80517 aboumrad button mushroom creme pecans Recipes

butter, unsalted, onion, button mushrooms, chicken broth, fresh parsley, salt and pepper

button mushrooms, thinly sliced, flat-leaf parsley leaves , torn, extra-virgin olive oil, fresh lemon juice, garlic cloves, finely chopped, kosher salt , freshly ground pepper, skinless, boneless chicken breasts, pounded to 1/2 thickness, mayonnaise, grated pecorino or parmesan

boneless skinless chicken breasts, white button mushrooms, sliced thinly, chopped green onion, chicken broth, divided, water (if the chicken broth is condensed, more chicken broth if it isn tsp), soya sauce, divided, cornstarch, water, about,to mix with cornstarch, salt and pepper

butter, chili powder, minced garlic (or to taste), dried oregano, white button mushrooms, sliced, cooked chicken, finely chopped, onion, finely chopped, fresh cilantro (or to taste), cheddar cheese (can use monterey jack), corn tortillas (5 or 6-inch size), olive oil, salt and black pepper, salsa (optional)

button mushrooms (approximately ), sausage meat, i use spicy, cream cheese, softened, green onions, soy sauce

button mushrooms, sunflower oil, butter, onion, finely chopped, flour, vegetable stock, milk, dried basil, cream, salt, freshly ground black pepper, fresh basil leaf, to garnish

button mushrooms, cleaned, chicken stock, butter, garlic cloves

button mushrooms, teriyaki marinade, sweet chili sauce, olive oil, sesame seeds, toasted

button mushrooms, unsalted butter or 1 cup margarine, worcestershire sauce, ground pepper, salt , to taste, drops tabasco sauce

button mushrooms, sliced, turkey fillets, flour, garlic clove, diced, butter, olive oil, chicken bouillon powder, parsley, minced, salt, warm water

button mushrooms, boursin cheese , garlic and herb flavored, heavy cream

button mushroom, onion, thinly sliced, garlic cloves, minced, white wine vinegar, vegetable oil, salt, ground mustard, pepper

button mushroom, green pepper, very finely chopped, onion, very finely chopped, butter, fresh crabmeat or 2 (6 oz) cans crabmeat, drained, breadcrumbs, mayonnaise, butter, melted

cube steaks (may sub. round steak, pounded thin), flour, salt and pepper, olive oil, onion, sliced thinly, button mushrooms, sliced, worcestershire sauce, chicken broth, red wine (optional), garlic cloves, crushed, dried parsley, dried thyme

button mushrooms , if dirty use a pastry brush to remove dirt, bottled teriyaki marinade, sweet chili sauce, olive oil, sesame seeds, toasted

chopped parsley, chopped fresh basil, thyme, tarragon, minced shallot, red wine vinegar, olive oil, salt and pepper, button mushroom, parmesan cheese , shavings

egg whites, egg yolk, white button mushrooms, chopped, spinach, feta cheese, extra virgin olive oil

minced shallot, red wine vinegar, dijon mustard, sugar, grapeseed oil, heads belgian endive, thinly sliced, button mushrooms, stemmed, caps cut into matchstick-size strips, radishes, trimmed, thinly sliced, chopped fresh tarragon, crumbled roquefort cheese (about 1 1/2 oz)