril Lagasse) Porcini Mushrooms Bordeaux-style: Cepes a la Bordelaise (Emeril Lagasse)
    unsalted butter, fresh lemon juice and
    7 More
    unsalted butter, fresh lemon juice, fresh porcini mushrooms, stems removed and wiped clean, olive oil, minced shallots, minced garlic, salt, freshly ground black pepper, chopped fresh parsley leaves
    40 min, 9 ingredients
  • Porcini Mushrooms With Beans 'Al Cartoccio' Porcini Mushrooms With Beans 'Al Cartoccio'
    white beans, tomatoes, peeled, sage, rosemary and
    9 More
    white beans, tomatoes, peeled, sage, rosemary, garlic clove, freshly ground black pepper, chilli powder, salt, porcini mushroom caps, garlic, salt and pepper, extra-virgin olive oil
    2 hour 30 min, 13 ingredients




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