Sponge Cake Shortcakes (Dave Lieberman) Recipe

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Sponge Cake Shortcakes (Dave Lieberman)
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Ingredients:

Directions:

  1. Cut the stems off the strawberries. Wash under cold water, then drain and pat dry with paper towel. Grate the rind of the lemon onto a small plate and set it aside. Cut the lemon in half and juice it into a medium bowl, using 1 hand to catch any falling seeds. Cut the strawberries into slices and add to the bowl along with 3 tablespoons sugar. Toss until the sugar has dissolved. Do this at least 1 hour (or up to 4 hours) before you serve them so that the berries get nice and juicy. Refrigerate them.
  2. In a large mixing bowl, beat the cream and remaining sugar with a good-size whisk or an electric mixer until the cream starts to thicken. Add the brandy and lemon zest, and keep beating until the whipped cream holds little soft peaks. You can whip the cream up to 1 hour before you serve the shortcakes. Keep it refrigerated.
  3. Just before serving the shortcakes, add the berries and their juice to the bowl of whipped cream. Stir them together gently until the berries are distributed throughout the cream. The whipped cream will get soft and a little runny, which is exactly what you want. Set a shortcake shell in the center of each plate and spoon the berry cream over it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.09 Kcal (1248 kJ)
Calories from fat 89.28 Kcal
% Daily Value*
Total Fat 9.92g 15%
Cholesterol 134.5mg 45%
Sodium 151.67mg 6%
Potassium 156.09mg 3%
Total Carbs 45.96g 15%
Sugars 7.64g 31%
Dietary Fiber 0.74g 3%
Protein 5.16g 10%
Vitamin C 20.3mg 34%
Iron 1.3mg 7%
Calcium 45.5mg 5%
Amount Per 100 g
Calories 231.46 Kcal (969 kJ)
Calories from fat 69.32 Kcal
% Daily Value*
Total Fat 7.7g 15%
Cholesterol 104.43mg 45%
Sodium 117.77mg 6%
Potassium 121.2mg 3%
Total Carbs 35.69g 15%
Sugars 5.93g 31%
Dietary Fiber 0.57g 3%
Protein 4g 10%
Vitamin C 15.8mg 34%
Iron 1mg 7%
Calcium 35.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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