61418 adreena jayne cohen apple pie Recipes

pie apples (canned ), ground cinnamon, caster sugar, sheets phyllo pastry (halved crossways), olive oil flavored cooking spray, icing sugar (to serve ), cream (to serve )

apples, peeled,thinly sliced, golden raisin , large (optional), candied ginger, shredded (optional), lime juice, brown sugar, flour, cinnamon, nutmeg, mace, salt, butter, cut into small cubes, pie crusts, not cooked (your favourite), butter, brown sugar, heavy cream, chopped pecans

pastry for a double-crust 9-inch pie, unsalted butter, cornstarch, apple cider (apple juice or water), white sugar, brown sugar , packed, vanilla, allspice or 1 tsp nutmeg, peeled cored sliced tart apples (cortland or granny smith)

mcintosh apples, cinnamon, allspice, flour, sugar, butter, sliced into 3 pieces, unbaked 10-inch pie shells

pie crust, i use store bought, tart apples, peeled and sliced, sugar, cinnamon, butter, cold, brown sugar, flour

butter, flour tortillas (12 inch), apple pie filling, shredded cheddar cheese (i like extra sharp), sugar, cinnamon

pastry for double-crust pie, sugar, flour, milk, egg yolks, butter or 1 tbsp margarine, vanilla extract, tart cooking apples, lemon juice, butter or 2 tbsp margarine, sugar, ground nutmeg, apricot preserves, egg yolk

apples, peeled and sliced, lemon juice, sugar, flour (or more ), salt, cinnamon, raisins, unbaked pie shell, margarine, quick-cooking rolled oats, cinnamon, brown sugar

apples, peeled and sliced, melted butter, maple syrup, cinnamon, nutmeg, sugar, flour, butter, pie crust

unbaked deep dish pie shell, apples, sugar, cinnamon, nutmeg, cornstarch, brown sugar, flour, cinnamon, butter

pie crust, flour, light brown sugar, butter, tart cooking apples, lemon juice, flour, sugar, salt, cinnamon

apples or 4 -6 use 1 can pie filling, white sugar, flour, brown sugar, butter, salt

pie shell, golden delicious apples, sour cream, egg yolks, sugar, all-purpose flour, vanilla, cinnamon, butter or 4 tbsp margarine, all-purpose flour, sugar

apple, peeled and sliced, splenda granular (sugar substitute ), butter, cinnamon, flour, refrigerated pie crusts (you ll need them both)

pie shells, granny smith apples, brown sugar , firmly packed, flour, butter, room temperature, cinnamon, golden raisin, sliced almonds

all-purpose flour, salt, vegetable shortening (i used crisco no-trans fat), cold butter , cut into cubes or pats, ice water, pie apples , lightly packed cored, & peeled. using more than 1 kind of apples gives a better flavor, powdered sugar, boiled cider, nutmeg, cinnamon (i used vietnamese it s flavor is wonderful), allspice, salt, vanilla extract, fresh lemon juice, butter, melted, all-purpose flour

pie shell, caramels (1-half of a 14-oz package), water, apples, sliced and peeled, flour, sugar, ground cinnamon, butter, chopped walnuts

unbaked pie shells (9-inch), apples, sugar, flour, cinnamon, heavy cream, sugar, cinnamon