35306 agua pina hierbabuena pineapple mint agua Recipes

pineapple juice, coconut milk, low-fat milk, tea , base, sugar syrup, cooked tapioca, ice

pineapple cake mix, eggs, oil, water, coconut, pecans, chopped

pineapple chunks in light syrup, coconut milk, bananas, peeled, vanilla

pineapple juice, frozen lemonade concentrate, thawed and undiluted, water, light-colored rum, cream of coconut (coco lopez), carbonated lemon-lime beverage, chilled

whole racks of lamb (8 chops each), about 2 lb, frenched, kosher salt and freshly cracked black pepper, extra-virgin olive oil, divided, fresh pineapple, peeled and cored, garlic cloves, minced, fresh mint , tied with kitchen string, plus 1/4 cup leaves, finely chopped, water

bone-in lamb loin chops (about 1 1/2-inches thick), trimmed, olive oil, fresh lemon juice, divided, salt, pepper, minced fresh garlic, grated lemon rind, plum tomato, seeded and chopped, cucumber, peeled, seeded, and chopped (about 1/2 cup), chopped fresh pineapple, crumbled feta cheese, green onions, sliced, chopped fresh mint, sugar, salt, hot cooked couscous

ground cumin, salt, ground red pepper, skinless, boneless chicken breast halves, cubed pineapple, finely chopped, chopped fresh mint, chopped red onion, rice vinegar, grated peeled fresh ginger

pineapple juice, dry white wine , such as chardonnay or sauvignon blanc, brandy (pear is nice but not required), ripe pineapple, cut into 1-inch chunks, pineapple soda, fresh mint, roughly chopped, orange, sliced

pineapple sherbet, pineapple tidbits, drained, pineapple-orange juice, fresh mint, garnish

pineapple juice, dry white wine , such as chardonnay or 1 (750 ml) bottle sauvignon blanc wine, brandy (pear is suggested in original recipe), ripe pineapple, cut into 1-inch chunks, pineapple soda, fresh mint, roughly chopped, orange, sliced

pineapple jell-o, boiling water, cold water, light rum, cream of coconut

pineapple, peeled and cored (4 cups, litre liter puree), sugar, thai coconut milk, dark rum, freshly squeezed lime juice

pineapple juice, creme de coconut, light coconut milk, rum extract, divided, vanilla flavor instant pudding and pie filling mix, shredded coconut, pie crusts, baked, shredded coconut, toasted, for garnish

pineapple cake mix, unsalted butter, cut into chunks, eggs, lightly beaten, milk, dark rum or rum extract, flaked coconut

glaze, pineapple juice, orange juice, apple cider vinegar, freshly squeezed lime juice (3 to 4 limes), tb minced fresh mint, fruit, ripe honeydew melon, halved, seeded, ripe cantaloupe melon, halved, seeded, ripe pineapple, peeled, cored cut into 2x1-inch pieces, bamboo skewers (6-inch), soaked in water, 1 hour, drained, canola oil

fresh mint leaves, pineapple chunk, fat free cream cheese, lime juice, splenda granular, sugar substitute (could use real sugar too), fat-free mayonnaise

pineapple (about 5 lb), trimmed, water , plus more as needed, whole allspice, ginger, cinnamon stick, whole star anise, sugar, light corn syrup, toasted sweetened coconut flakes , as needed, sliced fresh mint leaves, for garnish, equipment : bamboo skewers, copyright 2002 television food network , g.p. all rights reserved