3599 african basic sponge Recipes

  • Sponge Berry Icecream
    sponge cake wedges, korean strawberries , glazed and
    1 More
    sponge cake wedges, korean strawberries , glazed, wild strawberry conserves or jam mixed with 4 strawberreis cubed
    3 ingredients
  • Basic Miso Soup
    basic ingredients, miso paste and
    12 More
    basic ingredients, miso paste, dashi or wakame sea weed + hot water or vegetable soup stock, scallions, other things you can add, mushrooms, cubed tofu, water chestnuts, somen noodles, egg plant, potatoes, radish ), pork slices (this would make the soup tonjiru), carrot
    20 min, 14 ingredients
  • Basic Sponge Cake
    eggs, separated and at room temperature, sugar , plus and
    6 More
    eggs, separated and at room temperature, sugar , plus, sugar, vanilla extract, lemon extract or 1 tsp lemon zest, cake flour , sifted, salt, cream of tartar
    1 hour 5 min, 8 ingredients
  • Basic Sponge Cake
    eggs, separated, cream of tartar, sugar, water, vanilla and
    2 More
    eggs, separated, cream of tartar, sugar, water, vanilla, salt, all-purpose flour
    50 min, 7 ingredients
  • Basic Sponge
    bread flour, sugar, dry yeast and
    1 More
    bread flour, sugar, dry yeast, very warm water (120 to 130)
    2 hour 5 min, 4 ingredients
  • Basic Vinaigrette Dressing With 8 Variations
    oil (i prefer extra-virgin olive ) and
    33 More
    oil (i prefer extra-virgin olive ), vinegar (white , cider, wine, ..., not balsamic), salt, black pepper (i prefer fresh-ground ), basic vinaigrette (use evoo and red wine vinegar), minced garlic, crushed red pepper flakes (optional), basic vinaigrette (use canola or corn oil and cider vinegar), crumbled bacon, minced onion, celery seed (optional), prepared mustard (optional), brown sugar or 1 -3 tsp another sweetener, to taste, italian vinaigrette, prepared mustard (i recommend dijon or spicy brown), honey (optional) or 1 -3 tsp another sweetener, to taste (optional), basic vinaigrette, mayonnaise or 2 -3 tbsp sour cream or 2 -3 tbsp plain yogurt, basic creamy vinaigrette dressing, grated parmesan cheese, fresh ground black pepper (to taste), basic creamy vinaigrette dressing, garlic clove, put through press, fresh ground black pepper, olive oil (i prefer extra-virgin), lemon juice, oregano, minced garlic, oil (i prefer extra-virgin olive ), balsamic vinegar, minced garlic
    15 min, 34 ingredients
  • Rum Soaked Sponge Cake
    sponge cakes, water, corn syrup, sugar and
    2 More
    sponge cakes, water, corn syrup, sugar, rum (i like to use more ), cream (optional)
    10 min, 6 ingredients
  • Granny's Dessert - Trifle Sponges & Custard
    sponge cake, raspberry jam (or flavour of your choosing) and
    1 More
    sponge cake, raspberry jam (or flavour of your choosing), custard mix (granny always made it up from birds tinned powder and full fat milk, but i m sure any custard will d)
    10 min, 3 ingredients
  • Raspberry Sponge Cake Roulade
    sponge cake, cake flour, cornstarch (corn flour), eggs and
    15 More
    sponge cake, cake flour, cornstarch (corn flour), eggs, egg yolk, grams) granulated white sugar, pure vanilla extract, cream of tartar, raspberry whipped cream, heavy whipping cream, pure vanilla extract, granulated white sugar, lightly sweetened raspberry puree, raspberry puree, frozen raspberries (unsweetened ), granulated white sugar , or to taste, freshly squeezed lemon juice (optional), fresh raspberries
    7 min, 19 ingredients
  • Sponge Cake With Strawberries And Coolwhip Frostin...
    sugar and
    3 More
    sugar, coolwhip- lowfat or regular. set set at room temp. till thawed out., fresh strawberries-can use canned pie filling or frozen berries. i have used all three., sponge cake
    15 min, 4 ingredients
  • South African Basic Sponge Cake South African Basic Sponge Cake
    eggs, at room temperature,separated, caster sugar and
    4 More
    eggs, at room temperature,separated, caster sugar, self-raising flour, salt, melted margarine, water
    45 min, 6 ingredients
  • Sponge Haupia Cake Sponge Haupia Cake
    sponge cake , split into two layers, cornstarch and
    5 More
    sponge cake , split into two layers, cornstarch, equal sugar substitute, water, frozen coconut milk, thawed (or noh s haupia mix), cool whip lite, shredded coconut
    10 min, 7 ingredients
  • Basic Bacon Spread Basic Bacon Spread
    basic bacon spread, by just happy on september 29, 2011 and
    11 More
    basic bacon spread, by just happy on september 29, 2011, reviews, prep time : 20 mins, total time : 3 hrs 20 mins, serves: 30, yield: 1 batch, basic bacon spread recipe from skillet street food , by chef josh henderson - i have modified the steps and cooking times for personal preferences., smoked bacon, diced, yellow onions, diced, balsamic vinegar, fresh ground black pepper, coarse sea salt
    13 ingredients
  • Golden Spaghetti Squash (Doce Dourado de Chila) (Emeril Lagasse) Golden Spaghetti Squash (Doce Dourado de Chila) (Emeril Lagasse)
    basic sponge cake (1/2 sheet cake), recipe follows and
    9 More
    basic sponge cake (1/2 sheet cake), recipe follows, orange simple syrup , recipe follows, spaghetti squash jam , recipe above, toasted almonds, roughly ground, egg yolks, sweetened whipped cream, cinnamon, water, sugar, orange , zested
    10 ingredients
  • Basic Sponge Basic Sponge
    bread flour, sugar, dry yeast (2 1/2 tsp) and
    1 More
    bread flour, sugar, dry yeast (2 1/2 tsp), very warm water (120o to 130o)
    4 ingredients
  • Lower Cal Chocolate Mousse Filled Sponge Layer Cake Lower Cal Chocolate Mousse Filled Sponge Layer Cake
    sponge cakes (approx 200g - 12 points) and
    3 More
    sponge cakes (approx 200g - 12 points), watchers chocolate mousse mix, butterscotch schnapps (or whatever liqueur you prefer, 2), chocolate, flake (i use cadbury chocolate flake bars crumbled, 8)
    2 hour 20 min, 4 ingredients
  • Sponge Cake Shortcakes (Dave Lieberman) Sponge Cake Shortcakes (Dave Lieberman)
    strawberries or blueberries, lemon, superfine sugar and
    3 More
    strawberries or blueberries, lemon, superfine sugar, heavy cream, brandy, sponge cake shells
    30 min, 6 ingredients
  • Peach Filled Sponge Peach Filled Sponge
    sponge :250g butter,softened, castor sugar, eggs and
    5 More
    sponge :250g butter,softened, castor sugar, eggs, self raising flour, milk, filling:1 tin can peaches, peach jam, icing sugar for dusting or make syrup tp our over cake
    30 min, 8 ingredients




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