1776 hard boiled eggs Recipes

white bread (or bread of choice), butter, softened, cream cheese, hard boiled egg, peeled and sliced, hot pepper sauce (such as franks ), or to taste, salt and pepper, optional, to taste

hard-boiled eggs, room temperature, dijon mustard, champagne vinegar (or white wine vinegar), light olive oil, salt and pepper, to taste

lima beans, cooked, apple, cored and cubed (do not peel), lettuce , torn, cucumber, cubed, green onions, chopped, stalk celery, cubed, tomato, cubed, black olives, sliced, hard-boiled eggs, sliced, black plums, quartered for garnish, salt, pepper, freshly ground, olive oil, lemon juice, fresh, sugar (i use splenda )

tomatoes, tomato sauce or puree seasoned with salt, pepper and garlic, salt and pepper, oil, hard-boiled eggs

eggs, hard boiled, lemon juice, fresh, olive oil, sea salt, black pepper

hard-boiled eggs, lemons , juice of, fresh, olive oil, mustard, salt and pepper, to taste, salad greens

pumpernickel bread (or other dark bread), butter or 2 tsp margarine, ham, lettuce leaves, hard-boiled eggs, chives

hard-boiled eggs, milk, garlic clove, finely minced, parsley, finely chopped, salt and pepper, olive oil, butter, leftover eggs, mixture, dijon mustard, water, salt and pepper, olive oil

hard-boiled eggs, shelled, salami, sliced thick, broccoli florets, raisins, cube cheese

hard-boiled eggs, chopped, onion, finely minced, green peas (canned or fresh ), salt and pepper, mayonnaise , to bind, dill weed (optional)

egg yolks, hard-boiled, egg yolk, raw, white vinegar, vegetable oil, salt

hard-boiled egg, sliced, red peppers , yellow pepper or 1/2 green pepper, sliced into strips, mayonnaise or 1 tsp olive oil, pickle relish (sweet or dill), black pepper , cayenne pepper or hot sauce, salt (optional), pita bread round (i use whole-grain pita)

hard-boiled egg yolks, butter, sugar, all-purpose flour, corn starch, a few drops of vanilla extract

hard boiled eggs, butter, milk, flour, salt, pepper, rosemary, thyme

baguette, tomatoes (about 2 thin slices), capers, egg (hard boiled and sliced thin), red onion (about half a slice or to taste), salt and pepper (to taste)

hard-boiled egg, mashed well, hard-boiled egg yolk, mashed well, dijon-style mustard, tarragon vinegar, olive oil, chopped drained gherkins, minced fresh tarragon